Add An Extra Egg To Your Boxed Cake Mix For A Richer Bite
Boxed cake mixes are wonderful for their streamlined ingredients list and instructions. Try adding an extra egg next go around for a richer and denser cake.
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18 Helpful Things To Bring To A Dinner Party That Don't Require Any Cooking
No one likes to show up to a dinner party empty handed, and these items are the perfect bring-a-longs if you don't want to clash with the host's cooking.
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Are Leftovers And Frozen Foods Safer In A Frost-Free Freezer?
Most home freezers are frost-free, but this lack of ice doesn't necessarily mean your frozen treats and leftovers are in trouble of spoiling.
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Shake Shack Is Testing A New Environmentally-Friendly Frying Oil Made From Sugarcane
The popular burger chain is making waves for NYC Climate Week by introducing a new and improved oil to replace vegetable oil in some of its locations.
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The Butter Is The Whole Reason To Visit Iceland's Michelin-Starred Moss Restaurant
Set above the Blue Lagoon, Moss mixes tastes of Iceland's rugged but beautiful terrain and tradition in every bite: particularly in the extraordinary butter.
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The Easy Way To Temper The Richness Of A Porchetta Sandwich
When indulging in a meat-heavy affair such as porchetta, it's easy to forget to include some vegetables. But a few in particular will be worth it.
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Earthy Mushroom Pâté With Fresh Herbs Recipe
This savory, vegetarian-friendly blend of mushrooms, almonds, and classic French herbs is perfect for a dinner party and even better on toast.
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Cooking Is A Family Affair In Alex Guarnaschelli's New Cookbook - Exclusive Interview
Alex Guarnaschelli collaborated with her daughter, Ava Clark, for "Cook It Up: Bold Moves for Family Foods." Here's what she told us about their cookbook.
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Substitute Espresso With Tea For A Tiramisu Without The Coffee Taste
For a delicious tiramisu without the caffeine kick, try subbing tea for espresso. With so many kinds to choose from, it's difficult to go wrong.
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32 Essential Ingredients For Korean Cooking
Looking to experiment with Korean food? Ready to stock the pantry? You’ll need these 32 essential ingredients for your journey into Korean cuisine.
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20 Best Cake And Ice Cream Pairings
You've probably heard of pie à la mode, but what about cake? These are the best cake and ice cream pairings that you really need to try at least once.
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Banana Chips Can Give Your Coffee Grounds A Natural Fruity Sweetness
Sometimes it's fun to mix it up and if you really want to add a natural fruity sweetness to it, banana chips can give your coffee grounds a fun twist.
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The Scottish Michelin-Trained Chef Taking Outdoor Dining To A New Level
Chef William Hamer is redefining outdoor cooking with his passion for fire, natural ingredients, sustainability, and connecting with the land in Scotland.
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Bamonte's, Brooklyn's Oldest Italian Restaurant, Has Historic Ties To The Mob
The establishment has been open for more than 100 years and has hosted its fair share of celebrities and infamous mobsters throughout the decades.
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Grilled Za'atar Chicken Skewers Recipe
This recipe features an easy-to-make chicken skewer dish that's dusted with za'atar and served with a punchy yogurt sauce.
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Bienmesabe Is The Venezuelan Coconut Cake You Need To Know
Bienmesabe is a dessert with a rich and varied history that stretches across multiple cultures. The Venezuelan coconut cake variety is a complex treat.
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The Timing Mistake Ina Garten Warns Will Ruin Chilled Pastry
Ina Garten explains in her cookbook that you need to chill dough for 60 minutes so it becomes elastic. But there's a key aspect to remember about the chilling.
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The Reason Not All Canned Foods Have A Pull Tab
Pull tabs make opening a can elementary and it begs the question, why don't all canned foods come equipped with this tab?
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The Biggest Mistake You're Making When Tasting Wine, According To An Expert
Savor wine with confidence: Expert Mandy Naglich simplifies wine tasting with tips on how to enjoy your whites, reds, and rosés without overthinking things.
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The Spicy Twist On Stuffed Peppers That'll Upgrade Your Weeknight Dinner
If stuffed peppers are your thing but you find the classic version to be too bland, give them a spicy upgrade by switching out the main veggies.
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Sprinkle Dry Baking Ingredients With Ease Using Your Tea Infuser
If you thought your trusty tea infuser was solely for brewing your favorite cup, think again. This humble kitchen tool can work wonders beyond steeping leaves.
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Weathering With You-Inspired Potato Chip Beef Fried Rice Recipe
Inspired by the the anime "Weathering With You," this dish prepares fried rice made with scrambled eggs, diced vegetables, and potato chips.
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Noksu Is NYC's Most Unique Underground Dining Experience
Fine dining in a subway station? Sounds crazy, but Nōksu, slated to open September 21, apparently has it dialed. Keep this one on your radar, New York City.
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The Overnight Step You Shouldn't Skip When Making Fried Rice
Did you turn out a lackluster fried rice? You want to use leftovers, of course, but see what else restaurants do to get that signature texture for rice grains.
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Pesto Is The Flavorful Sauce Your Baked Potatoes Have Been Missing
Looking for something flavor-packed to add to your baked potatoes? Look no further than herby and vibrant pesto. Read on as we show you how.
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12 Tips For Making The Ultimate Smash Burger
It is possible to make delectable smash burgers at home, but you need the proper cooking techniques (and the right ingredients). Here's how to get started.
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For A New Twist On Tortellini, Fry It Up In Oil
We all love a classic bowl of tortellini, but have you ever considered straying from tradition and frying these bite-sized pasta instead of boiling them?
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