The Glenlivet 12-Year: The Ultimate Bottle Guide
If you want a classic Speyside Scotch, this 12-year-old produced by The Glenlivet could be a good pick. Read through this guide to see if it's right for you.
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Pro Chefs Are Begging You To Stop Storing Knives Like This
If you want to set up your kitchen like a professional chef, experts say you need to stop storing your go-to knife in this popular kitchen accessory.
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The Dutch Bros Straw Theory Customers Can't Stop Debating
There's a wild viral Dutch Bros straw theory doing the rounds on all internet socials, and so we took a deep slurp to consider whether or not it might be true.
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Mediterranean Chickpea Skillet Recipe
This Mediterranean chickpea skillet is full of bright, colorful ingredients including grape tomatoes, roasted red peppers, kalamata olives, and fresh herbs.
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Is Cheez Whiz Banned In Canada? Here's The Big Myth Debunked
If you've heard the rumor that Cheez Whiz isn't available north of the border, let us debunk the myth for you, once and for all.
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The Store-Bought Vegetable Broth To Avoid On Your Next Grocery Trip
Vegetable broth is always worth having on hand, especially during the soup season. Next time you're stocking up (pun intended), avoid this brand.
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Why It's So Difficult To Contact Aldi Customer Service
Aldi has plenty of quirks. But whether its the lack of a customer service hotline or needing a quarter for a cart, there's a method to the madness.
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10 Ways To Take Store-Bought Steak Dinners From Good To Great
Ready to cook meals, like store-bought steak dinners, have plenty of upside and one knock: they’re better when upgraded. Here are a few ways you should try..
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This Minnesota Donut Shop Is Famous For Its Over-The-Top Donut Infusions
If you like the sound of donut and ice cream sandwich creations then it's time to head to Minnesota for a trip to a very special and innovative donut shop.
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The Luxury Buffet Where You'll Find Rhode Island's Best Prime Rib, According To Customers
Rhode Island is known for its seafood, but there is more than just lobster in the Ocean State. This tender prime rib is worth the trip.
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These Are The 2 Best Canned Tuna Options At Costco, According To Customers
Canned tuna is a staple, and you have quite a few brands to choose from — but when you're shopping at Costco, customers say these two are the best.
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10 Bourbons To Try If You Like Buffalo Trace
Buffalo Trace is an excellent bourbon, but if you're looking to switch up your sipping routine, you may want to try one of these other bottles.
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Reach For One Ingredient For Pasta Dishes Packed With Flavor
Sometimes it's the hidden ingredients that add a layer of nuance which makes a dish sing, like this one, which will bring depth to all kinds of pasta meals.
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Apples Vs. Bananas: How They Stack Up Nutritionally
Arguably the most famous fruits, apples and bananas grace fruit bowls and lunch boxes around the world. But how do they differ nutritionally?
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The Trader Joe's Freezer Aisle Hidden Gem That Nails Everything You Want In A Dessert
Among the most overlooked desserts in Trader Joe's freezer aisle, this item is, by far, a can't-miss treat.
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7 Chain Restaurants Serving Great Pork Chops, According To Diners
Pork chops can get a bad rap for being dry and bland, but these chain restaurants deliver on juicy, flavorful pork chop dishes that diners love.
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What Happens To Your Body When You Eat Red Meat Every Day
Eating red meat daily may not be the healthiest thing you can do. As one expert dietitian explains, a balanced diet is key to high consumption of red meat.
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This Italian Comfort Food Is A Staple In Tuscany, But Underrated In The US
If you're looking for a deliciously rich pasta dish then this Tuscan favorite is worth seeking out, but the ingredients are more difficult to source in America.
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The Worst Pizza Hut Menu Item Ruins A Popular Pizza Topping
We found that more of your favorite ingredient doesn't necessarily mean better, particularly when it's on top of this one specific type of Pizza Hut pizza.
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The 15 Absolute Best Pizza Places In Connecticut
From legendary New Haven institutions to traditional Neapolitan pizzerias, Connecticut’s pizza scene proves it belongs among the nation’s best.
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Sam's Club Vs Costco: Who Has The Better Bakery?
This fierce debate rages as both grocery giants have so much to offer, and at great prices. Each side has a devoted following, but which takes the crown?
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Better Than Bouillon's Worst Flavor Would Totally Oversalt Your Dishes
Better Than Bouillon should enhance your recipes, not risk overpowering them. Hence, why this salty flavor should be avoided at all costs.
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Cleveland's Oldest Restaurant Is Truly Old-School Italian
If you love traditional Italian restaurants then this is the place to head to in Ohio, for delicious family-recipe dishes that haven't changed over decades.
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The Unexpected Way To Reuse Vintage Tea Tins In The Kitchen
Tea tins have more utility to them than meets the eye. Their vintage charm and durability make them a quirky solution to a common pantry nightmare.
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This Alabama Bakery Has The Best Pies And Cheesecake In The State
In two very important classifications, pies and cheesecakes, one divine bakery topped both lists for Alabama.
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20 Recipes That Make The Most Of A Jar Of Sun-Dried Tomatoes
If you have a jar of sun-dried tomatoes sitting in the back of your pantry gathering dust, we have a bunch of scrumptious recipes to make with them.
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Next Time You Make Omelets, Add A Spoonful Of This On Top — It's Pure Magic
To give your next omelet a flavorful (and aesthetic) upgrade, you need to start adding a dollop of this herbaceous green condiment to recipes.
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