Review: My $21 Meal At Gordon Ramsay Fish & Chips In NYC Was Fine — If You're A Tourist
Gordon Ramsay Fish & Chips brings British comfort food to Times Square. We tried the $20 combo box to see if it lives up to the hype.
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The Telltale Sign Your Corn On The Cob Won't Be Very Tasty
Avoid subpar corn by heeding one expert's advice and looking out for this one thing the next time you buy an ear at the grocery store.
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I Made Roasted Chicken Recipes By Martha Stewart And Julia Child. One Is Now My Go-To
Julia Child and Martha Stewart have both left their mark on the culinary world. We tested their roast chicken recipes head-to-head.
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8 Store-Bought Apple Cider Brands, Ranked
Apple cider is a fall staple. We tried eight store-bought brands to see which one makes the tastiest and most refreshing beverage.
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The 8 Best Ceremonial-Grade Matcha Powders
Matcha is so much more than the latte you get at a coffee shop. Try one of these ceremonial-grade matcha powders to become a true matcha enthusiast.
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What Really Makes Oysters So Expensive
Oysters are a classic luxury food, and they have the price tag to match. One expert breaks down the factors that actually impact the price of this delicacy.
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I Made Oatmeal 6 Ways And One Bowl Was Hands Down The Best
Oatmeal doesn't have to be boring. We prepared the breakfast dish six different ways, from stovetop to microwave, to determine which recipe was the best.
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6 Vintage Entertaining Trends That Deserve A Comeback — And 4 To Leave Behind
In an exclusive interview, Tasting Table spoke with three hosting and entertaining experts to get the lowdown on organizing a heartwarming party at home.
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5 Local-Approved Bagel Shops In NYC That You Have To Try
Bagel shops are an essential element of New York City. We asked a local to share a few favorites, along with some top menu items from each spot.
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The Best Hole-In-The-Wall Burger Spot In New Orleans, According To A Local
Step inside an unassuming corner bar in New Orleans to find local characters and the city's finest burgers, served from a literal hole in the wall.
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Stop Cooking Steak On This Common Pan — Here's Why
There are few better feelings than enjoying a perfectly prepared steak. If you want your steak to be its very best, you need to use the right pan.
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6 Benefits Of Drinking Lemon Water Every Day
From hydration to aromatherapy to glowing skin, lemon water offers several health perks. Here's what the experts say about its potential benefits.
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7 Aluminum Foil Brands, Ranked Worst To Best
Sick of tearing strips of flimsy foil from a crushed box? We tested and ranked 7 aluminum foil brands to discover which are must-buys and which you should skip.
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9 Store-Bought Breakfast Sausages, Ranked
Breakfast sausages can make getting breakfast on the table that much easier, but some brands are better than others. We tasted nine options to find the best.
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The Only Way To Perfectly Line A Baking Sheet With Parchment Paper Every Time
Lining a baking sheet with parchment can feel like an exercise in frustration. That's why we reached out to an expert for tips on how to do it.
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Buying Steak From The Supermarket Is Convenient, But An Expert Suggests A Better Option
There's no denying that many supermarkets sell cheap, convenient meat. However, steak lovers should consider a retail alternative with greater upsides.
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10 Chain Restaurant Cheese Fries, Ranked Worst To Best
Fries are tasty enough as it is, but they are further elevated with goopy cheese on top. We tried 10 fast food cheese fries to locate the best option.
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Here's The Best Way To Get Cheap Beef In Bulk
Buying in bulk is a great way to save money. We spoke with an expert about a novel way to save a ton of money on steaks, ribs, chuck roast and more.
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6 Simple Ways To Elevate Your BBQ, According To Michael Symon
Who knows barbecue better than Michael Symon? We caught up with the chef ahead of LA Wine & Food Festival for some hot tips only a pro could provide.
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We Asked An Expert: Do Your Kitchen Appliances Need To Be The Same Brand?
Wondering if your kitchen appliances should be the same brand is a common dilemma -- this design expert's thoughts, though, can clear that up for you.
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Make The Most Decadent Alfredo Sauce With This Canned Ingredient Shortcut
For a creamier Alfredo sauce, consider adding this canned ingredient to your next batch. The results may end up surprising you.
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The First Thing You Should Consider When Planning Outdoor Meals
Eating outside always feels special, but there are special considerations that need to be made to avoid disaster. We asked an expert for help.
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17 Sparkling Ice Flavors, Ranked Worst To Best
Quench your thirst with a Sparkling Ice drink. We tested out 17 different flavors to select the best from the worst. Some were hits and others are best avoided.
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The Fastest Way To Make Hot Honey When You Don't Want To Go To The Store
Making hot honey is both simple and quick, according to one expert who shares her tips on how to make the spicy sweetness from the comfort of your own home.
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8 Mistakes To Avoid When Making Chicago-Style Pizza
You don't have to travel to Chicago to eat Chicago-style pizza, but you may want to consider some of these expert tips if you plan on making it yourself.
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The Spiced Tea That Makes Hot Toddies Taste Like Fall In A Cup
A hot toddy is one of the simplest drinks you can make. And as delicious as they are, they're also the perfect canvas for creative additions.
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Pop-Tarts' New Pastries Pump Up The Protein But Deflate The Flavor
Pop-Tarts has jumped on the protein bandwagon and released a pumped-up version of its classic toaster pastries, but did they miss the mark? Find out here.
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