What A Pinch Of Salt Does For Your Whiskey
Adding a little salt to food can open up flavor in food, why not try it with whiskey? An expert explains what salt does to the spirit and more.
Read MoreAdding a little salt to food can open up flavor in food, why not try it with whiskey? An expert explains what salt does to the spirit and more.
Read MoreUpgrade your Bloody Mary with bold, unexpected ingredients. From horseradish to clam juice, these additions bring serious flavor to your brunch cocktail.
Read MoreWe spoke with Gail Simmons on her partnership with Old Fitzgerald and her pro tips for making summery bourbon cocktails, from ingredients to prep and more.
Read MoreWant to switch things up with your usual drink order? Try the 'Mr. Potato Head' method, which will offer exciting substitutions for your favorite beverages.
Read MoreMany fruit liqueurs from around the world can enliven a variety of cocktails, but which offer the best quality? A globe-trotting mixologist shares his list.
Read MoreAmari are a category of Italian spirits that are bold with flavor, aroma, and history. Made from varying botanicals and herbs, you should know these key types.
Read MoreWhether or not you intended to shake a bottle of Champagne, learning how to proceed afterwards is essential. This is everything you need to know.
Read MoreSugar is sugar, right? Not necessarily. There's a reason why some sugars work better as coffee/tea sweeteners than others do. Here's one to avoid.
Read MoreThis delicious and flexible frozen addition to your next fruity and summery piña colada will have you completely chilled out and cooled down in no time.
Read MoreThere's an easy ratio that acts as a cheat sheet to the perfect marg every time. Similar to the ratio for a flawless Aperol spritz, it's a 3-2-1 situation.
Read MoreIf the classics are feeling a little rote, livening up your tequila cocktails is easy with this sweet and spicy elevated simple syrup. Here's how to do it.
Read MoreBaja Blast has been delighting Taco Bell customers for over two decades, but what if you want some at home? Here's a quick and easy dupe.
Read MoreSummer is the best season for enjoying ice cream and a refreshing cocktail, so why not combine the two into one delicious boozy ice cream float?
Read MoreThe world is your oyster when it comes to crafting the ideal cocktail. Take your mix up a notch by incorporating this classic breakfast staple.
Read MoreWhen it comes to making frozen cocktails, a heavy hand in the ice department gives each gulp the potential to ruin your drink. Here's why.
Read MoreGot some fresh tomatoes growing in the garden this summer? You can use them in cocktails! We asked some mixology experts for insight into how.
Read MoreWho doesn't want to spend all summer sipping delicious cocktails our of a chilled, copper mug? Here are some variations on the mule cocktail to try.
Read MoreWorcestershire sauce isn't just complicated to pronounce, but it also exudes complexity in its flavor profile. We dig into its value as a cocktail ingredient.
Read MoreA fruit-filled and flavorful sangria doesn't need to have booze. We asked an expert for tips to make the show-stopping punch without alcohol.
Read MoreLooking to craft some homemade batch cocktails after work? There's one ingredient that may have slipped your mind that one expert swears by.
Read MoreTake your summer cocktails to the next flavor level by adding grilled fruit into the mix. Find out how to do it and what fruits to add with our expert tips.
Read More"Everybody wants to be naked and famous," the Presidents of the USA sang. That may not be true, but everybody will want to drink the cocktail.
Read MoreCocktail making can be a fun and pleasurable activity or a tiny bit stressful. But knowing which ice to use when goes a long way to getting your drink right.
Read MoreWhen summer comes around, there are few things better than sipping a refreshing spritz on a warm evening. We have the perfect option, an on-trend spa spritz.
Read MoreSummer is the time for refreshing drinks, and mezcal cocktails are best enjoyed during the hotter months. Use one of our mezcal recipes to help beat the heat.
Read MoreWhen it comes to cocktails, few drinks compare to a frozen Negroni -- and you can make the iconic tipple without fancy equipment using this handy method.
Read MoreWant to take your next beverage soaring to fresh and flavorful new heights? Add one citrusy herb into drinks to give them a super summery makeover.
Read More