In an ultra-limited debut, Heinz offered only 100 bottles of its new Every Sauce, and we scored one for a review. We reveal how this blend of 14 sauces tastes.
Read MoreIf you need a Kit Kat bar in a pinch, or just don't want to foot the high cost for one, you can make the chocolate candy at home with just two ingredients.
Read MoreCraving something sweet? Here's the best roast to use for the most authentic glass of Vietnamese iced coffee when you make it at home.
Read MoreRedbreast has launched a Missouri Oak Edition of its popular single pot still whiskey. Is this limited-run distillate worth the money?
Read MoreThe world is full of alcoholic beverages with complex processing methods. But when it comes to palm wine, a drink popular in India, making it is pretty simple.
Read MoreMaking a pie from scratch takes a lot of effort - luckily canned pie filling saves the day. Upgrade it with a few cubes of butter and thank us later.
Read MoreIt's possible to make a restaurant-worthy roast beef sandwich at home, and knowing just how to cook it is the first thing to learn.
Read MoreIf soap and warm water aren't getting the job done, then look no further than sugar cubes. The fine granules will soon become your cleaning BFF.
Read MoreRolled ice cream is an excellent treat, though preparing it can be a bit challenging. Alleviate that stress by using the appropriate pan for best results!
Read MoreA chicken sandwich is great as is, but it can be even better if you swap the buns out for some waffles. Add your favorite toppings and condiments, and voila.
Read MoreGrilled corn on the cob is close to perfection as is, but with a little ingenuity and this clever hack you can take its flavor to the next level.
Read MoreThere are a couple of tried-and-true standards when it comes to fish and chips, namely cod and haddock. But, we spoke to an expert who prefers something else.
Read MoreBerry lovers will enjoy Salt & Straw's July 2024 menu, "The Berry Series," which shouts out the more obscure huckleberry in one of its new ice cream flavors.
Read MoreWe love steaming crab legs for the most mouthwatering and tender meat. How easy is that? As easy as pulling out a pot and a steamer basket.
Read MoreWhether you use straight-up pickle juice, mix in pickled fruit, or include a pickled garnish, pickled cocktails are ready for their time in the sun.
Read MoreSaid to be a cross between cake and bread, the rich nature of this chosen bread makes it a great option for French toast sticks.
Read MoreSmirnoff vodka was first marketed as "white whiskey" in the US. Here's why Americans needed a little convincing to try the neutral spirit.
Read MoreWhen added to a glaze, bourbon is the secret ingredient to take donuts up a level. Here's how to give your glaze a boozy kick to elevate a classic donut.
Read MoreMcDonald's has released a limited-edition collaboration with "Jujutsu Kaisen" in the form of Special Grade Garlic Sauce, and here's what we think.
Read MoreTanghulu is largely defined by its hard sugar shell, which makes it surprising that sugar-free tanghulu is surging in popularity on social media.
Read MoreIt's hard to find a more refreshing cocktail than a mint julep, but they are labor intensive to make. Not any longer thanks to this clever tip.
Read MoreSloppy Joes are a classic American sandwich, but for a bit of an umami punch, consider adding a dash of this soy-based ingredient to your canned sauce.
Read MoreA taco was created to honor President Jimmy Carter after his presidential win by Enchilada Hut owner Osvaldo Rodriguez.
Read MoreIf you're changing up your standard burgers with wild game, elk is an excellent option. Here are the best tips for creating the most delicious burger possible.
Read MoreStarbucks is facing a $6 million lawsuit after a Muslim family in Utah claims they were forcibly ejected over a dispute regarding handicapped seating.
Read MoreRed wine's flavor is a bit more prominent, so it may impart too much flavor into the sauce and take over the dish. Thus, white wine is the better option.
Read MoreYou only need one extra ingredient to upgrade your favorite chocolate chip cookie recipe. A little booze will go a long way in terms of elevating the flavors.
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