Cook Eggplant In A Waffle Maker For An Elevated Texture
Your waffle maker can do so much more than, well, just make waffles. Crispy, creamy waffled eggplant is just minutes away from landing on your plate.
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The Nostalgic Gadget That Comes In Handy For More Than Just Salad
You may remember the Salad Shooter from late-night infomercials, but the fad gadget from the '90s can still be a useful tool in the kitchen.
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For Chilled Drinks In A Flash, Get Onboard With The Sous Vide Method
If you've just bought a case of beer or a bottle of wine and are hoping to serve them as quickly as possible, a sous vide immersion circulator can help.
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The Crucial Reason You Should Never Use Liquid Soap In Your Dishwasher
Have you ever found yourself out of dishwasher detergent and contemplated using regular dish soap in your dishwasher? You may want to think twice. We explain.
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How To Use Your Microwave To Make Crispy Cheese Baskets
These are not just vessels for holding your best salads and taco fixings; they're an integral part of the dish, enhancing the overall eating experience.
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A Microwave Is The Only Tool Needed For Crispy, Fried Minced Garlic
If you hate messy stovetop frying, you're in luck; a microwave is the trick to getting perfectly golden fried garlic with less risk of scorching the bits.
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16 Creative Ways To Use A Culinary Torch Besides Crème Brûlée
Many love crème brûlée, but don’t think that a culinary torch is only good for this treat. Here are other creative ways to use that torch in the kitchen.
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The Messy Mistake You're Making When Emptying Your Nespresso Machine
Once the used Nespresso coffee capsules start to pile up, the challenge becomes how to empty it without creating a mess. Thankfully, there's an easy solution.
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You Can Actually Make Flavorful Bone Broth In The Microwave
Let's face it, the traditional method of simmering bones for hours on a stove can be a bit daunting. Thankfully, you can easily make it in your microwave.
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Reheat Steak With The Sous Vide Method For The Juiciest Results
Reheating steak can be a slippery slope if you're not careful. Luckily, the sous vide method is perfect for bringing your steaks back to life.
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Use Ladles To Make Straining Through A Chinois Much Easier
When it comes to straining sauces or purees for a smooth, professional finish, a chinois and ladle are indispensable tools in any kitchen.
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The Pizza Cutter Hack For Simple Chopped Salad Right In The Bowl
Craving a delicious chopped salad, but running low on prep time? All you need is a pizza cutter and a bowl for this easy hack.
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Season Your Food Using A Spice Strainer For A More Uniform Coating
If you want to avoid wasting your spices and achieve a more balanced coating for your food, try pulling out the spice strainer next time in the kitchen.
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A Cast-Iron Griddle Instantly Turns Your Stove Range Into A Makeshift French Top
French top ranges are popular in busy commercial kitchens, but you can reap all their benefits at home with the simple addition of a cast iron griddle.
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A Grater Is All You Need To Easily Incorporate Vegetables Into Salads
A grater is all you need to shred some carrots, onions, beets, cauliflower, or even bell pepper for some added texture and taste.
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Why You Should Never Store Your Slow Cooker Under The Kitchen Sink
No matter how convenient, some storage spaces throughout our homes offer environmental conditions that may not be best for electrical appliances.
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Use Parchment Paper To Cook Perfect Beets In The Microwave
Roasted beets are tasty, but they can take a long time to make. Using your microwave and some parchment paper, you can cook equally delicious beets in minutes.
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How To Avoid 'Torch Taste' When Blowtorching Your Steak
Blowtorching steak is a great way to achieve that perfect caramelized sear, but if you sometimes get a torched taste, read on to find out how to avoid it.
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Do Hot Chocolate Makers Actually Make A Better Cup Of Cocoa?
There is a lot of hype surrounding electric hot chocolate makers, but do they actually make a better cup of cocoa than microwave or stovetop methods?
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The Simple Trick To Keep Bacon From Sticking To A Wire Rack
If you cook your bacon on a wire rack, chances are you've probably seen it get stuck there. Luckily this easy hack will help you circumvent this mishap.
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How To Hold A Microplane For The Easiest Zesting
A microplane is a valuable kitchen tool that helps you get the most out of your citrus fruits. We tell you how to hold your microplane to get the best results.
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For Crispy Air Fried Chickpeas, Toss Them In Cornstarch First
Air-fried chickpeas make a delicious and healthy snack. But to make sure they come out crispy and not chewy, make sure to add a little cornstarch to the mix.
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The Best Times To Use An Immersion Blender In Place Of A Hand Mixer
At face value, hand mixers and immersion blenders could seem interchangeable, but they are not. Here's the best time to use one in place of the other.
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A Waffle Iron Is All You Need To Make Crispy Bacon Patties For BLTs
If you're looking to up your BLT game, try reshaping the bacon into patties and tossing them in your waffle iron. It's the hack you never knew you needed.
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Coat Your Waffle Iron In Bacon Grease For Subtly Savory Flavors
Sweet waffles and salty bacon already make a tasty duo. And you can enhance the flavors even more by adding bacon grease to your iron before cooking the batter!
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Use A Bench Scraper For Better Loaded Potatoes
Here's a great tip for the gadget lovers out there - you can use this tool in a few different ways to ensure the best baked potato experience ever.
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An Air Fryer Is The Perfect Tool For Bringing Life To Canned Potatoes
Canned potatoes might not be appealing, considering fresh spuds are readily available. But your air fryer can turn them into crispy roasted potatoes in no time.
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