One Of JFK Jr.'s Favorite NYC Restaurants Is Still Nearly Impossible To Book
Want to eat where JFK Jr. once ate and rub shoulders with New York royalty? Well, tough luck — because you're never getting a reservation here.
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Give Your Favorite Chili Mexican Flair With Just A Few Additions
Looking to spice up your next batch of chili? Lean into the roots of this classic dish by adding the flavors of another popular Mexican street food.
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When Raising Cane's Was Short On Fry Cooks, Corporate Employees Traded Ties For Aprons To Fill In
In some companies, everyone has to step up, regardless of their position in the hierarchy, and that's what Raising Cane's staff did during some tough times.
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10 Popular Great Depression Foods That People Still Regularly Eat Today
During the Great Depression, home cooks had to rely on resourcefulness and creativity, but this hardship introduced many classic dishes we still love today.
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Steven Spielberg's Forgotten LA Sandwich Shop Was Like Eating On A Movie Set
The 1990s were a boom time for themed restaurants across America, but few were as crazy and immersive to be inside as Steven Spielberg's sandwich place.
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David Bowie's Favorite Food Was A Cheese-Topped British Comfort Dish
David Bowie was an out-there boundary-breaking superstar, but his favorite food was a traditional homespun dish that tops the tables of many British homes.
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This Legume Isn't Just Nutritious, It's A Global Wartime Staple
When food is rationed during wartime, people are forced to get creative with ingredients. The United States embraced this legume during World War II.
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Guy Fieri Once Called This Brisket Sandwich 'Hillbilly Beef Wellington'
Guy Fieri is no stranger to ladling heaps of praise onto small business owners and restauranteurs, but his love of this sandwich is still exciting.
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That Old Ice Bucket Could Be Worth A Small Fortune — Here's What To Look For
Before you have a huge kitchen clear out, check that your old ice bucket isn't worth hundreds of dollars -- there are some types that are highly collectable.
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Elizabeth Taylor Loved Drinking This Liquor Alongside A Plate Of Fried Chicken
There are a lot of good drinks to enjoy alongside a plate of crispy, hot fried chicken, but movie star and style connoisseur Liz Taylor chose this one thing.
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Why KFC Discontinued These Saucy Ribs Fans Still Talk About Years Later
KFC is known for its chicken, obviously. But during the 1970s and '80s they wowed customers by using those same 11 herbs and spices on barbecue ribs.
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Cleveland's Oldest Restaurant Is Truly Old-School Italian
If you love traditional Italian restaurants then this is the place to head to in Ohio, for delicious family-recipe dishes that haven't changed over decades.
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6 Once-Popular Lunches That You Don't See Much Anymore
Step back in time and discover the once-popular American lunches that have silently vanished with changing tastes, availability, and affordability.
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This Forgotten Liquor Era Produced Some Of Bourbon's Best Bottles
Each decade has brought something new to the world of alcohol. This time period led to an improvement in bourbon quality, through ironic means.
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Why Cracker Barrel's Attempt At A Fast-Casual Spinoff Fell Apart
Before that infamous logo change, Cracker Barrel once tried to spin-off into the fast-casual dining space with this forgotten brand.
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How McDonald's Packaging Has Changed Over The Decades
Since the fast food joint's inception, McDonald's marketing and branding has changed significantly. Here are some of the biggest changes throughout the decades.
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'Grey Babies' — The Lavish Seafood Elizabeth Taylor Couldn't Get Enough Of
It's hard to picture Elizabeth Taylor without thinking of her intense love of jewelry and the finer things. Her taste in seafood mirrored this.
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What Ice Milk Was For Baby Boomers, And Why It Disappeared
Ice milk was a reasonably priced frozen treat that once was a prized dessert option. While you may not see it by name today, it hasn't disappeared.
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This Is The Best Pizza Place In Arizona, Hands Down
If you find yourself in Phoenix craving pizza, why not visit the best brand in all of Arizona? You certainly won't regret the wait time.
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The Nearly 80-Year-Old New Jersey Diner Bruce Springsteen Can't Get Enough Of
Bruce Springsteen is well-known for his New Jersey roots, and that extends to his dining habits as well. In particular, he's a big fan of this Freehold diner.
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Bruce Springsteen Won't Touch This American Beer Brand
Springsteen may be an American icon, but when it comes to choosing a few beers for an after-concert sip, he and his band rejected one classic US bottle.
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9 Struggling Chain Restaurants That Came Back From Near Extinction
As time goes on, tastes change, and economies struggle, many beloved restaurant chains unfortunately fall by the wayside. Here are some making a comeback.
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The Forgotten Food Network Show Once Hosted By A Beloved Today Show Star
A lot of us have a favorite Food Network show, but there's one old-school series that has been mostly forgotten, fronted by a well-known broadcasting icon.
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The Bold Wine Judy Garland Added To Her Iconic Casserole
Singer and actress Judy Garland was known for her work on the big screen, but in the kitchen she made an iconic casserole with a special ingredient.
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Why 19th-Century Bourbon Tasted So Different Than The Liquor We Know Today
While a pricey, centuries-old bourbon may pique your interest, it's worth remembering that said liquor probably tastes a lot less refined than you might think.
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The Original McDonald's Filet‑O‑Fish Sandwich Was Made With A Tender, Pricier Catch
Before the Filet-O-Fish became popular nationwide, McDonald's fish sandwich offering was originally made with a different catch entirely.
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9 Old School Soda Fountain Drinks That Deserve A Comeback
From Lime Rickeys to fizzy phosphates, we're taking a trip down memory lane to reminisce on the old-school soda fountain drinks that deserve a comeback.
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