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Tasting Table
Tasting Table
Traditions
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Traditions

  • toasting with cocktails

    What's The Difference Between An Aperitif And A Digestif?

    Though timing is a key difference between aperitifs and digestifs, they also serve specific and unique purposes as part of a dining experience.

    By Juniper Finch August 2nd, 2024 Read More
  • Two glasses of bubbly Champagne

    Here's When To Pour The Champagne For Wedding Toasts To Ensure The Freshest Bubbles

    One of the milestones of a wedding is gathering to give toasts and speeches, but things will be lacklustre if your Champagne is flat and lifeless.

    By Michelle Welsch July 30th, 2024 Read More
  • Elaborate dining table at wedding

    The Biggest Mistake To Avoid When Planning Your Wedding Menu

    To make sure everyone has the best time possible at your wedding, Tasting Table spoke to an expert wedding planner about the biggest menu mistake to avoid.

    By Michelle Welsch July 30th, 2024 Read More
  • ham salad sandwich on white bread

    How Ham Salad Went From A Funeral Food To A Southern Sandwich Staple

    Ham salad's effortlessness and salty, creamy, crunchy appeal helped it move from being funeral fare to an all-around southern sandwich staple.

    By Courtney Iseman July 27th, 2024 Read More
  • Beer mugs on a ledge

    The Superstition To Be Aware Of When Drinking Beer In The Czech Republic

    Drinking beer is taken very seriously in the Czech Republic. And there is one particular superstition to always be mindful of when making a toast.

    By Sarah Lintakoon July 24th, 2024 Read More
  • woman preparing tea for Japanese ceremony

    The Etiquette Tip To Show Gratitude When Drinking Tea In Japan

    If you're planning to participate in a Japanese tea ceremony, you should at the very least know how to show the host your gratitude.

    By Claire Redden July 23rd, 2024 Read More
  • making sandwich with Oklahoma prime rib

    Oklahoma Prime Rib Is The Gameday Treat With A Misleading Name

    While you're probably familiar with standard gameday dishes like burgers and BBQ ribs, you might not have heard of Oklahoma prime rib - but it's time you did.

    By Deb Kavis July 22nd, 2024 Read More
  • Swedish holiday ham on table

    In Sweden, Christmas Ham Is Boiled, Cold, And Delicious

    In Sweden, the traditional Christmas ham (julskinka) is boiled, coated with mustard and bread crumbs, then served cold.

    By Michelle Welsch July 20th, 2024 Read More
  • glasses of brännvin

    The One Spirit You Must To Try To Drink Like A Local Across Scandinavia

    If ever you visit Scandinavia to take in the tastes of the area, you might want a bit of booze. If so, there's a popular option you should consume like a local.

    By Michelle Welsch July 20th, 2024 Read More
  • Caribbean dishes overlaying tropical beach

    15 Caribbean Dishes You Have To Try, According To A Top Chef Guest Judge

    Every Caribbean island has its own distinct flavor. A chef and expert on the region's variety of culinary vibes shares which dishes you have to try.

    By Sarah Bisacca July 14th, 2024 Read More
  • toasting glasses of beer

    The Historic Reason You Should Not Toast With Beer In Hungary

    Grudges never die easily. Animosity from the mid-19th century still influences the drinking culture in Hungary. Avoid this faux pas if you visit.

    By Maggie Peña July 14th, 2024 Read More
  • Several mezze-style dishes

    The Characteristics That Set Mezze-Style Dining Apart

    There is no better way top enjoy the flavors of the Mediterranean than with a sprawling mezze-style meal. Here's your guide to mezze-style dining.

    By Emery Pearson July 8th, 2024 Read More
  • dutche genever tulip glasses

    Genever: The Dutch Liquor With A Unique Drinking Ritual

    Who doesn't love a spirit with its own drinking ritual? Genever, a Dutch liquor featuring juniper, has been enjoyed in this fun way for years.

    By Brian Udall July 8th, 2024 Read More
  • sausages prepared on grill

    Braai Is The South African BBQ Everyone Should Try Once In Their Life

    If you like grilling meat over an open flame and spending hours talking with friends, you're going to love a South African braai.

    By Nikita Ephanov July 8th, 2024 Read More
  • Eating South Indian thali food

    Here's The Right Way To Eat Indian Food With Your Hands

    There's a manageable way to eat Indian food with your hands. So, put the knife and fork away, and we'll teach you to dig in, fingers first.

    By Ellanor Aquitaine July 7th, 2024 Read More
  • espresso pouring into cups

    The Etiquette Tip To Consider When Ordering Coffee In Italy

    If you're traveling to Italy and plan to visit a local caffe, be sure to take note of this etiquette tip in regard to how to pay.

    By Gene Gerrard July 7th, 2024 Read More
  • Competitive eaters, hot dogs, Nathan's

    Everything To Know About Nathan's Famous July 4th International Hot Dog Eating Contest 2024

    Sandwiched between the July 4th parades and fireworks is Nathan's Famous Hot Dog Eating Contest. Here's what we know about the 2024 challenge.

    By Megan Hageman July 1st, 2024 Read More
  • a person eating a plate of crawfish

    Here's How To Properly Eat Crawfish Like A Pro

    Crawfish boils are a southern tradition, but the messy experience can be daunting. We've laid out simple steps to eat crawfish and enjoy a boil like a pro.

    By Gene Gerrard July 1st, 2024 Read More
  • toasting glasses of beer

    In Peru, Sharing Is Caring When It Comes To Drinking Beer

    People having drinks together is probably a tale as old as beer itself. However, in Peru, people take this shared experience to another level.

    By Wendy Leigh June 29th, 2024 Read More
  • Bourbon bottle on barrel

    The Southern Wedding Tradition Of Burying A Bottle Of Bourbon

    If you're not from the American South, you may not be familiar with the tradition of burying a bottle of bourbon a month before your wedding day.

    By Courtney Iseman June 24th, 2024 Read More
  • Person pouring coffee from a jebena

    Before Drinking Ethiopian Coffee, Inhale Its Complex Aromas

    Ethiopia's coffee etiquette calls for us to slow down and enjoy the finer things. Be sure to stop and smell the caffeinated aroma while you're at it.

    By Autumn Swiers June 23rd, 2024 Read More
  • Hands holding a tray with shredded pork and pickles

    Why You Commonly Find Pickles Served Alongside BBQ

    While some barbecue sides, like potato salad, are familiar, others are a little more regional - like pickles. So, how did they come to be served alongside BBQ?

    By Juniper Finch June 22nd, 2024 Read More
  • Santa Maria style BBQ

    Santa Maria-Style BBQ Is A California Tradition

    Santa Maria-style BBQ is a style of American barbecue that gained popularity in the 20th century. Find out what ingredients its made with.

    By Deb Kavis June 21st, 2024 Read More
  • Vietnamese iced tea brewing

    The Age-Old Ritual Behind Drinking Vietnamese Tea

    In Vietnam, the act of drinking tea can often be elevated from enjoying a simple beverage to an important cultural ritual.

    By Autumn Swiers June 20th, 2024 Read More
  • Charlotte skyline behind three images of biscuits and gravy

    11 Best Restaurants For Biscuits And Gravy In North Carolina

    Biscuits and gravy are a Southern staple - North Carolina included. Though restaurants serving this dish are aplenty in the state, we've rounded up the top 11.

    By Sierra Winters June 17th, 2024 Read More
  • Nathan's Famous Hot Dog Contest

    What Are The Official Rules Of The Nathan's Hot Dog Eating Contest?

    Every Fourth of July a hungry nation turns its eyes to Coney Island for the Nathan's Famous Hot Dog Eating Contest. Here are the event's official rules.

    By Kat Lieu June 10th, 2024 Read More
  • ice cream in cone

    The Unique Ice Cream Flavor With Roots In Maryland's Seafood Tradition

    Old Bay ice cream is the unique twist on a classic dessert that embodies the seafood culture of the Chesapeake Bay watershed region.

    By Michelle Welsch June 10th, 2024 Read More
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