Citrusy Lychee Sangria Recipe
This citrusy lychee sangria, which combines the flavors of citrus with sparkling wine and the sweet, tropical notes of lychee, is the perfect summer sipper.
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Gooseberry Fizz Cocktail Recipe
Celebrate the often overlooked tart-sweet gooseberry with this elegant, unusual cocktail that pairs homemade gooseberry syrup with Prosecco and a dash of lemon.
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Fluffy, Almost-Eggy Chickpea Scramble Recipe
In less than 30 minutes, you'll have a hearty vegan breakfast that's bursting with flavor and protein, made with chickpeas, aquafaba, veggies, and kala namak.
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Tofu Burgers With Grilled Pineapple Salsa Recipe
Colorful vegan tofu burgers feature a Cuban-inspired charred pineapple salsa, avocado, and marinated grilled tofu: the perfect balance of flavors and textures.
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Air Fryer Veggie-Stuffed Cabbage Rolls Recipe
Loaded with veggies and conveniently cooked in the air fryer, these cabbage rolls make for the ideal snack, lunch, or appetizer.
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No-Bake Vegan Raspberry Matcha Bars Recipe
Full of fruits, nuts, oats, and matcha, these no-bake bars are a delicious and nutritious make-ahead treat for quick breakfasts and easy snacks.
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Spicy Pineapple Lemonade Summer Cocktail Recipe
Add a chile pepper and some pineapple juice to a classic vodka lemonade, and the cocktail transforms into a punchy, refreshing, almost-tropical summer drink.
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Tropical Matcha Mocktail Recipe
Add grassy vibrant green matcha powder to the classic combination of pineapple and coconut milk to create the perfect cooling summer sipper -- tequila optional.
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Grilled Mediterranean Tofu Skewers With Green Olive Relish Recipe
Grill up a vegan feast with this Mediterranean tofu skewers recipe, which also comes garnished with a tangy olive relish.
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Festive Red, White, And Blue Infused Water Recipe
This simple, refreshing infused water uses a trio of red, white, and blue fruits for a deliciously sweet beverage offering for summer holiday parties.
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Vegan Watermelon "Tuna" Bowl Recipe
This fresh, vegetable-packed watermelon salad uses a unique marinade with dulse granules to turn the summer fruit into savory cubes that resemble ahi tuna.
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Summer Turnip Salad With Lemon-Herb Dressing Recipe
Bright, crunchy, and loaded with colorful veggies, this summer turnip salad offers a refreshing switch-up from typical leafy green salads.
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South Indian-Style Dry Banana Curry Recipe
Banana curry is a popular South Indian dish in which the sweetness of bananas pairs with savory aromatics, sharp green chiles, and a blend of spices.
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Fajita Pasta With Cilantro Lime Sauce Recipe
Four types of fresh peppers and a quick fajita seasoning blend form the base of this easy pasta dish before it's dressed in a bright cilantro lime sauce.
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Shredded Brussels Sprouts Tacos With Charred Corn Salsa Recipe
These veggie-loaded tacos feature shredded Brussels sprouts as the base and are topped off with a vibrant charred corn salsa.
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Red Lentil Falafel Pita Sandwich Recipe
Serve these crispy, flavorful, and nutritious red lentil falafel patties on pita bread with lemony tahini sauce for an easy and versatile vegan meal.
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Polos Curry (Sri Lankan Jackfruit Coconut Curry) Recipe
Polos, a traditional Sri Lankan plant-based curry, combines meaty jackfruit in a creamy, pungent coconut milk sauce flavored with a freshly-ground spice mix.
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Baked Ratatouille Casserole With Garam Masala Recipe
No-fuss one-pan vegan ratatouille is taken to the next level with the warmth of garam masala and the addition of chickpeas for a tasty veggie-packed meal.
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Classic Kung Pao Tofu Recipe
Kung pao tofu, in a tangy-sweet sauce with a serious kick from chiles and Sichuan peppercorns, is a flavorful, easy recipe that makes a perfect weeknight meal.
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Spaghetti And Zucchini Noodle Vegan Garden Pasta Recipe
Put your garden harvest to good use with this bountiful spaghetti, zucchini noodle, and cherry tomato dish.
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Mango Coconut Chia Seed Pudding Recipe
Chia seed puddings are easy, effortless options for meal prepping breakfast. Here, the sweet, fruity notes of coconut and mango join warming spices.
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Vibrant Tropical Smoothie Bowl Recipe
Brighten up your morning with this easy-to-make smoothie bowl recipe, which comes bursting with an assortment of vibrant tropical fruits.
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Cinnamon Apple Chai Kombucha Recipe
It takes about 18 days of fermentation to brew delicious chai kombucha, a tangy effervescent tea with the aromatic spices of traditional Indian chai.
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Vegan-Friendly Tiramisu Recipe
Through an aquafaba meringue and tofu-based whipping cream, the luscious, espresso-soaked delight of tiramisu gets a plant-based update in this vegan recipe.
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Light And Fluffy Sourdough Tortilla Recipe
Making from-scratch flour tortillas is an essential process in Mexican cooking, and this simple, 4-ingredient recipe uses sourdough starter for a unique flavor.
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Crispy Nashville Hot Tofu Recipe
Put a vegan twist on classic Nashville hot chicken with this tofu version, which still packs in the same level of flavor and heat.
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Tropical Passion Fruit Smoothie Recipe
Whip up a taste of the tropics in under 5 minutes with this creamy and nutritious smoothie that combines passion fruit, pineapple juice, and coconut cream.
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