8 Tips For Adding Matcha To Your Next Cocktail
Matcha is delicious in a latte, but also works well in cocktails. Here are a few of the things you should keep in mind when using match in your cocktails.
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How To Transform A Whiskey Sour Into The Coziest Fall Cocktail
There are a couple of super easy spiced additions you can bring to a whisky sour, to turn it into a cozy fall and holiday version of the classic cocktail.
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The Essential Ingredients You Need For Making Mulled Apple Cider
We spoke to an expert who suggested the perfect mix of warm spice and citrus for making mulled cider, and then you can add any of a selection of spirits.
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3 Easy Ways To Elevate The Flavors Of A Classic Hot Toddy
There's no better winter cocktail than a Hot Toddy. Don't just stick to the classic recipe, there are countless flavor variations available.
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Green River Bourbon Whiskey: The Ultimate Bottle Guide
Green River bourbon whiskey is an old brand that's been brought back to life and reintroduced to the market. Here's what you to know about a historic bottle.
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Why You Need Coconut Milk For Your Next Batch Of Margaritas
No matter the occasion, margaritas are the perfect party cocktail. Next time you prepare a batch, consider using this inspired ingredient.
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Make Your Martini Taste Like Apple Pie With 2 Easy Additions
Fall is the time for apple picking, apple-based desserts, and delicious apple cocktails. Making an apple pie martini is easy with 2 additions.
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The Seasonal Trader Joe's Butter Your Bourbon Cocktails Need
Fat-washed bourbon cocktails are perfect for when temperatures drop, and Trader Joe's new seasonal compound butter is the ideal ingredient to use to make them.
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Take Your Margarita To The Next Level And Grill Your Citrus
A sweet, tart margarita is pretty hard to improve upon, but tossing your citrus fruit on the grill first can take this classic cocktail to the next level.
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14 Ingredients To Elevate Your Vodka Cranberry
A vodka cranberry is a simple drink that's both tart and refreshing. But simple doesn't have to mean boring - here's how you can spice up this classic.
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The Ingredient Swap That Turns A White Russian Into A Toasted Almond Cocktail
A creamy White Russian is a delight. But to put a different spin on the drink, all you have to do is swap one ingredient and you have a toasted almond cocktail.
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The Key Mistake To Avoid When Making Spicy Cocktail Syrups
Spicy cocktails are always a joy, but prepping the syrup can quickly go awry. Tasting Table spoke to an expert to learn how to avoid this mistake.
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We Asked A Mixologist: Here's Exactly How To Make A Perfect Old Fashioned Every Time
The old fashioned may seem like a simple cocktail, but we spoke to mixologist who suggests a few very specific things to do and include for a perfect drink.
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How Long You Should Let Homemade Vanilla Syrup Simmer
Adding vanilla beans to a homemade simple syrup makes it extra tasty in all sorts of drinks and as a drizzle, so we asked an expert how long to simer it for.
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The Best Ways To Incorporate Chai Spice Into Your Drinks, According To A Cocktail Expert
If you're sick of pumpkin spice but still want to indulge is warming spices for your autumnal drinks, then a chai spice blend is the way to go.
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The Absolute Best Upgrade For Store-Bought Eggnog Is One Simple Ingredient
Store-bought eggnog is a lifesaver when you don't want to make your own. But an expert explains that there's a secret ingredient to give it a flavor upgrade.
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Your Fall Cocktails Need A Touch Of Caramel. Here's How To Do It
Here's what an expert says about adding caramel to give your cocktails a nice autumnal touch, plus the many ways to incorporate that fall twist.
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The Ultimate Spicy Margarita Requires A Special Chili Oil Trick
Most of spicy margaritas use a muddled jalapeño to get their flavor, but if you really want some kick try this trick with chili oil.
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The Ice Cube Tray Hack You Need To Know For Frozen Espresso Martinis
The only downside to a refreshing frozen espresso martini is the amount of time it takes to make. You can speed the process up with an ice cube tray.
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Coconut Milk Vs Cream: Which Should You Use For A Tropical Drink?
The rich, creamy flavor of coconut is what makes a lot of tropical tiki cocktails really shine. But which ingredient is better, coconut cream or coconut milk?
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The Flavor Difference Between Starbucks' Iced Coffee And Cold Brew
Starbucks offers a wealth of cold drinks these days and it's easy to get overwhelmed. So, what's the flavor difference between its Cold Brew and Iced Coffee?
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5 Ways To Give Your Lychee Martini A Festive Upgrade
The lychee Martini has become a modern classic cocktail. But if the standard build is feeling a little rote, try these five ways to elevate your next drink.
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Egg Whites Can Help You Solve The Most Common Problem With Citrus Cocktails
While it might sound strange, adding egg whites to your citrus-based cocktails solves this common problem. Trust us, your next Pisco Sour will thank you.
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The 'No-Ice' Hack Starbucks Employees Don't Want You To Know
Ice is great until it melts, and no one enjoys a watered down drink. Here's the Starbucks "no-ice" hack that baristas would rather you didn't know about.
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Infuse Your Vodka With Pumpkin Spice To Drink The Essence Of Fall
Pumpkin spice is the flavor of fall. And if you can't get enough of the autumnal mix, there's good news: You can infuse your vodka, liquor, and drinks with it.
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A Lagerita Combines 2 Crowd-Pleasing Drinks Into One Delicious Cocktail
Sometimes it's hard to choose what drink to sip -- that's why it's handy when people smash together two favorites to create a combo that satisfies two cravings.
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Your Grill Is Actually The Secret For The Best Paloma Cocktail
There’s nothing quite like a fresh Paloma cocktail, and the secret to improving this tequila-based drink lies in using a tangy, sweet grilled fruit.
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