Pupusas Are The El Salvadorian Dish Everyone Should Try Once
Common throughout much of Central America, pupusas are similar to Colombia and Venezuela's arepas and Mexico's gorditas.
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Give Poke Cake A Boozy Twist And Pour On The Bourbon
Poke cake gets its flavor from a soaking liquid poured atop it. Why not give that cake a little bit of zing by adding bourbon to the concoction?
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15 Rare Liquors Found At Costco
Savvy shoppers know that Costco is a source of many rare liquors. These 15 are some of the most sought-after -- and they've all been found on Costco shelves.
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Ñora Pepper Paste Will Give Your Pasta Sauce An Even Deeper Flavor
Ñora peppers are a variety of pepper that is closely associated with Spanish cuisine. Here's how to use the smokey paste in your own home cooking.
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The Trader Joe's Baking Mix That Stands Out For Its Clean Ingredient List
It can be tough to track down store-bought baking mixes with a clean ingredient list. But luckily, Trader Joe's delivers in this department.
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The Historic Reason You Should Not Toast With Beer In Hungary
Grudges never die easily. Animosity from the mid-19th century still influences the drinking culture in Hungary. Avoid this faux pas if you visit.
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The Best Picnic Food To Pack In Order To Prevent Food Poisoning, According To An Expert
Everyone loves a good picnic, but it's important to be aware of the potential harms that can come from one if you're not prepared, like food poisoning.
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Costco's Taiwan Food Court Has A Chili Cheese Dish We'd Travel For
If you thought Costco's American food courts had some of your favorite items, then book a flight to Taiwan. This is why we'd travel for the chili cheese fries.
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The Major Storage Mistake To Avoid With Fresh Green Onions
Fresh green onions can be used immediately or frozen. Here's the biggest mistake to avoid when storing your scallions in the freezer.
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The Reason Coffee In India Tastes So Delicious
Coffee might not be the first thing that comes to mind when you think about the cuisine of India, but it's in a league of its own due to its harvesting methods.
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How To Get Your Donut Fix With A Simple Slice Of Bread
Making donuts from scratch is quite a process, but there's an easy hack to that will cut down on most of the prep. Transform sliced bread into a donut.
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Cheesy Smash Burger Tacos Recipe
Tacos and smash burgers meet in this unique recipe, which sandwiches a cheesy burger in between a tortilla and fries the taco to crispy perfection in beef fat.
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The Best Ways To Reheat Leftover Meatballs With Or Without Sauce
Meatballs are a tasty dish that can be easily made in bulk. But when it comes time to use them up, how do you reheat them with or without sauce?
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Here's What A Quintessential Breakfast Looks Like In Morocco
Although there are many options for a delicious breakfast, there are a few staples that will be found in any successful Moroccan morning meal.
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Is Starbucks' Lavender Powder Vegan-Friendly?
If you didn't know, sugar isn't always vegan-friendly because it's sometimes made from cane sugar that's been refined with animal bone char.
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Pair Steak With Crab Cakes For A Revamped Surf And Turf Dinner
Surf and turf meals often fall back on the same couple of core pairings, but there is plenty of wiggle in the steak and seafood combo to get creative.
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Frozen Lemonade Concentrate Is Your Ticket To A More Refreshing Margarita
If you love your margaritas but want to switch up your standard recipe for one of the frozen kind, look no further than frozen lemonade concentrate.
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Swap Sugar With Sweet Potatoes For A Fudgier Brownie
Sweet potatoes live up to their name and can take the place of the sugar in your next batch of brownies. They will also give the brownies a fudgier texture.
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Why Your Tropical Cocktails Need At Least 2 Types Of Rum
Rum comes in many varieties, from white to dark and spiced. Enhance your next tropical cocktail with a blend of rums for added flavor and complexity.
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Swap Bourbon With Japanese Whisky For A More Complex Old Fashioned
The old fashioned is the quintessential cocktail. As delicious as it is, the recipe invites variation. Next time try swapping in Japanese whisky.
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Saucy Korean Fried Chicken Sandwich Recipe
Saucy, gochujang-marinated fried chicken forms the base of this delicious sandwich, and it's joined on the bun by a spicy, kimchi-and-mayonnaise slaw.
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The Distinct Difference Between Jasmine And Sticky Rice
Depending on what you're cooking, you may want to experiment with different types of rice, and it's important to understand what you're working with.
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Give Your Steak A Mouthwatering Umami Touch With A Miso Marinade
Using a miso paste marinade is an easy way to add umami flavor to your steaks. Experiment with different umami ingredients to elevate the steak's bold taste.
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Give Jell-O Shots A Creamy Upgrade With A Layer Of Condensed Milk
Jell-O shots are back and ready for their moment in the sun. Elevate the boozy treat by adding a creamy layer to play off the fruity Jell-O.
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The Etiquette Tip To Keep In Mind When Drinking Coffee In Vietnam
Food and drink traditions may vary across countries and cultures. If you enter a coffee shop in Vietnam, for instance, there are some things to keep in mind.
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17 Ways To Use Up Leftover Coleslaw, According To An Expert
Hold your horses; don't throw out your leftover coleslaw just yet. An expert shares the different uses for the condiment, such as making okonomiyaki with it.
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The FTC Is Taking Aim At 'Unfair And Deceptive Practices By Franchisors'
Restaurant franchisees have a rocky road travel, and some alleged behavior by franchisors can worsen things. The FTC wants to put a stop to that.
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