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Tasting Table
Tasting Table
Mixology and Techniques
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Mixology and Techniques

  • garnished egg white cocktail

    Stop Slow Sipping Your Egg White Cocktail. Here's Why

    If you're a fan of whiskey sours you might want to enjoy it at a decent pace. This will help avoid one unpleasant side effect of these kinds of drinks.

    By Michelle Welsch May 6th, 2024 Read More
  • A whiskey tasting flight on a table

    Do You Really Need To Cleanse Your Palate Between Whiskey Tastings? We Asked An Expert

    When hosting or participating in a whiskey tasting, you might wonder if you should cleanse your palate between samples. Luckily, an expert broke it down for us!

    By Austin Havens-Bowen May 6th, 2024 Read More
  • Two Negroni cocktails in crystal glasses

    Mezcal Is The Ingredient You Need For A Smoky Negroni Cocktail

    It's hard to beat a Negroni. But if you want to put a spin on the classic cocktail, an easy ingredient change is in order. Just swap the gin for smoky mezcal.

    By Luna Regina May 6th, 2024 Read More
  • Pati Jinich, drinks

    Pati Jinich's Tips For Custom Margaritas

    Read on to learn some of Pati Jinich's favorite ways to put a new spin on margaritas, which we learned from an exclusive interview with the chef.

    By Crawford Smith May 5th, 2024 Read More
  • Pati Jinich with tequila

    Chef Pati Jinich Explains How To Pair Every Meal With Tequila

    From brunch to dessert, award-winning chef, cookbook author, and television host Pati Jinich is here to share her favorite tequila pairings.

    By Crawford Smith May 4th, 2024 Read More
  • Tom Hanks smiling at event

    The Unique, 2-Ingredient Bubbly Cocktail Tom Hanks Invented On A Whim

    Movie star Tom Hanks accidentally created a delicious cocktail while celebrating his wife Rita Wilson performing at Café Carlyle, a New York City jazz club.

    By John Tolley May 3rd, 2024 Read More
  • different mocktails

    A Bartender Explains How To Make Non-Alcoholic Drinks Taste Like The Real Deal

    Tasting Table spoke to Poka Lola Social Club's lead bartender, Lexi Parker, who revealed why making a mocktail taste like its cocktail counterpart can be hard.

    By Kat Lieu May 2nd, 2024 Read More
  • bartender making smoked old fashioned

    Our Cocktail Expert's Favorite Drink Is A Smoky Infusion You Can Make At Home

    Smoked cocktails aren't only for fancy bars. You can infuse smoke into your own cocktails right at home with a little guidance from our expert.

    By Brian Udall April 30th, 2024 Read More
  • Glass of sparkling wine

    The Best Sparkling Wines To Use In Your Champagne Cocktails, According To An Expert

    Champagne cocktails are a special kind of sophisticated, but what kind of sparkling wine should you choose? We consulted an expert for the answer.

    By Emma Segrest April 30th, 2024 Read More
  • Three sparkling wine cocktails in flute glasses

    The Expert-Approved Budget Tip For Choosing Sparkling Wine For Cocktails

    A good sparkling wine is the backbone of beloved cocktails such as the Mimosa. But how much should you spend for a decent bottle? An expert shares some tips.

    By Austin Havens-Bowen April 29th, 2024 Read More
  • bartender smoking cocktail

    A Cocktail Expert's Top Tip To Remember When Smoking Spirits At Home

    Smoking a cocktail is easier to pull off at home than you might expect, but that doesn't mean it can be done without learning the best practices.

    By Brian Udall April 29th, 2024 Read More
  • Top-down view of pickled tea served in a traditional compartmentalized dish with accompaniments

    The Important Cultural Origins Of Pickled Tea

    While tea is a worldwide beverage, only one country is known for pickling and eating it, and that's Myanmar. Here's what you should know about pickled tea.

    By Julia Holland April 29th, 2024 Read More
  • Seven bottles of chocolate liqueur

    7 Popular Chocolate Liqueurs, Ranked Worst To Best

    Are you looking for a top-tier chocolate liqueur on the market? We tasted seven popular varieties neat and chose the best based on the flavor.

    By Brianna Lopez April 28th, 2024 Read More
  • smoked cocktail

    The Best Spirits To Experiment With Smoking At Home

    Smoking spirits and cocktails at home is easier than you might think, but it's important to know which drinks are conducive to smoke and which to avoid.

    By Kat Lieu April 28th, 2024 Read More
  • bottle of whiskey and mug of cream soda

    Why Cream Soda Is The Perfect Mixer For Bourbon Lovers

    While it might not make sense at first, sweet and bubbly cream soda is the perfect mixer for bourbon-based cocktails. The two bring out the best in each other.

    By Kat Lieu April 27th, 2024 Read More
  • cocktail pitcher with bar spoon and glasses

    For Big-Batch Cocktails, Choose Your Bar Spoon Wisely

    A pitcher or two of an easy-to-prepare cocktail should lead to happy guests at any party. The best way to get these drinks mixed? The right bar spoon.

    By Michelle Welsch April 27th, 2024 Read More
  • Fig cocktails

    Figs Are The Cocktail Ingredient You Didn't Know You Needed

    Everyone knows that fruit and alcohol pair well together, but some fruits are more popular than others. Try a fig cocktail for a special burst of fruity flavor.

    By Anna Staropoli April 25th, 2024 Read More
  • various highball cocktails made with fruit and seltzer

    Experiment With Flavored Seltzers In Your Next Highball Cocktail

    The next time you want to spruce up your highball why not reach for a flavored seltzer? And if you want to get really adventurous, how about a hard seltzer?

    By Nikita Ephanov April 24th, 2024 Read More
  • Moscow mules in copper cups

    Steer Clear Of Serving Acidic Drinks In Copper Cups For This Reason

    Copper dinnerware and glassware cut a striking figure on any table spread, but you want to keep acids away from this metal for your own safety.

    By Cassie Womack April 24th, 2024 Read More
  • Amaretto sour cocktail against a black background

    These 2 Ingredient Tweaks Turn An Amaretto Sour Into A Stone Sour

    Amaretto sours and stone sours are in the same cocktail family, but these are the crucial differences between these spirit siblings.

    By Autumn Swiers April 23rd, 2024 Read More
  • small barrel bourbon

    A Barrel Aging Kit Is The Expert-Approved Way To Upgrade Cheap Bourbon

    Small-barrel aging kits are on the rise for homemade bourbon enthusiasts. Our expert explains why these are perfect for that pesky bottle of cheap bourbon.

    By Brian Udall April 23rd, 2024 Read More
  • A bottle pouring soju into a shot glass held by hands

    How To Drink Korean Soju Like A Local

    If you haven't tried the Korean liquor soju yet, you probably should. But there's some etiquette to keep in mind when you do partake in this traditional drink.

    By Courtney Brandt April 22nd, 2024 Read More
  • Bourbon on the rocks

    The Expert-Approved Blending Tip To Improve Cheap Bourbon

    Luckily, there is an expert-approved trick that will help you improve the taste of that cheap bourbon so that you don't have to waste the bottle.

    By Nikki Munoz April 22nd, 2024 Read More
  • Two Midori Sour cocktails with cherries

    For A Better Midori Sour, Follow This Citrus Tip

    A Midori Sour might conjure bad memories of a too-sweet green cocktail. Make a better version of this classic drink using this simple citrus juice tip!

    By Simone Gerber April 22nd, 2024 Read More
  • Left hand cocktail

    Bourbon And Chocolate Bitters Collide To Make The Left Hand Cocktail

    This is a temptingly tasty, rich, creative, and flavorful cocktail with links to Al Pacino. Luckily, drinking it is easy whether you're left or right-handed

    By Michelle Welsch April 21st, 2024 Read More
  • Ina Garten with cocktail

    Ina Garten Gives Cosmos A Blood Orange Twist For A Satisfyingly Tart Taste

    Celebrity chef and cocktail aficionado Ina Garten added blood oranges to her cosmo recipe and just like that the libation is cool again.

    By Michelle Welsch April 21st, 2024 Read More
  • bourbon cocktail with rosemary and lemon

    There's No Right Or Wrong Way To Experiment With Bourbon Flavors, According To An Expert

    Flavoring bottles of bourbon can be fun. We talk to a bourbon expert about infusing and spicing up our spirits, to see if how we're doing it is about right.

    By Michelle Welsch April 21st, 2024 Read More
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