How To Get Your Donut Fix With A Simple Slice Of Bread
Making donuts from scratch is quite a process, but there's an easy hack to that will cut down on most of the prep. Transform sliced bread into a donut.
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Cheesy Smash Burger Tacos Recipe
Tacos and smash burgers meet in this unique recipe, which sandwiches a cheesy burger in between a tortilla and fries the taco to crispy perfection in beef fat.
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The Best Ways To Reheat Leftover Meatballs With Or Without Sauce
Meatballs are a tasty dish that can be easily made in bulk. But when it comes time to use them up, how do you reheat them with or without sauce?
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Here's What A Quintessential Breakfast Looks Like In Morocco
Although there are many options for a delicious breakfast, there are a few staples that will be found in any successful Moroccan morning meal.
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Is Starbucks' Lavender Powder Vegan-Friendly?
If you didn't know, sugar isn't always vegan-friendly because it's sometimes made from cane sugar that's been refined with animal bone char.
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Pair Steak With Crab Cakes For A Revamped Surf And Turf Dinner
Surf and turf meals often fall back on the same couple of core pairings, but there is plenty of wiggle in the steak and seafood combo to get creative.
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Frozen Lemonade Concentrate Is Your Ticket To A More Refreshing Margarita
If you love your margaritas but want to switch up your standard recipe for one of the frozen kind, look no further than frozen lemonade concentrate.
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Swap Sugar With Sweet Potatoes For A Fudgier Brownie
Sweet potatoes live up to their name and can take the place of the sugar in your next batch of brownies. They will also give the brownies a fudgier texture.
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Why Your Tropical Cocktails Need At Least 2 Types Of Rum
Rum comes in many varieties, from white to dark and spiced. Enhance your next tropical cocktail with a blend of rums for added flavor and complexity.
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Swap Bourbon With Japanese Whisky For A More Complex Old Fashioned
The old fashioned is the quintessential cocktail. As delicious as it is, the recipe invites variation. Next time try swapping in Japanese whisky.
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Saucy Korean Fried Chicken Sandwich Recipe
Saucy, gochujang-marinated fried chicken forms the base of this delicious sandwich, and it's joined on the bun by a spicy, kimchi-and-mayonnaise slaw.
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The Distinct Difference Between Jasmine And Sticky Rice
Depending on what you're cooking, you may want to experiment with different types of rice, and it's important to understand what you're working with.
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Give Your Steak A Mouthwatering Umami Touch With A Miso Marinade
Using a miso paste marinade is an easy way to add umami flavor to your steaks. Experiment with different umami ingredients to elevate the steak's bold taste.
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Give Jell-O Shots A Creamy Upgrade With A Layer Of Condensed Milk
Jell-O shots are back and ready for their moment in the sun. Elevate the boozy treat by adding a creamy layer to play off the fruity Jell-O.
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The Etiquette Tip To Keep In Mind When Drinking Coffee In Vietnam
Food and drink traditions may vary across countries and cultures. If you enter a coffee shop in Vietnam, for instance, there are some things to keep in mind.
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17 Ways To Use Up Leftover Coleslaw, According To An Expert
Hold your horses; don't throw out your leftover coleslaw just yet. An expert shares the different uses for the condiment, such as making okonomiyaki with it.
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The FTC Is Taking Aim At 'Unfair And Deceptive Practices By Franchisors'
Restaurant franchisees have a rocky road travel, and some alleged behavior by franchisors can worsen things. The FTC wants to put a stop to that.
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Swap Out Croutons On Your Next Salad With A Crunchy, Salty Snack
Getting tired of croutons, but still want to add something fun and crunchy to your salads? There is a very simple, and delicious, answer right in front of you.
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No-Bake Vegan Raspberry Matcha Bars Recipe
Full of fruits, nuts, oats, and matcha, these no-bake bars are a delicious and nutritious make-ahead treat for quick breakfasts and easy snacks.
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Stale Sourdough Is The Perfect Excuse For The Best Bread Pudding
If you thought that bread going stale was always a bad thing, then it's time to reframe your thinking. Stale sourdough bread is ideal for bread pudding.
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The Exact Ratio To Follow For The Absolute Best Lychee Martini
If you want to make the absolute best lychee martini, you must have the correct ratio of ingredients in your chosen at-home recipe for this fruity cocktail.
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Dirty Steak Was The Unusual Cooking Method Enjoyed By President Eisenhower
President Eisenhower was no slouch when it came to cooking meat. In fact, when it came to grilling, the president was all about dirty steaks.
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The Unexpected Ingredient For Creamy Deviled Eggs With No Mayo
If you want to skip the mayo in your deviled eggs recipe, you might have overlooked a perfect non-dairy option for making a flavorful filling.
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Your Grilled Cheese Sandwiches Need A Mushroom Filling
You can also whip up a gourmet-style meal at home by upgrading a basic grilled cheese recipe with the easy addition of mushrooms.
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The Best Way To Store Tiramisu And How Long It Lasts
Tiramisu can be the ultimate treat but also the ultimate hassle to prepare, especially when it comes to storage. Here are some tips on how to do it.
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Rich And Creamy Chicken Cordon Bleu Soup Recipe
This recipe takes classic chicken cordon bleu and transforms it into a rich and creamy soup.
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Add Carbonation To Your Sangria For An Even More Refreshing Cocktail
If you're looking to make this summer a sangria summer, then be sure to try and add some carbonation into the mix for an even more refreshing beverage.
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