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Mixology and Techniques
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Mixology and Techniques

  • Espresso martini with 3 coffee beans on top

    The Biggest Mistake To Avoid When Making Espresso Martinis

    It's one of the best cocktails out there -- a creamy coffee-flavored pick-me-up -- but before you reach for the shaker, make sure to avoid this common mistake.

    By Martha Brennan 7 months ago Read More
  • variety of spicy cocktails on white background

    The Key To Deliciously Spicy Cocktails Is A Seasoning You Use Every Day

    From Bloody Marys to jalepeño margaritas, a lot of cocktails can be enhanced with a little spice. No need to go shopping, you have this spice at home.

    By Claire Redden 7 months ago Read More
  • Green bloody mary cocktail garnished with bacon

    Yes, You Can Make A Bloody Mary Without Tomato Juice. Here's How

    Are you craving a Bloody Mary but don't have any extra tomato juice around? Not a problem! According to one expert, you can make your cocktail without it.

    By Kat Lieu 7 months ago Read More
  • Malt whiskey on the rocks.

    What 'On The Rocks' Means For Cocktails (If You're Too Embarrassed To Ask)

    You've probably heard the phrase "on the rocks" many times, but if no one's ever told you what it means, you might be confused. Let us help your bar knowledge.

    By Luna Regina 7 months ago Read More
  • Two spicy margaritas

    Barbecue Sauce Could Be Your Next Favorite Cocktail Ingredient. Here's 3 Shockingly Delicious Ideas

    If you're looking for a new twist to create a signature cocktail, consider incorporating barbecue sauce or its ingredients. Here are some ways to try it.

    By Elizabeth Okosun 7 months ago Read More
  • Woman's hands pouring cocktail from pitcher

    Don't Settle For Bland Pitcher Cocktails - Remember These Pro Tips

    Big batch pitcher cocktails are necessary sometimes, not to mention fun, but they can turn out bland if you aren't careful. Here's how to avoid that.

    By Courtney Iseman 8 months ago Read More
  • Infused orange vodka in a tasting glass next to a mortar pestle and cheesecloth against a blue background

    13 Tips, Tools, And Techniques For Infusing Spirits From An International Bartender

    You can easily upgrade your cocktails by learning simple infusing techniques. Learn some tips from a cocktail bartender before experimenting with infusions.

    By James Hastings 8 months ago Read More
  • A bowl of teriyaki sauce on a wood table

    The Cocktail You Should Be Squeezing Teriyaki Sauce Into

    Teriyaki sauce and cocktails may sound like oil and water, but according to an expert chef, you can use the former when preparing this particular cocktail.

    By Julia Holland 8 months ago Read More
  • Overhead view of dish of soy sauce surrounded by chickpeas

    Why You Should Keep A Bottle Of Soy Sauce On Your Cocktail Bar

    It might sound unorthodox at first, but there's a compelling reason why you should consider keeping a bottle of soy sauce handy as part of your home bar setup.

    By Courtney Iseman 8 months ago Read More
  • A bartender measuring alcohol for a cocktail

    What Is An Irish Trash Can Drink? Here Are The 6 Liquors You Need To Make It

    If you like your drinks strong, might we suggest trying a green-hued Irish Trash Can. Here's everything that goes into the unique cocktail.

    By Holly Tishfield 8 months ago Read More
  • Bottles of Malibu rum in ice

    5 Mixers For Malibu That Aren't Pineapple Juice

    Malibu rum famously goes well with pineapple juice, but it's good with so much more than that. Here, we've rounded up five combos you need to try immediately.

    By Autumn Swiers 8 months ago Read More
  • Jennifer Aniston smiling and waving

    How Jennifer Aniston Makes A Margarita Without Any Sugar

    Jennifer Aniston's pared-down recipe might just be the secret to a perfectly balanced margarita without any sugar. We'll share how she makes it.

    By Courtney Iseman 8 months ago Read More
  • Old Fashioned wood table dark

    This Infused Bourbon Is The Key To The Ultimate Brunch Old Fashioned

    Making an Old Fashioned for brunch? Look no further than a breakfast staple or two to take your drink over the top. Plus, making it couldn't be any easier.

    By Luna Regina 8 months ago Read More
  • dirty martini in a glass garnished with olives

    The 3-Ingredient Non-Alcoholic Drink To Satisfy Your Martini Cravings

    Sometimes we crave the flavor and sophistication of a martini, but without the side effects of the alcohol. This clever mixture should satiate you.

    By Claudia Alarcón 8 months ago Read More
  • cocktail with fresh basil

    5 Ways To Use Basil In Your Summertime Cocktails

    Using basil in cocktails isn't hard, and you can do so in many ways, including making a simple syrup with it. Now, here are five fun drinks to try.

    By Deb Kavis 8 months ago Read More
  • Two hot buttered cocktails with cinnamon sticks

    The 2 Best Whiskeys To Use For A Hot Buttered Cocktail

    People have been making hot buttered cocktails for centuries, most often with rum. We asked an expert for the best bourbons to step in for the rum.

    By Holly Tishfield 8 months ago Read More
  • Two rum cocktails with limes

    3 Mixers For Your Spiced Rum That Aren't Coke

    While it's hard to go wrong with a classic rum and Coke, sometimes it can pay to branch out with your mixers and try new flavor combinations.

    By Courtney Iseman 8 months ago Read More
  • Tequila being poured into shot glasses

    The Easiest (And Tastiest) Way To Use Up That Bottle Of Cheap Tequila

    Cheap tequila can truly be a bummer, but with just a few simple ingredients, you can elevate that tequila into a frosty dream that you'll make again and again.

    By Luna Regina 8 months ago Read More
  • Two martinis garnished with olives against gray backdrop

    When To Pick Gin Vs Vodka For Your Dirtiest Martini

    The debate over gin v.s. vodka in a dirty martini is as old as the shaken or stirred quandary. Here's what you should consider when choosing a base spirit.

    By Autumn Swiers 8 months ago Read More
  • limoncello cocktail in a glass with fresh lemons

    What To Mix In Limoncello Cocktails, According To A Pro

    Not quite sure what to add to your limoncello cocktail? One mixologist gives his advice on the various flavors one could include.

    By Claudia Alarcón 8 months ago Read More
  • Three drinks in front of a coconut

    10 Classic Cocktails You Should Upgrade With Coconut Milk

    If you're unsure how to use that leftover can of coconut milk that's hanging around in the pantry, these classic cocktails offer a few easy (and exciting) ways.

    By Xenia Turner 8 months ago Read More
  • Homemade pear syrup in a saucepan

    Your Winter Pears Are Dying To Become A Drink Syrup. Here's How To Do It

    If you're craving your favorite fruit flavors, even out of season, learning how to make this pear syrup could change your homemade beverage game.

    By Autumn Swiers 8 months ago Read More
  • served vodka tonic cocktail

    5 Delicious Ways To Upgrade A Vodka Tonic Cocktail

    A versatile two-ingredient cocktail, you can make a vodka tonic even more delicious by trying out any one of these five flavorful twists.

    By Michelle Welsch 8 months ago Read More
  • A glass of lavender syrup with fresh lavender flowers

    How To Get The Most Flavor Out Of Your Homemade Lavender Syrup

    Homemade lavender syrup can liven up everything from coffee and cocktails to food. But for it to work its best, you need to give it a strong flavor. Here's how.

    By Deb Kavis 8 months ago Read More
  • Three colorful soda drinks

    Crushed Vs Nugget Ice: Which Is Best For Diluting Sugary Sodas?

    Sometimes the sweetness of a soda can be overwhelming, so if you want to water it down while keeping it cold, should you add some crushed ice, or nugget ice?

    By Luna Regina 8 months ago Read More
  • Three coffee syrup bottles behind three different beverages

    5 Creative Ways To Use Coffee Syrups Beyond Your Morning Brew

    If you've been cultivating a home coffee bar, you probably have quite the collection of flavored syrups. Here are five other creative ways you can use them.

    By Deb Kavis 8 months ago Read More
  • olive oil on wooden block with aromatics

    How To Fat Wash Spirits With Olive Oil For A Whole New World Of Flavor

    Fat washing spirits can bring your cocktail game to a entirely new level, especially if you use olive oil and follow our expert-approved tips.

    By Matthew Spina 8 months ago Read More
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