12 Granite Countertop Mistakes To Avoid At All Costs
Granite is known for its low maintenance and durability, but experts warn of common errors folks may make when installing, using, or cleaning these countertops.
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Which Beef Cuts Work Best For Making Burnt Ends?
Want to make the best burnt ends? Follow our expert's advice and select this specific cut when preparing the bite-sized morsels!
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14 Popular Grape Soda Brands, Ranked From Worst To Best
Love to satisfy your craving for something fizzy with a cold grape soda? We cracked open 14 popular varieties to see which ones tasted best.
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Can You Really Use Barbecue Sauce To Marinate Your Meat?
It's tempting to skip homemade marinades and just pour some barbecue sauce over your meat for a quick solution. We asked an expert whether this is a good idea.
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The Step You Shouldn't Miss Before Adding Brisket To Soup
Adding brisket to a steaming bowl of soup can be just what the chef ordered, but one expert recommends one additional step for your meat beforehand.
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12 $5-Or-Less Trader Joe's Wines You Have To Try
Trader Joe's is known for its array of budget-friendly wines. We gave them a taste to see which ones are worth adding to your shopping list.
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The Pros And Cons Of Grilling Vs Pan-Searing Steak, According To An Expert
There is a lot of debate online about the absolute best way to cook steak. Two of the top contenders are grilling and pan searing. Here's where an expert lands.
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Why You Should Never Cook One Of The Most Affordable Cuts Of Steak Past Medium
Before you cook up one of the most affordable cuts of meat on the menu, heed one expert's advice and avoid cooking your steak past medium.
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10 Fast Food Chicken Tenders, Ranked Worst To Best
With Popeyes' Chicken Dippers entering the fast food ring in July 2025, we taste-tested chicken tenders from several chains to establish a clear pecking order.
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24 Trader Joe's Travel Snacks You Should Take On Your Next Flight
If you're going on a trip, Trader Joe's is an ideal place to fuel up pre-travel. Salty, sweet, or protein-packed, these are our favorite TJ's airplane snacks.
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8 Store-Bought Potato Salads, Ranked
Store-bought potato salads are a great grab-and-go deli item. But not all stores make it well. We tried eight potato salads to see which one was the best.
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You Really Don't Need A Large Food Processor. Here's Why
Food processors can help complete a lot of different tasks in the kitchen, but the bulky appliance isn't as essential as you may think.
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We Tried And Ranked Every Wendy's Frosty Flavor
There's nothing better than a Wendy's chocolate Frosty - or is there? We tried all of the chain's Frosty offerings to see which flavor was the best.
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10 Red Wines At Trader Joe's To Buy, And 4 To Avoid
We reviewed the taste, quality, and price of various red wines available at Trader Joe's, so now you can easily learn which ones to buy and which ones to avoid.
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How To Prepare Tofu Before Adding It To Veggie Chili
A limp, flavorless tofu can really ruin a vegetarian chili, so we spoke with an expert for some tips. Here's what you should do for a delicious chili.
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6 Toll House Cookie Dough Flavors, Ranked
We tasted and ranked six flavors of Toll House ready-to-bake cookie dough, ranking the baked cookies in terms of texture and overall enjoyability.
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Alex Guarnaschelli's Favorite Pizza Spot Is Just Outside Of NYC
New Yorkers always talk about how great their pizza is, but you won't find this celebrity chef's favorite pie in the Five Boroughs.
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Stop Going To The Supermarket For Tinned Fish. Here's Where The Best Options Are
Looking for the tastiest tinned fish? Along with paying attention to labels, the experts also urge that you rethink where you buy tins.
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8 Smartfood Popcorn Flavors, Ranked
Smartfood popcorn has come a long way from its ubiquitous white cheddar flavor. We tasted eight of the brand's current offerings to see which was best.
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Ask Your Fishmonger These Make-Or-Break Questions Before Buying Lobster
When purchasing fresh lobster, a reliable local fishmonger can be a godsend. But what if you don't even know what questions to ask or why the answers matter?
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14 Canned Goods That Are Way Too Overpriced For What They're Worth
While canned food is typically cheaper than fresh alternatives, certain canned goods command a premium, and those high prices aren't always justified.
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15 Affordable Ways To Design A Tuscan-Style Kitchen
Tuscan-style kitchens feel curated over time, like odes to slow, intentional living. Bring this aesthetic to your own home with these budget-friendly tips.
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18 Classic Movie Theater Candies, Ranked Worst To Best
Candy is a big part of the movie theater experience. We tasted a range of products, from chocolates to fruity candies, to figure out which one is the top pick.
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Freezing Fish For Sushi Can Kill Parasites, But Only If You Do It Correctly
Most raw fish harbors parasites that can cause illness, so it must be frozen before being used in sushi. An expert shares tips for a crucial preparation step.
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The Absolute Best Sushi Rice Hinges On This Simple Vinegar Tip
If you want to make sushi rice like the experts, there is one tip you absolutely need to know to perfect your vinegar solution.
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The Best Cuts Of Steak For The Sous Vide Method, According To A Butcher Manager
Steaks are perfect for sous vide, but with so many cuts, what's the best? We spoke with San Francisco's Fatted Calf Charcuterie to learn more.
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What Type Of Tofu Is Best For Frying?
The are many different types of tofu, and each has their specialized uses. But when it comes to frying, which type is best? We asked an expert.
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