The Absolute Best Gluten-Free Flour Alternatives To Use In Your Cakes
We spoke to artist Jerrelle Guy, author of 'Black Girl Baking' for some of the best ways to approach the sweetest and most satisfying gluten-free recipes.
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Elevate Coffee Cake With Your Favorite Fruit Jam
The next time you're ready to bake a coffee cake, make it even better with store-bought or freshly-made jam. It's what your dessert's been missing all along.
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The Unique Meat Additions That Can Shake Up Your Charcuterie Boards
Charcuterie boards are a brilliant place to innovate, as they're all about choice. Try some new meats to add interest and bold flavor to your next one.
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The Southern Twist Alton Brown Puts On India's Lassi Drink
One unique way of making a lassi drink is swapping yogurt with buttermilk for a Southern twist on the drink, courtesy of celebrity chef Alton Brown.
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10 Things Coffee Enthusiasts Should Know About Starbucks Reserve
Starbucks Reserve, an upscale program, is all about unique coffee-centered experiences. We break down all the details that you'll want to know.
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Layer Your Taco Dip With Doritos For A Flavor-Blasted Crunch
Taco dip is a party staple, so if you're hosting soon and want to add some extra flavor and texture to your dip, try layering in some Doritos.
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Grilled Strawberry Balsamic Chicken And Spinach Salad Recipe
Sweet strawberries and tangy balsamic contrast nicely with grilled chicken in this simple but delicious salad recipe.
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6 Frozen Store-Bought Cheesecakes, Ranked Worst To Best
Baking homemade cheesecake is never easy, so we taste-tested and ranked a variety of frozen store-bought cheesecakes to find out which slices are the nicest.
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Why Your Homemade Oat Milk Is Slimy And How To Prevent It
Oat milk has long taken the world by storm. If you're trying to make it at home, though, you might find it to be a bit slimy. Here's how to avoid that.
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The Dunkin' Coolatta Hack Orange Creamsicle Lovers Need To Know
Although orange creamsicle isn't an official Dunkin' flavor, its secret menu offers you what you need to create a blended version of this classic popsicle.
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Sardines And Feta Combine To Give Flatbread A Kick Of Bold Flavor
For far too long people have been throwing shade at sardines. These delicious tinned fish can combine with feta cheese to make a tasty flatbread.
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The Absolute Best Dairy-Free Egg Alternative To Use In Your Cakes
You have several options to build texture and taste in vegan cake recipes without needing to reach for animal products or race to the store.
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Upgrade Starbucks' Pumpkin Spice Frappuccino With A Caramel Crunch
If the regular Pumpkin Spice Frappuccino is a little too basic for you, you'll want to try the secret menu Pumpkin Ribbon Crunch Frappuccino instead.
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Dr. Martin Luther King Jr.'s Favorite Dessert Was Created By His Mother
Looking at what an important figure ate can reveal something about their way of life, and that's the case with this homemade dessert that Dr. MLK Jr. loved.
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The Absolute Best Ways To Use Tajín That You've Probably Never Thought Of
With an increase in access, comes an increase in versatility. Dive into some unique uses for Tajín that you probably haven't thought of yet.
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Eat Like True Italians And Add Potatoes To Your Risotto
When you hear the word "risotto," you probably think of rice, but it's time to start thinking of potatoes alongside or taking the place of rice.
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Why You Shouldn't Drink Cider That's Too Cold
While nothing sounds better than an ice cold hard cider on a crisp autumn night, you should think twice about drinking cider that's too cold. Here's why.
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The Absolute Best Way To Soften Unripe Peaches And Use Them Sooner
Waiting for peaches to get perfectly ripe can be a frustrating process. Here's a nifty little trick that will help speed that process up.
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The Unconventional Way To Cook Hot Dogs With Way More Flavor
Hot dogs can be cooked in so many different ways - on the grill, in the fryer, boiled, etc. Try using a griddle to really enhance the flavor.
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Homemade Sour Cream Only Needs 2 Ingredients That You Probably Already Have
The two-ingredient recipe features two things you likely have on hand. It's a great way to save you money and limit your plastic usage over time.
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This Simple Extra Step Guarantees The Best Grilled Cheese You've Ever Had
Using butter to make your grilled cheese sandwiches and salting your skillet can make a noticeable difference in the outcome of your recipe.
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Homemade Oat Milk Is Easier To Make At Home Than You Might Expect
There are plenty of reasons to prefer oat milk to dairy milk, but often that choice comes with a hefty price tag. Luckily, making oat milk is simple.
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The Sweet And Savory Ice Cream Topping You've Been Missing Out On
After trying one bite, you'll wonder why you didn't think of this unexpected food combination sooner.
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Leftover Brisket Is A Gamechanger For Taco Tuesday
One thing that never gets old is tacos, which makes them an ideal vehicle for leftovers, saving you from brisket burnout.
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Starbucks Vs Dunkin': Who Makes The Better Macchiato?
Both Dunkin' and Starbucks sell hot and iced latte macchiatos. Our review puts the two coffeehouse giants head-to-head to see who sells the best cup.
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Add Seasoning Packets To Your Popcorn For A More Satisfying Snack
To get the best popcorn possible, try adding your favorite seasoning packet to the batch and tasting the flavorful difference.
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A Splash Of Coffee Creamer Is Your Ticket To Better Apple Pie
Coffee creamer is a much more versatile kitchen staple than many of us realize. Here's a tip for how and why it should be part of your apple pie recipe.
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