The Easy Way To Make Chicken A La King Feel Luxurious
When you've got the extra time to make an upscale chicken a la king recipe, there's one simple upgrade that takes the dish to royal status.
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13 Middle Eastern Street Foods You'll Want To Try At Least Once
This is a perfect bucket list that will guide you through the Middle Eastern street food scene famous for diverse flavors and regional delicacies.
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Are Vintage Pyrex Dishes Microwave-Safe? Here's How To Check
Vintage cookware is so aesthetically pleasing, but how does it hold up in the modern kitchen? Read this before putting vintage Pyrex in the microwave.
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Martha Stewart's '70s Kitchen Nailed The Earthy Retro Look Everyone Wants Now
There's nothing new under the sun. The world of kitchen decor has illustrated this with the resurgence of an aesthetic Martha Stewart embraced decades ago.
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Give Your Chick-Fil-A Breakfast Sandwich Some Crunch With An Underrated Side
While one might argue that Chick-fil-A's breakfast sandwich needs no modifications, the breakfast sandwich could benefit from a textural upgrade.
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The Best Oven Temperature To Cook Frozen Chicken
Cooking chicken at super high temperatures leads to a cooked exterior and icy center, or poultry that's dried out and overcooked. Here's what to do instead.
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13 Discontinued Snacks We're Glad Are Gone Forever
Let's take a look at the most infamous moments in processed-food history to uncover some of the worst snacks that aren't likely to make a comeback anytime soon.
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The Actual Difference Between Chocolate Cake And Devil's Food Cake, Explained
While some cake recipes are easy to identify, slices of devil's food cake and chocolate cake can pose more of a challenge.
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Why You Should Bake Your Next Pie In A Casserole Dish
Pie plates aren't the only vessel that can be used to bake a pie. As a matter of fact, both sweet and savory recipes can be prepared in all kinds of cookware.
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This Is Hands-Down The Best Nespresso Pod To Use For Tiramisu
Tiramisu offers an unbeatable mix of intense coffee flavor mixed with airy creaminess, and we suggest the most perfectly balanced Nespresso pod to make it.
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The 9 Best Nespresso Pods For Dark Roast Lovers
Dark roast lovers, rejoice! There are tons of full-bodied Nespresso pods worth sampling if you prefer your coffee on the darker side.
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There Are Roughly 30 Ingredients In McDonald's McNuggets
While most of the ingredients in McDonald's McNuggets are perfectly benign, or at least understandable, some on that list will confuse the average eater.
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The 3 Countries That Supply The Most Beef In The World
Where does all the world's beef come from? Well, it comes from a variety of different countries, but only these three produce over half of the globe's beef.
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6 Costco Snack Dupes And How They Compare To Name Brands
We tried some Costco snacks and pit them against the most similar name-brand items. With taste, texture, and price in mind, which ones are the clear winners?
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The Difference Between Marie Callender's 2 Frozen Apple Pies
You really can't go wrong whether you choose Marie Callender's Dutch Apple Pie or Lattice Apple Pie, there is a few key differences between them.
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Peel-And-Stick Countertops: Do They Actually Last?
Are peel-and-stick countertops actually worth it? Well, it depends on how long you plan on staying in your home and other budgetary concerns.
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The Starbucks Drink Baristas Hate Making And What You Should Consider Before Ordering
Starbucks baristas make a lot of drinks, but some are less enjoyable than others, with this type being among the most detested.
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The Quickest Way To Craft A Tasty Sauce For Your Poached Fish
Serving a yummy sauce with poached salmon or cod is an awesome way to punch it up with savory sass. The quickest way to craft a tasty sauce for poached fish?
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13 Delicious Cocktails You Can Make From Dunkin' Drinks
Dunkin' has an extensive menu of beverages for any time of day. When mixed with a spirit or two, they can even work as the base for a tasty tipple.
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The Inexpensive Meat You Aren't Using In Stir Fry, But Should
You can customize any stir fry to your heart's desire. Consider adding this unorthodox meat during your next go-around for a quick protein boost.
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The Emergency Red Button In Every Wendy's Kitchen (And What It Does)
If you've ever spied that bright red button in the Wendy's kitchen and wondered what it does, here is what you need to know.
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The Harvesting Hack You Need To Keep Fruits & Veggies From Your Garden Fresh For Longer
It's heart-breaking to grow abundant produce only to watch it start to go bad a few days after harvesting. Take our tip to help preserve your picks for longer.
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What's The Difference Between Zucchini And Summer Squash?
Understandably, many people use the terms zucchini and summer squash interchangeably. But these two words are not indicative of the same produce.
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9 Takis Flavors, Ranked Worst To Best
Not sure which flavor of takis to try first? We grabbed some of the most popular flavors on store shelves and taste-tested them, ranked worst to best.
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3 No-Fail Tips You Need For The Best Cheese-Stuffed Burgers
It can be oftentimes be tricky to come up with a good cheese-stuffed burger, or Juicy Lucy. Here are some expert tips for making these burgers.
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The 18th-Century Origin Of Cajun Seasoning And Who Invented It
Cajun seasoning has long become a ubiquitous and versatile part of cooking. Here's the story of how the seasoning originated and who came up with it.
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The Simple Sandwich Julie Andrews Loves Involves An Unexpected Boiled Ingredient
If you were ever curious about some of Julie Andrews' favorite things, this highly praised sandwich is one of her go-tos.
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