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Tasting Table
Tasting Table
Chinese Recipes
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Chinese Recipes

  • close up of skewers of grilled honey walnut shrimp on a dish

    Grilled Honey Walnut Shrimp Recipe

    These grilled honey walnut shrimp taste great straight off the skewers or served with rice. However you enjoy them, you'll be left hungry for more.

    By Jennine Rye 5 months ago Read More
  • egg roll wrapper and cooked eggrolls

    Simple Egg Roll Wrapper Recipe

    Make egg rolls from scratch – including the wrapper - by following this easy recipe.

    By Miriam Hahn 6 months ago Read More
  • roasted pork lo mein

    Roasted Pork Lo Mein Recipe

    Marinated and basted in a savory soy-based sauce, roasted pork is the worthy star of this crowd-pleasing lo mein with noodles and vegetables.

    By Leah Maroney 6 months ago Read More
  • crab rangoon on white plate

    Homemade Crab Rangoon Recipe

    These homemade crab rangoon are a little bit savory, a little bit sweet, and a whole lot of crunchy and delicious.

    By Cecilia Ryu 8 months ago Read More
  • green beans on white dish

    Copycat Din Tai Fung Green Beans Recipe

    Recreate Din Tai Fung's viral flash-fried green beans, which are crispy, tender, full of flavor, and ready with only a few ingredients in under 20 minutes.

    By Michelle Bottalico 10 months ago Read More
  • dan dan noodles in white bowl

    Vegetarian Mushroom-Walnut Dan Dan Noodles Recipe

    These homemade dan dan noodles feature all of the savory goodness of classic pork noodles, but are completely vegetarian.

    By Miriam Hahn 11 months ago Read More
  • hand holding spoonful of soup

    Vegetable Chow Mein Noodle Soup Recipe

    Chow mein is traditionally a stir-fried noodle dish, but this recipe turns the Chinese cuisine favorite into a brothy noodle soup that's full of vegetables.

    By Miriam Hahn November 7th, 2024 Read More
  • egg roll soup in a bowl

    "Egg Roll In A Bowl" Noodle Soup Recipe

    For a unique one-pot soup, use the ingredients of a pork egg roll. It tastes just like the takeout favorite but requires a fraction of the time and effort.

    By Michelle McGlinn October 16th, 2024 Read More
  • Whole fish with scallions

    Cantonese-Inspired Pan-Fried Tilapia Recipe

    This pan-fried whole tilapia draws inspiration from Cantonese cuisine and makes for a show-stopping dinner centerpiece.

    By Ksenia Prints October 8th, 2024 Read More
  • salt and pepper catfish in bowl

    Salt And Pepper Fried Catfish Recipe

    A spin on Chinese salt and pepper fried squid, this recipe stars catfish and gives the fish a crispy, potato starch crust and a spicy coating.

    By Michelle McGlinn September 19th, 2024 Read More
  • Bowl with chicken and broccoli

    5-Spice Chicken And Broccoli Stir Fry Recipe

    5-spice chicken and broccoli stir fry is a quick dish that combines tender chicken and crisp broccoli with the bold, aromatic flavors of Sichuanese cuisine.

    By Ksenia Prints September 13th, 2024 Read More
  • sesame beef broccoli wraps

    Sesame Beef And Broccoli Wraps Recipe

    Inspired by the classic takeout favorite, this recipe for beef and broccoli wraps packs a complete, delicious, and easily prepared meal into a spinach tortilla.

    By Tess Le Moing September 2nd, 2024 Read More
  • Chopstick picking up noodles from bowl

    10 Chinese Chicken Recipes To Add To Your Dinner Rotation

    You may think everything tastes better at a Chinese restaurant, but that's simply not true with these simple yet delicious recipes from the Tasting Table staff.

    By Amanda Berrill August 19th, 2024 Read More
  • plate of green beans

    Quick Pan-Fried Chinese Green Beans Recipe

    Easy to make and full of bold flavors, these quick pan-fried Chinese green beans make for the perfect dinner side dish.

    By Miriam Hahn July 20th, 2024 Read More
  • bang bang chicken with cucumber

    Crock Pot Bang Bang Chicken Recipe

    Serve up a lighter, more flavorful version of the Chinese food takeout classic with convenient crock pot bang bang chicken, studded with Sichuan peppercorns.

    By Julianne De Witt June 22nd, 2024 Read More
  • tofu with chiles and peanuts

    Classic Kung Pao Tofu Recipe

    Kung pao tofu, in a tangy-sweet sauce with a serious kick from chiles and Sichuan peppercorns, is a flavorful, easy recipe that makes a perfect weeknight meal.

    By Julianne De Witt June 10th, 2024 Read More
  • chopsticks lifting tofu off of plate

    Twice-Fried Salt And Pepper Tofu Recipe

    This vegan variation on Cantonese salt and pepper squid employs a brine and two frying sessions for perfectly crisp and spicy cubes of tofu.

    By Michelle McGlinn May 18th, 2024 Read More
  • pu pu platter on tray

    Ultimate Pu Pu Platter (Made Easy) Recipe

    With a mix of from-scratch and pre-made elements, this pu pu platter recipe offers a simple, sheet-pan method for dishing up this iconic appetizer spread.

    By Leah Maroney May 12th, 2024 Read More
  • shrimp egg rolls on plate

    Classic Shrimp Egg Rolls With Homemade Duck Sauce Recipe

    Recreate a takeout favorite at home. These egg rolls are even paired with a simple homemade duck sauce, perfect for drizzling, dunking, and dipping.

    By Leah Maroney May 12th, 2024 Read More
  • sweet and sour pineapple pork over rice on plate

    Crispy Sweet And Sour Pork Recipe

    Recreate your takeout order at home with tender bites of deep-fried pork, tossed with pineapples, bell peppers, and a sticky sweet and sour sauce.

    By Jennine Rye March 11th, 2024 Read More
  • spicy sesame beef recipe

    Spicy Sesame Beef Recipe

    Slightly spiced and full of nutty sesame flavor, this sesame beef recipe is one stir-fry that you'll want to keep on your weeknight dinner rotation.

    By Jennine Rye March 2nd, 2024 Read More
  • hand dipping chip into cheese crab dip

    Cheesy Crab Rangoon Dip Recipe

    Turning crab rangoons into an easy, creamy dip means you can load up wonton chips with as much warm, gooey crab as your heart desires.

    By Michelle McGlinn February 24th, 2024 Read More
  • Roasted duck legs on white plate, tongs and napkin

    Sweet And Spicy 5-Spice Duck Legs Recipe

    Though they look impressive enough for a dinner party, these crispy, perfectly marinated roast duck legs are easy (and mostly hands-off) to make.

    By Ksenia Prints February 19th, 2024 Read More
  • waffle with sesame seeds

    Sesame Scallion Waffles Recipe

    Taking inspiration from the scallion pancakes found in Chinese and Korean cuisine, these waffles are fluffier, less labor-intensive alternatives.

    By Jessica Morone January 27th, 2024 Read More
  • bowl of walnut stir-fry

    Walnut Broccoli Stir-Fry Recipe

    Walnuts take center stage in this veggie-filled stir-fry, which conveniently comes together in one pan in just over 15 minutes.

    By Miriam Hahn January 1st, 2024 Read More
  • butternut squash rice on plate

    Autumnal Butternut Squash Fried "Rice" Recipe

    Turn the ubiquitous fall squash into fried "rice" by pulsing it in the food processor and stir-frying it with tamari and colorful veggies.

    By Michelle Bottalico November 26th, 2023 Read More
  • roasted butternut squash sichuan stir-fry on plate

    Roasted Butternut Squash Sichuan Stir-Fry Recipe

    Sichuan pepper is the perfect contrast with butternut squash, creating a vibrant stir-fry that's sweet, savory, and spicy all at once.

    By Tanika Douglas November 18th, 2023 Read More
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