Why You Should Avoid Cooking White Fish In Your Air Fryer
The air fryer is an ideal way to cook lots of different foods, but white fish is not one of them. This fish is simple too delicate for air fryers.
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Give Your Favorite Fall Dishes A New Twist With 2 Lesser Known Squash Varieties
Popular squash types like butternut often dominate the market. But there are two lesser known squash varieties that were created to improve your fall dishes.
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Turn Undrinkable Red Wine Into A Delicious Cocktail With A Tip From 1935
Unearthed that dusty old bottle of red wine but don't want it to go to waste? This post-Prohibition pointer is just what you need to revive that libation.
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The Biggest Mistakes You're Making Cooking With Soy Milk
Soy milk is a popular nondairy swap for regular milk. But when you're cooking with this popular plant-based alternative, there are some things you should know.
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How To Cook Tender Baked Potatoes In Your Air Fryer
Baked potatoes are great but come at the cost of lengthy cooking times. Luckily, an air fryer gets them done just as well in less time than an oven.
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Summer Peaches And Cream Trifle Recipe
With layers of sugared peaches, whipped cream, pound cake, and homemade pastry cream, this trifle recipe provides the perfect summer dessert.
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Give Your Corn On The Cob The Perfect Amount Of Garlic Flavor With One Easy Step
No matter how you use it, garlic can be the ingredient that takes a plain and simple recipe to the next level, which is why we love adding it to corn.
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15 Egg Dishes From Spain You Should Try At Least Once
Spanish cuisine is revered for dishes like paella, but eggs play a key role in the national diet. Consider trying some of these egg-based specialties.
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What Happened To Crumbl's Iconic Pink Sugar Cookie?
Crumbl's vanilla sugar cookie topped with pink almond frosting is no longer a regular item found in stores. But has it been discontinued?
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Wok Vs Skillet: When To Use Each For The Best Results
Woks and skillets serve similar purpose and can be used for some of the same dishes, but there are differences that set them apart in key areas.
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10 Facts You Should Know About Dunkin' Coffee Drinks
Dunkin' was the OG spot for donuts on the go. Now, the chain is perhaps better known for coffee. These facts about Dunkin' coffee may surprise you.
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The Easiest Brine For Baked Chicken Is An Ingredient You'd Normally Throw Away
There are an infinite amount of possibilities when it comes to brining meat. If you're looking for a quick brine, use this often-discarded ingredient.
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Improve Store-Bought Barbecue Sauce With A Single Sweet Spice
For hurried moments when you don't have time to make a homemade sweet and tangy sauce, doctor up a pre-made version with this secret ingredient.
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Are Dunkin's Coffee Beans Ethically Sourced? Here's What We Know
When it comes to putting your hard-earned money toward a cup of joe, there's more to consider than just flavor. So, are Dunkin's coffee beans ethically sourced?
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Combine Soy Sauce With Another Classic For The Ultimate Flavor In Your Fish Dishes
To take your seafood to the next level, combine your soy sauce with this classic, the bright French sauce that accompanies fish dishes, and much more.
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5 Things You Should Be Asking Your Butcher To Do With Your Beef
There's no reason to feel nervous asking your butcher for help. They're the experts, after all, and they're usually glad to share tips and lend a hand.
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Cornbread Is Even Better With A Fresh Herb Dressing On Top
there are ways to put a light and bright spin on this dish. Topped with a fresh herb dressing, cornbread will steal the show.
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Hot Pot Vs Dry Pot: What's The Difference Between The Two?
Dry pot and hot pot sound similar and feature many of the same ingredients, but they should not be mistaken for the same dish. Here's how they differ.
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You're Going To Need A Knife And Fork For The Sweetest Grilled Cheese
A knife and fork for a grilled cheese is unheard of -- but trust us on this one. With the addition of a peculiar ingredient, you'll be thanking us later.
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The Simple, Fruity Snack You Should Be Making In Your Air Fryer
Air fryers make cooking more convenient in our busy lives. And there are always more dishes to air fry, such as this simple, fruity, expert-recommended snack.
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The Staple Protein That Makes Your Pasta Taste Like Sunday Brunch
Not only will the extra protein provide a filling bite, but the consistency of this ingredient will act to make your cheesy pasta plate even creamier.
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Nutella Belongs On Your Grilled Cheese, But Only One Type
The best thing about a grilled cheese is how it serves as a blank canvas for whatever you're craving. This unexpected combo will be sure to delight.
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The Easiest Upgrade For Store-Bought Applesauce Requires One Kitchen Staple
It's often missing a little extra oomph. Luckily, you can elevate any store-bought applesauce with a simple kitchen staple.
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How To Give Your BBQ Sauce A Creamy, Alabama-Inspired Upgrade
BBQ sauce is more malleable than you might realize. For an Alabama-inspired switch, use this one ingredient for maximum creaminess and tanginess.
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REVIEW: Ninja SLUSHi Makes Great Milkshakes, But Is It Worth The Price?
The Ninja SLUSHi is the trendy kitchen appliance that puts flavorful frozen drinks at your fingertips. Wondering how it holds up in use? We tried it out.
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Review: Tipsy Scoop Kraken Ship Wrecked And Mozart Chocolate Pumpkin Peanut Butter Cup Ice Cream Left Us Feeling Cold
We tried two new flavors from Tipsy Scoop, Kraken Ship Wrecked Ice Cream and Mozart Chocolate Pumpkin Peanut Butter Cup, and here's what we think.
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Level Up Grilled Shrimp With The Main Ingredient In Your Margarita
Whether you decide to cook in the dead of winter or on a scorching summer afternoon, margarita-inspired shrimp are sure to brighten any dinner party.
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