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  • Close-up of cooked beef and greens in pan
    Cooking Tips
    Cooking Tips By Austin Havens-Bowen January 20th, 2024

    Chipped Steak Is The Versatile Ground Beef Substitute You Need

    Ground beef is a staple in most kitchens, but the lesser-known chip steak can be an excellent stand-in. This thinly sliced meat works well in many recipes.

    By Austin Havens-Bowen January 20th, 2024 Read More
  • tanqueray and bombay sapphire
    Cocktails and Spirits
    Cocktails and Spirits By Brian Udall January 20th, 2024

    Tanqueray Vs Bombay: The True Difference Between The 2 Gin Brands

    Two of the most popular and prominent gin brands today are Tanqueray and Bombay. Both are London dry gin varieties but have many nuances that set them apart.

    By Brian Udall January 20th, 2024 Read More
  • Bojangles' chicken, biscuit, and fries
    Fast Food
    Fast Food By Autumn Swiers January 20th, 2024

    Bojangles' Expansion Plans Include 270 New Locations

    Bojangles has a large presence in the South, but the chicken chain wants to establish itself elsewhere.

    By Autumn Swiers January 20th, 2024 Read More
  • Quesadillas and meatballs
    Cooking Tips
    Cooking Tips By Luna Regina January 20th, 2024

    Bring Leftover Meatballs Back To Life With A Quesadilla Transformation

    Quesadillas are universally loved, partly due to their versatility. They're also great for reviving leftovers, like those meatballs sitting in your fridge.

    By Luna Regina January 20th, 2024 Read More
  • cleaning wine glasses
    Cleaning Tips
    Cleaning Tips By Emma Segrest January 20th, 2024

    Cleaning With Vinegar Is The Key To Keep Wine Glasses Crystal Clear

    If you're tired of feeling like you have to wash your wine glasses a million times to get that perfect streak-free shine, it might be time to consider vinegar.

    By Emma Segrest January 20th, 2024 Read More
  • Tray of sliced brownies
    Baking Tips
    Baking Tips By Matthew Spina January 20th, 2024

    The Difference Between Using Chocolate Vs Cocoa In Brownies

    Are you a fan of fudgy brownies or would you rather they be more like cake? Whichever you prefer, it's your choice of chocolatey goodness that matters.

    By Matthew Spina January 20th, 2024 Read More
  • Trader Joe's products and store
    Trader Joe's
    Trader Joe's By Ayomari January 20th, 2024

    25 Facts About Trader Joe's You Should Know As A Super Fan

    Trader Joe's is a California institution, an affordable yet high-quality supermarket offering great snacks and produce. Here's some TJ's facts you should know.

    By Ayomari January 20th, 2024 Read More
  • Tofu waffle in a waffle iron
    Cooking Tips
    Cooking Tips By Autumn Swiers January 20th, 2024

    Give Your Tofu A Crispy Overhaul With A Waffle Iron

    If you're on the lookout for innovative ways to make tofu interesting again, it's time to bust out your waffle maker and start ironing.

    By Autumn Swiers January 20th, 2024 Read More
  • Rice with cilantro and lime
    Cooking Tips
    Cooking Tips By Elizabeth Okosun January 20th, 2024

    For A Pho Taste Without The Noodles, Boil Rice In Pre-Made Broth

    Have you ever wanted to experience the rich and comforting flavors of pho without the hassle of a big bowl of noodles? Then rice boiled in pho broth is for you.

    By Elizabeth Okosun January 20th, 2024 Read More
  • pouring creamy lemonade into glass
    Non-Alcoholic
    Non-Alcoholic By Emma Segrest January 20th, 2024

    Sweetened Condensed Milk Adds A Creamy Twist To Your Lemonade

    If you enjoy the sweetness of classic lemonade but aren't as into the sourness, try balancing it out with the addition of sweetened condensed milk.

    By Emma Segrest January 20th, 2024 Read More
  • stacked spicy cucumber tea sandwiches
    Sandwich and Wrap Recipes
    Sandwich and Wrap Recipes By Katie Rosenhouse January 20th, 2024

    Spicy Cucumber Tea Sandwiches Recipe

    Spice up your tea time -- literally -- with these Calabrian chili–infused cucumber tea sandwiches, which balance sweet freshness with their titular heat.

    By Katie Rosenhouse January 20th, 2024 Read More
  • Close up of bowl of maraschino cherries
    Cooking Tips
    Cooking Tips By Nikki Munoz January 20th, 2024

    Upgrade Your Ice Cream Sundae With Chopped Up Maraschino Cherries

    If you believe that you can never have too much of a good thing, then cherry lovers should try chopping up multiple maraschino cherries to top their sundaes.

    By Nikki Munoz January 20th, 2024 Read More
  • dish with greens, meat, beans
    Cooking Tips
    Cooking Tips By Joshua Carlucci January 20th, 2024

    Pork Neck Bones Are The Flavorful Cut Of Meat Beloved In Southern Dishes

    Ever wonder what makes collard greens and other Southern favorites so tasty? The answer is pork neck bones. We take a deep dive into this flavorful cut.

    By Joshua Carlucci January 20th, 2024 Read More
  • blueberry cranberry sauce
    Cooking Tips
    Cooking Tips By Stephanie Friedman January 20th, 2024

    Adding Blueberries To Cranberry Sauce Gives Every Bite A Sweeter Burst

    Cranberry sauce maybe a holiday staple, but its tart flavor means it's not always beloved. Sweeten up your cranberry sauce by throwing blueberries into the mix.

    By Stephanie Friedman January 20th, 2024 Read More
  • Starbucks pistachio latte
    Starbucks
    Starbucks By Stephanie Friedman January 20th, 2024

    Browned Butter Is Key To Making Starbucks' Pistachio Latte At Home

    It takes more than flavored syrup and some espresso to truly mimic an authentic beverage from Starbucks. In this case, you'll be reaching for the butter.

    By Stephanie Friedman January 20th, 2024 Read More
  • Creamy guacamole in a wooden bowl with tortilla chips
    Cooking Tips
    Cooking Tips By Austin Havens-Bowen January 20th, 2024

    Mayo Is The Secret Weapon For Beyond Creamy Guacamole

    Guacamole is already a creamy delight, but adding a small amount of mayonnaise to the mix can really elevate your favorite avocado-infused dip.

    By Austin Havens-Bowen January 20th, 2024 Read More
  • Trader Joe's items on colorful background
    Trader Joe's
    Trader Joe's By Sara Klimek January 20th, 2024

    13 Best And 13 Worst Things To Buy At Trader Joe's

    We've done the heavy lifting and compiled a list of some of the best and worst products at Trader Joe's, based on our personal shopping habits and research.

    By Sara Klimek January 20th, 2024 Read More
  • A whiskey ginger highball next to bottle of whiskey and limes
    Cocktails and Spirits
    Cocktails and Spirits By Brian Udall January 20th, 2024

    The Best Whiskey To Mix With Ginger Ale For A Classic, Refreshing Drink

    Whiskey gingers perfectly combine the smoky, sweet notes of whiskey with the spice of ginger in a refreshing two-ingredient drink. But what whiskey works best?

    By Brian Udall January 20th, 2024 Read More
  • Crab stuffed mushroom with Brussels sprouts
    Cooking Tips
    Cooking Tips By Elizabeth Okosun January 20th, 2024

    Make Stuffed Mushrooms With Store-Bought Crab Cakes For An Easy Appetizer

    When paired with mushrooms, the crab cake's lightness cuts through the deep savory taste of the plants, making guests want to eat them over and over again.

    By Elizabeth Okosun January 20th, 2024 Read More
  • pudding in a glass bowl
    Snack Recipes
    Snack Recipes By Michelle McGlinn January 20th, 2024

    Peanut Butter Cup Protein Pudding Recipe

    Turn your favorite childhood treat into a delicious workout snack with easy peanut butter cup protein pudding: Ready in 5 minutes and great to take on the go.

    By Michelle McGlinn January 20th, 2024 Read More
  • vacuum-sealed meat in plastic
    Cooking Tips
    Cooking Tips By Molly Harris January 20th, 2024

    Slow Cook Meat In Plastic Wrap To Mimic The Effect Of Sous Vide

    If you like the idea of sous vide cooking meat at home but don't want to invest in specialized equipment, you can achieve similar results using plastic wrap.

    By Molly Harris January 20th, 2024 Read More
  • Biscoff cookie butter with jar
    Baking Tips
    Baking Tips By Sara Klimek January 20th, 2024

    20 Best Ways To Use Cookie Butter

    Move over peanut butter, there's a new super desirable spread in town. We explore all the fantastic ways to use the incredibly tasty and moreish cookie butter.

    By Sara Klimek January 20th, 2024 Read More
  • bartender serving a cocktail
    Bars
    Bars By Molly Harris January 20th, 2024

    The Right Way To Ask The Bartender For A Surprise Drink

    Walking into a cocktail bar can be overwhelming, sometimes you just want to let the bartender take control. Here's the right way to ask for a surprise cocktail.

    By Molly Harris January 20th, 2024 Read More
  • homemade pickles in jar
    Cooking Tips
    Cooking Tips By Emma Segrest January 20th, 2024

    A Pinch Of MSG Is Key For Umami-Packed Homemade Pickles

    One ingredient that can bring a savory depth to your next batch is MSG, a flavor enhancer that is frequently found in processed and canned foods.

    By Emma Segrest January 20th, 2024 Read More
  • Coleslaw
    Cooking Tips
    Cooking Tips By Anna Staropoli January 20th, 2024

    The Tangy Ingredient That Will Liven Up Your Coleslaw Is Dill Pickles

    Dill pickles are a particularly valuable addition to coleslaw because they cut through rich, traditional slaw with a salty, sour, and acidic flavor.

    By Anna Staropoli January 20th, 2024 Read More
  • Kale on cutting board
    Vegetable Recipes
    Vegetable Recipes By Samantha Maxwell January 20th, 2024

    18 Hearty Kale Recipes

    Figuring out what to do with that leftover bag of kale in your fridge? From kale chips to kale lasagna, these are some of our all-time favorite kale recipes.

    By Samantha Maxwell January 20th, 2024 Read More
  • Grilled quesadillas in skillet
    Cooking Tips
    Cooking Tips By Wendy Leigh January 20th, 2024

    Choosing The Wrong Cheese Is The Mistake That Can Ruin Quesadillas

    Quesadillas are a classic that might seem foolproof, but picking the right cheese is key to executing the perfect dish.

    By Wendy Leigh January 20th, 2024 Read More
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