Joanna Kalafatis

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Location
Los Angeles, CA
School
Barnard College
Expertise
30-Minute Meals, Los Angeles Restaurants & Food Trucks, Cocktail Bars
  • Joanna wrote about Greek cuisine in the upcoming "Best of Greece" for Moon Travel Guides.
  • So far, she has traveled to over 45 countries and collaborated with culinary tours, beverage companies, and dining establishments all over the world.
  • In her spare time, Joanna cooks new recipes from different cuisines and works her way through the 100 best cocktail bars in the world.

Experience

Joanna has worked as a professional writer for over a decade and is currently a food and beverage writer for Tasting Table. She established her own travel blog at LosetheMap.com, in which she cataloged her culinary adventures and general explorations around the world. Since then, she has worked as an editor for GreekReporter.com and a writer for Time Out New York, Matador Network, Viator, and The Infographics Show YouTube channel. Joanna is a member of NATJA (North American Travel Journalists Association) and was recognized as Journalist of the Month in 2022.

Education

Joanna has a bachelor's degree in economics from Barnard College in New York City.

Tasting Table Editorial Policies

Tasting Table’s editorial coverage hails from a veteran group of writers and editors with expertise in their respective fields in the food and drink, hospitality, and agriculture industries. Outside experts are also consulted to help deliver factual, up-to-date information and original recipes.

We strive to publish knowledgeable, engaging articles to give readers the information they're looking for, whether that is the news of the day; cooking tips, tricks, and trends; or reviews and recommendations. In an effort to provide the most comprehensive, current, and accurate content, our team is constantly reviewing and updating articles as necessary. Click here for more information on our editorial process.

Stories By Joanna Kalafatis

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