You Can Turn Your Favorite Chocolate Bar Into A Delectable Spread. Here's How
Chocolate spread couldn't be simpler to make. Here's how to whip up a delectable condiment with your favorite chocolate bar and some common pantry staples.
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12 Instant Coffee Hacks You Haven't Tried Yet
Instant coffee may not seem like a glamorous ingredient to have on hand, but this pantry staple is more versatile than you may have thought.
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The Worst American Cheese Brand Is Probably In Your Fridge Right Now
American cheese slices don't get the acclaim gouda or brie, but they do serve a key role in many recipes. Just make sure to avoid this subpar brand.
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Which Is Cheaper: Chicken Breast Or Tenderloin?
Chicken breasts and tenderloins have similar taste and texture, but the cost difference can be quite noticeable, and there's a valid reason why.
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Small Irish Whiskey Companies To Keep An Eye Out For In The U.S.
If you're a lover of Irish whiskey but you live in the States, it's time to keep an eye out on these popular Irish whiskey brands gaining footing in the U.S.
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7 Vegetable Oil Substitutes All Bakers Should Have In Their Arsenal
When it comes to baking, there are several ingredient swaps you can use in place of vegetable oil. Here are seven substitutes recommended by a pro baker.
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The Classic Candy You Should Snack On While Drinking Bourbon
Next time you're relaxing with your favorite bottle of bourbon, make sure to grab this sweet treat that complements the spirit perfectly.
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How To Shop For Oysters To Find The Most Affordable Options
Oysters are a luxurious treat and are perfect to serve at special occasions. While they can be pricey, there are some affordable ways to shop for oysters.
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Think Twice Before Making These Baked Goods In A Convection Oven
Convection ovens are known for their fast and efficient heating mechanisms. However, think twice before making these baked goods on the convection setting.
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Give Tomato Soup A Big Protein Boost With One Canned Ingredient
Plain tomato soup can be a bit lackluster, but there's a simple pantry ingredient that you can use to add flavor, texture, and protein to the simple soup.
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Why McDonald's Doesn't Serve Burgers During Its Breakfast Hours
Sometimes breakfast food just won't satisfy your morning craving for a burger, so why can't you get one at McDonald's before breakfast service stops?
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The Worst Store-Bought Pasta Salad Comes In A Box
Although pasta salad is an easy, crowd-pleasing recipe, not all store-bought brands get it right, and there is one in particular that you should avoid buying.
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How To Roast Your Own Poblano Peppers For Unbeatable Flavor
A large, delicious, and reliable pepper known as poblano is among our favorites, but it takes a bit of work to enjoy them at their roasted best.
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The Coffee Creamer Recall That's Rocking New York And New Jersey
For New York and New Jersey residents, one coffee creamer recall has taken grocery stores by storm. Be sure to avoid these two creamers.
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7 Sandwiches To Make On Rye Bread Other Than Reubens
Rye bread is a versatile ingredient when it comes to making delectable sandwiches, from a classic ham and cheese to Scandinavian favorites.
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Make Sweet Potato Fries The Base Of Your New Favorite Dessert
Give sweet potato fries a dessert-inspired upgrade by using your fries as fantastically fulfilling dippers to hold all manner of clever toppings.
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The 11 Best Irish Whiskeys Money Can Buy, According To Experts
With so many different Irish whiskeys on the market, which one’s best to add to your cart? These expert-approved bottles are definitely worth a sip.
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The Best Ways To Cook Restaurant-Worthy Tri-Tip Beef, According To A Chef
Not everyone is familiar with the tri-tip, but as explained by this expert chef, there are a few delicious ways to cook this particular cut of beef.
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Applebee's Vs Chili's: Which Chain Restaurant Is More Affordable?
With inflation driving food prices higher and higher, the cost of eating out at a restaurant can be unpredictable. Here's how two cheaper options compare.
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The 18 Best Cooking Tips From Ina Garten's Instagram
Ina Garten is a wealth of culinary knowledge, and her Instagram page is a great place to find good tips and tricks. Here are some of the best you can try.
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The Italian Liqueur That Gives Pie Filling A Bright, Boozy Kick
This Italian liqueur has a way of fitting right into pie. Just a splash and your pie won't merely be a comfort dessert anymore.
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14 Dairy Queen Blizzards, Ranked
The Dairy Queen Blizzard has been a staple of American fast food since 1985. We taste-tested and ranked 14 flavors of this iconic ice cream treat.
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Review: Chick-Fil-A's Smokehouse BBQ Bacon Sandwiches Are An Instant Favorite
We tried the reintroduced Smokehouse BBQ Bacon Sandwiches that Chick-fil-A paired with a new line of fruity Pineapple Dragonfruit beverages.
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What To Consider When Using Coconut Flour For Fried Foods
Although coconut flour is an excellent gluten-free option for some recipes, there are a couple of reasons why it is not a good choice for frying.
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12 Facts About Pure Maple Syrup You Should Know
Maple syrup is a popular condiment, but there are plenty of unknown facts that you may want to take into account. Here are 12 facts you might not be aware of.
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5 High-Protein Smoothie Ingredients That Aren't Just Protein Powder
The best thing about making smoothies at home is the freedom to put in whatever you want. Here are some protein boosters to consider.
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The Type Of Drink You Should Absolutely Never Pack In Your Checked Luggage
Packing your bags for a trip is always a harrowing activity. While these types of liquids are allowed by the TSA, they could cause an enormous mess.
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