While the genesis of the Scorpion is subject to debate, cocktail historians tend to agree it's loosely based on a drink Honolulu's original beach boys.
Heaven Hill Distillery created Larceny bourbon after John E. Fitzgerald and his sneaky ways with bourbon. Take a look at the murky history of this drink.
Back in August 2015, Burger King's marketing team went rogue and proposed the two rivals release the McWhopper on World Peace Day as a way to make amends.
If you associate beef Stroganoff with canned soup or boxes of Hamburger Helper, then it's time to rethink this creamy dish that reaches all over the world.
Hot chocolate nowadays is sweet, creamy, and comforting -- but it couldn't be more different from the drinking chocolate revered in ancient Mesoamerica.
When it comes to Chinese takeout, beef and broccoli is a perennial favorite - so much so that it's become its own cultural institution in the past century.
The 1950s gave us a ton of foodie and cultural icons. One of them was the souper burger that combined meat with a can of soup. Here's what it tasted like.
Desserts tend to be more of an exact science, with precise measurements and little margin for error, but dump cakes prove that even dessert-making can be easy.
The '80s and '90s were an amazing time for the fruit snacks industry. Let's take a trip down memory lane and remember some of the snacks we can no longer eat.
Beef stew may be one of the oldest cooking traditions, with beef bourguignon being the most revered. How does the French version differ from other beef stews?
Beef stew is probably not the first dish that comes to mind when thinking about popular Japanese meals, but it's a delicious one with its own unique flavors.
When looking at the history of U.S. presidents, you'll find many of them had peculiar eating habits. In Thomas Jefferson's case, one veggie reigned supreme.
The shining, polished appearance of mirror-glaze cakes is hard to look away from. But how did the popularity of these perfect-looking confections grow so fast.
The U.S. has a long history with alcohol, and those who've served as president are no different. Here are 14 U.S. presidents and their favorite boozy drinks.
The Southside is a simple, tasty, and unassuming cocktail made with citrus, gin, mint, and sugar. Still, no one can quite agree on its exact history and recipe.
A truly epic party can result in stories that become legend. In the case of one party, the result of the festivities was the now-classic cola de mono drink.
Caviar and vodka are a time-honored tradition. It can be tricky to learn all the ends and outs of pairing these two icons, so we asked an expert for advice.