11 Foods With More Protein Than Chicken
Protein is an essential nutrient for all human diets, but what do you do if you don't eat chicken because of dietary restrictions? Here are some alternatives.
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Fry Up Leftover Mashed Potatoes To Create A Crispy, Craveable New Dish
There are tons of ways to use up leftover mashed potatoes, but making this one dish with a creamy inside and crispy outside might be your new favorite.
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The Vegan Trader Joe's Staple Fans Say Is 'Better Than The Real Thing' — Even Meat Eaters Love It
There are many vegan options that don't set meat-eater's tastebuds alight, but this one product from Trader Joe's is in a different category of tastiness.
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Think Twice Before Buying One Type Of Lobster At The Grocery Store
There's one type of lobster that might seem like an accessible and relatively inexpensive way to get your fix of this delicious crustacean, but it's really not.
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Costco Has A Massive Chocolate Advent Calendar, But There's A Catch
Believe it or not, the 2025 holiday season is almost upon us. To celebrate, Costco is already offering a giant chocolate advent calendar at some locations.
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15 Of The Fanciest Brunch Spots In The US
While you can enjoy brunch at countless establishments across the U.S., these 15 restaurants are among the fanciest options for the meal type.
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This Shelf-Stable Spice Gives Dishes That Kick You've Been Looking For
Spices can breath new life into any recipe. While there are no shortage of options to choose from, one seasoning can impart deliciousness for decades.
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Chocolate Peanut Butter Chia Pudding Tastes Like A Spoonful Of Dessert For Breakfast
If you're a fan of a sweet bite to start the day, this delicious yet highly nutritious option is super easy and can be made ahead to last you several days.
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Japanese Cucumbers Are A Super Substitute For English Cukes In Green Salads
The key to a better garden salad might boil down to selecting a more suitable cuke. When mulling over your options, never neglect the Japanese cucumber.
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This Light Beer Just Overtook Modelo As America's Best-Seller
Beer fuels America -- and for the longest time, tipples like Bud Light and Modelo reigned supreme. Now, a new challenger has come to take the throne.
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Why It's Important To Neatly Mince Your Shallots (Instead Of Roughly Chopping Them)
Shallots are like a superior onion, with a sweeter and more refined taste, especially when finely diced or minced. Here's the reason why and how to chop 'em.
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Organic Vs Natural Vs Biodynamic Wine: A Quick Guide To Understanding The Differences
Did you ever wonder what the differences are between organic, natural, and biodynamic wines? Take a look at our guide so you can easily decode these wine terms.
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Fans Swear This Grocery Store Sauce Is The Ultimate Burger King Zesty Dipping Sauce Copycat
Burger King's Zesty Dipping Sauce is one of their most popular, so naturally fans are eager to find an at-home dupe. One grocery store brand comes pretty close.
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This High-End Italian Restaurant Chain That Declared Bankruptcy In 2020 Has Served Presidents And Celebs
Despite financial troubles and a surprising amount of restaurants, this famous Italian fine-dining chain remains an institution across the United States.
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When It's Not Like Mom's: The Reason You Can't Get That Treasured Family Recipe To Taste The Same
There's nothing like a family recipe lovingly made by your mom or grandma. But when you recreate it, sometimes it can be a little off. Here's what to do.
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America's First Cocktail Included A Splash Of 'The Green Fairy'
America's first cocktail isn't made the same way today as it was in the 19th century. Here's how this timeless and classic cocktail came to be.
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9 Sauces That Can Actually Double As Salad Dressings
There are plenty of delicious sauces that can double as salad dressings. You only need a few simple tweaks to suit your palate and bring depth to your dish.
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How To Select The Best Frozen Pizza, According To An Expert
With the sheer amount of frozen pizzas to choose from at the grocery store, we thought it best to ask a pizza expert how to make an informed decision.
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If You Have This Rare Pyrex Dish From The Late '60s, It Could Be Worth A Small Fortune
This Pyrex dish from the 1960s is cute, whimsical, and was discontinued in 1973. Here's how to know if you have a genuine product (and what to do about it).
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What Europe Does Better When It Comes To Food
Why do travelers and influencers think that food in Europe is inherently safer and healthier for you? The answer may be more complicated that you think.
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Avoid Ordering One Red Lobster Side Dish Unless You Want A Mushy Mess
Red Lobster does many things very well, especially when it comes to seafood, but there's one super popular side dish that the chain should put more effort into.
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We Tried 11 Varieties Of Dr Pepper And Here's How They Ranked
Can anything beat the taste of original Dr Pepper? We sipped 11 Dr Pepper varieties to see which comes out on top, trying sugar-free and other flavors.
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The Kitchen Tool Ina Garten Has Held On To For Almost 60 Years
While there are plenty of kitchen tools Ina Garten recommends replacing regularly, she has held onto a certain item in her kitchen for almost six decades.
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Ohio's Serbian-Style Fried Chicken Is A True Hidden Gem
In Ohio you'll find a special kind of crispy fried chicken that hails from the country of Serbia and is served with a very specific kind of "hot sauce."
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This Is How Kentucky Sawdust Pie Got Its Unappetizing Name
With a name like Kentucky sawdust pie, this dessert doesn't quite sound terribly appetizing. However, don't let the name fool you; there's more to this dish.
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Why J. Kenji López-Alt Never Orders Cheese Pizza In NYC
J. Kenji López-Alt is passionate about New York pizza -- and the food author and influencer shares one common pizza faux pas with the city's locals.
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18 Classic Funeral Foods, Explained
Take a look at some popular funeral foods from across the globe, learn a bit about how they're prepared, and why they're deeply rooted in tradition.
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