When Dining In France, You Need To Know This Old-School Rule For Eating Salad
To avoid offending your chef or host when visiting France, brush up on your French dining etiquette and master this rule regarding the proper way to eat salad.
Read MoreTo avoid offending your chef or host when visiting France, brush up on your French dining etiquette and master this rule regarding the proper way to eat salad.
Read MoreIf you're planning a trip to Italy, it's worth brushing up on some dining etiquette. Here are the mistakes to avoid when eating at restaurants in Italy.
Read MoreTo infuse your morning bagel with a flavorful Mediterranean spin, swap cream cheese for this classic Greek ingredient.
Read MoreThe chef not only doesn't understand the appeal and expense of this exclusive delicacy, but believes that the true cost isn't worth the status of ordering it.
Read MoreIf you're a fan of French cuisine, then you may have encountered the herb blend known as fines herbes, whether or not your realized it at the time.
Read MoreMany of our favorite foods were actually created by women. Some of these foods were made out of necessity, while others were lucky and delicious accidents.
Read MoreTofu is an incredibly versatile ingredient, and each of these popular Asian dishes offers unique flavors and traditions while making tofu the star.
Read MoreCeleb chef Ina Garten is no stranger to international dishes, and when she fancies a simple sandwich, she looks to France and Italy for inspiration.
Read MoreOne of the best parts about watching a football game are the snacks we indulge in as we cheer. Here are the best foods you can eat when rooting for your team.
Read MoreTo visit the world's most expensive restaurant, you might expect to have to head off to New York City or Paris, France, but you would be wrong.
Read MoreIn a category all its own, lies highly coveted French butter. Hailed by all kinds of chefs, it's especially transformative if you love good bread.
Read MoreConsidering vegetables are typically the star ingredient of kimchi, you might presume that all kimchi is vegan. However, that's not always the case.
Read MoreTuscan food is rich in flavor and culture. If you're traveling to Tuscany, these are the delicious dishes you need to try at least once.
Read MoreEating a sandwich? That's an American pastime. Every state in the Union noshes differently. These are the most iconic bites, no matter where you find yourself.
Read MoreYou'll find some of the most amazing pastries, from croissants and rye bread to bagels and marital bliss cookies, on this list of best bakeries in Iceland.
Read MoreSpending her early years in Rome, Giada De Laurentiis is no stranger to how food is enjoyed in Italy. Here are some of the chef's top pointers for eating there.
Read MoreFor a tastier French onion soup, think twice about which allium you add into a recipe. According to Randy Feltis, this is the best variety for the job.
Read MoreGiada De Laurentiis revealed her favorite type of olive, and even if you don't like olives, this one might change your mind.
Read MoreIce cream has been eaten for thousands of years. Cultures around the globe have created their own unique ways on how to make and serve this frosty treat.
Read MorePlay the Trivia for a chance to join celebrity chefs Cat Cora and John DeLucie, on the ultimate culinary adventure in Greece, sponsored by CookUnity.
Read MoreLove Basque food but can't make it to northern Spain? That's okay, because there are excellent Basque institutions in the United States. Here are the best.
Read MoreMcDonald's has a foothold in many countries all over the world, and the menus can vary drastically. Here's what you can find on an Australian McDonald's burger.
Read MoreHere in the United States, we eat a lot of ice cream. But it may come to a surprise that we pale in consumption next to a tiny island nation.
Read MoreKolaches are a Czech pastry that's typically enjoyed as a sweet way to start the day, but here's how they became a beloved, classic Texan dish.
Read MoreJulia Child was known for her takes on classic French dishes. While many of her favorites were complex, this simple seafood dish inspired her career.
Read MoreFood trends come and go, and that includes ice cream flavors. Take a look at some popular ice cream flavors of the past, including tutti frutti and teaberry.
Read MoreCarambola, also known as star fruit, is a uniquely tasting fruit found in tropical climates across the world. Here's what to know about it.
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