The Iconic Candy Frank Sinatra Loved For Dessert
Singers are historically picky about what they consume -- and Frank Sinatra was no different. The singer was known to dine on this candy like no other.
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Prosciutto Di Parma Vs Di San Daniele: What's The Difference Between The Deli Meats?
If you're a fan of finely sliced proscuitto, you'll know how delicious this cured Italian ham is. We look at the disctintions between the two most famous kinds.
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Why No One Really Eats Mock Ham Salad Sandwiches Anymore
If you're wondering what a mock ham salad sandwich even is, you're not alone. Here's why no one eats this unusually-named dish in modern times.
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Is There A Right Or Wrong Way To Eat A Bagel Sandwich? Andrew Zimmern Says Absolutely Yes (And We Agree)
This is two sides arguing in an imaginary court of food law. Each side presents its argument, an incredible expert weighs in, and a bagel style is chosen.
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Are Graham Crackers Gluten-Free? What To Know Before Snacking
For those following a gluten-free diet, the memories of campfire s'mores and broken graham cracker crusts may look a little different.
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Where To Find The Absolute Best Lobster Rolls In Maine
Everybody knows the best lobster rolls in the world are in Maine. We've rounded up some of the best in the state to add to your lobster roll list.
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How American Goulash Became A Midwestern Comfort Meal
American goulash has remained a Midwestern favorite since becoming a go-to recipe amid the Great Depression and the Dust Bowl.
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Chicago-Style Vs NY-Style Hot Dog: What Makes Them Different?
The food scenes of Chicago and New York have been at war for over a century. While each city claims to have the best hot dog, how do they actually differ?
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The Vintage Betty Crocker Candy From The '90s That's Probably Gone For Good
If you were a kid in the '90s, you'll certainly remember this vintage Betty Crocker candy. Sadly, it's been gone for decades and probably isn't coming back.
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We Can't Believe People Actually Used To Eat This Vintage Seafood Dish
Just like anything else, foods have trends - and some fall out of of favor. For example, here's a vintage seafood dish that we can't believe people used to eat.
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The Native Mexican Drink That Was Banned For 50 Years
It's a worthwhile endeavor to get to know Mexican spirits beyond tequila and mezcal, like this one that was banned for decades.
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Who Actually Invented Cookies & Cream Ice Cream? The Confusing History Behind The Popular Flavor
Have you ever wondered who invented the iconic cookies and cream ice cream flavor? We'll give you a hint: it wasn't Oreo.
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How To Make Restaurant-Quality Shawarma At Home, According To Chefs
From using the right cuts of meat to inventive sauces, you can bring restaurant-worthy shawarma flavors to your dinner table by following these expert tips.
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15 Vintage Pie Flavors No One Remembers Anymore
If you want to diversify your usual pie fillings, choose some of these old-school pies that were once super popular. You might find a new favorite.
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What Makes Mexican Candy Different From American?
Mexican candy is quite different from American candy and utterly distinct. Here's exactly what sets them apart and makes Mexican candy unique.
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How A Single Hot Dog Cart Turned Into Costco's Iconic Food Court
Costco's hot dog craze began with a lone hot dog cart, but it turned into a warehouse staple that has remained consistent for decades.
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Greek Vs Turkish Coffee: Is There A Difference?
Greek and Turkish cuisine share a lot of similarities, and that holds true to their coffee styles. Here are the differences between the two brews.
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The Popular Candy Brand That Once Tried To Make Soda (Which Totally Flopped)
Everyone knows of this popular candy brand, but far fewer people know that it actually launched a line of flavored drinks in the 1980s.
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Elizabeth Taylor's Favorite Chili Was Worthy Of International Delivery
In addition to being home to famed master of suspense Alfred Hitchcock's favorite steak, Chasen's also sold a chili that Elizabeth Taylor adored.
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The Pricing Tip To Keep In Mind For A Successful Bake Sale
Seasoned bake sale veterans know that offering a variety of different desserts creates a dynamic presentation. But, what about pricing?
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Pistachios Are Like Gold In This Southern Italian City
Volcanic soil and Mediterranean sun team up to create Southern Italy's most coveted nut: the Bronte pistachio.
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18 Magnolia Bakery India Menu Items We'd Love To Try In The US
Magnolia Bakery India's menu differs from its NYC offerings. Here are some of its desserts from it we wish would appear on the U.S. menu.
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Peroni: What To Know About The Best-Selling Italian Beer
With its crisp, refreshing taste and rich history, Peroni is a popular lager in bars and homes alike. Here's everything to know about Italy's most iconic brew.
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Is Freeze-Dried Candy Healthier? Here's What You Need To Know
Freeze dried candy is a hot new trend, and there's a lot of mystery and intrigue surrounding it. If you're wondering if it's healthier, here are the facts.
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17 Starbucks Collectibles You Won't Find In The U.S.
From sakura mugs in Tokyo to Ramadan cups in Dubai, these Starbucks collectibles are only sold overseas. Some are rare, others are stunning, and all are unique.
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The Bougie Brunch Menu Frank Sinatra Hosted At A Landmark Miami Hotel
During his heyday as an iconic performer, Frank Sinatra hosted lavish brunch events at Miami's Fontainebleau Hotel. Here's what was on the menu at these events.
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Elvis Presley's Actual Last Meal Was A Chocolate Chip-Lover's Dream
Elvis was known for peanut butter, bananas, and bacon, so sometimes people assume one of these sandwiches was his last meal, but it was something more decadent.
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