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Traditions
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Traditions

  • A close-up image of a collection of pasta

    Why Pasta In Italy Isn't The Same As The Stuff In Your Pantry

    With its chewy texture and firm shape, Italian-made pasta is in a league far above the stuff in your pantry -- and it's all thanks to one crucial ingredient.

    By Eibhlis Gale-Coleman 4 months ago Read More
  • Overhead view of French salad on a set table

    When Dining In France, You Need To Know This Old-School Rule For Eating Salad

    To avoid offending your chef or host when visiting France, brush up on your French dining etiquette and master this rule regarding the proper way to eat salad.

    By Allie Sivak 4 months ago Read More
  • two hands holding chopsticks and one pair crossed on a plate

    9 Etiquette Rules To Follow When Using Chopsticks

    Using chopsticks properly takes more than a steady hand. Avoid cultural dining misteps by brushing up on the unique intricacies of global chopstick etiquette.

    By Vanessa Barron 4 months ago Read More
  • Italian city with clock and pasta and coffee

    10 Mistakes To Avoid When Dining In Italy

    If you're planning a trip to Italy, it's worth brushing up on some dining etiquette. Here are the mistakes to avoid when eating at restaurants in Italy.

    By Elettra Pauletto 4 months ago Read More
  • Everything bagel with cream cheese

    Swap The Cream Cheese On Your Bagel For This Greek Spread Instead

    To infuse your morning bagel with a flavorful Mediterranean spin, swap cream cheese for this classic Greek ingredient.

    By Elizabeth Okosun 4 months ago Read More
  • Jewish deli sandwich, jar of pickles, and bowl of matzo ball soup on a yellow-filtered Jewish deli background

    9 Mistakes To Avoid When Dining At A Jewish Deli

    Jewish delis are the place sandwiches, pickles, schmear, and lox, but you'll want to avoid these common ordering mistakes to guarantee the most delicious visit.

    By Samantha Maxwell 4 months ago Read More
  • Salmon salad eaten with fork and knife

    Why Europeans Hold Forks Differently Than Americans

    While using a fork and knife during a meal is standard these days, it wasn't always that way. Here's a look at a custom that separates Europeans and Americans.

    By Nathan Legare 4 months ago Read More
  • Chef cooking in a professional kitchen

    Every Chef Is A Cook, But Not Vice Versa (And Here's Why)

    Given the often overlapping roles of professionals working together in the kitchen, it can be difficult to articulate the difference between chefs and cooks.

    By Autumn Swiers 4 months ago Read More
  • Iconic sandwiches

    The Most Iconic Sandwich In Every State

    Eating a sandwich? That's an American pastime. Every state in the Union noshes differently. These are the most iconic bites, no matter where you find yourself.

    By Elettra Pauletto 4 months ago Read More
  • Giada De Laurentiis surrounding by iconic Italian images

    Giada De Laurentiis' 9 Tips For Eating In Italy

    Spending her early years in Rome, Giada De Laurentiis is no stranger to how food is enjoyed in Italy. Here are some of the chef's top pointers for eating there.

    By Elaine Todd 4 months ago Read More
  • composite image of Oktoberfest beers

    17 Breweries To Celebrate Oktoberfest In The US In 2025

    Looking to find an Oktoberfest celebration near you? We've rounded up the best beer-slinging festivities happening in the U.S. this fall. Prost!

    By Melissa Cabey 4 months ago Read More
  • Three different types of international ice cream on plates

    16 Ways Ice Cream Is Eaten Around The World

    Ice cream has been eaten for thousands of years. Cultures around the globe have created their own unique ways on how to make and serve this frosty treat.

    By James Hastings 4 months ago Read More
  • Breakfast spread with toast, oatmeal, eggs

    The Vintage Breakfast No One Seems To Eat Anymore (And We Can See Why)

    With the meat shortage during World War II affecting the American public, consumers turned to this unusual ingredient to satisfy their umami desires.

    By Elizabeth Okosun 4 months ago Read More
  • five Central Asian dishes on a wood background

    16 Central Asian Foods You Need To Try At Least Once

    Central Asia has unique and flavorful cuisine that many Americans don't know about. Take a look at the dishes to try if you're traveling through Central Asia.

    By Vanessa Barron 4 months ago Read More
  • Headshot of Gordon Ramsay superimposed onto dark grey background next to pineapple pizza and diced fish

    10 Foods Gordon Ramsay Doesn't Touch

    Gordon Ramsay eats widely, but there are some foods he rejects owing to taste, texture, and quality, including supermarket favorites and repulsive delicacies.

    By Catherine Brookes 4 months ago Read More
  • Plate of boiled pierogi

    Why Ohio Takes Pierogi More Seriously Than Most States

    Hawthorne Heights once said, "Ohio is for Lovers," but it's also for pierogi. With a vast history in the state, the tasty dumpling means more than you'd think.

    By Autumn Swiers 4 months ago Read More
  • Retro-style diner with classic red and yellow dining booth, condiment bottles, and vintage decor creating nostalgic ambiance reminiscent of mid-20th century American diners

    What Really Makes A Diner A Diner

    Diners are a classic American staple that can be found all across the country, but what actually counts as a diner? Here's what you need to know.

    By A.J. Forget 4 months ago Read More
  • burger on roadside in Italy

    How Italy Turned Roadside Dining Into An On-The-Go Foodie Institution

    In Italy, the best roadside dining is likely where you'd least expect it; these casual eateries make on-the-go meals enjoyable.

    By Amanda Berrill 5 months ago Read More
  • Shelves stacked with cheese

    Unique Cheese Events Around The World To Add To Your Bucket List

    Is there another food group with as robust of a fanship as cheese? Probably not. These worldwide events and festivals are worth a visit for fromage fanatics.

    By Mona Bassil 5 months ago Read More
  • A Portuguese meal of fish, olives, clams, and tomatoes

    When Dining In Portugal, Avoid Asking For These Seasonings Or Else You May Be Seen As Rude

    Dining in Portugal isn't complicated, but to have the best manners, it's important to be aware of the local culture and practices. Keep this key tip in mind.

    By Rudraansh Bundela 5 months ago Read More
  • Bunch of tomatoes in a pile

    The Antique Tomato 'Salad' That We Don't See Anyone Eating Anymore

    For a real vintage throwback, try this long-forgotten tomato-based "salad" that has been out of style for quite some time.

    By Rachel S. 5 months ago Read More
  • Closeup of strawberry shortcakes on a plate

    What Is The 'Cake' In Strawberry Shortcake, Exactly?

    Some say the different strawberry shortcake variations come down to regionality, but mostly it seems to be about personal preference.

    By Allie Sivak 5 months ago Read More
  • Stack of three s'mores on white board next to chocolate pieces and toasted marshmallows

    This Pennsylvania Candy Could Be The Star In Your Next Batch Of S'mores

    This underrated treat consists of a whipped marshmallow-like filling inside a shell of milk or dark chocolate mixed with coconut flakes.

    By Angeline Stratz 5 months ago Read More
  • Closeup of slice of lasagna on a plate

    Your Lasagna Isn't Traditionally Italian Until You Add This To It

    We hate to break it to you that your lasagna isn't traditionally Italian, really, until you add a particular creamy ingredient.

    By Allie Sivak 5 months ago Read More
  • collage of German dishes on table

    15 Classic German Dishes To Try At Least Once

    German cuisine is so much more than just beer and pretzels. Take a look at some of the most classic German dishes, from sauerbraten to pfeffernüsse.

    By Charlotte Pointing 5 months ago Read More
  • tuna salad on Club crackeres

    Take A Break From Tuna Salad With This 1950s-Era Swap

    If you're burned out on tuna (or looking to go retro), there's another cold deli salad from the same era that deserves your attention.

    By Rachel S. 5 months ago Read More
  • Collage of Texas sheet cake, hummingbird cake, and Boston cream pie

    10 Unique Cakes You'll Only Find In Certain Parts Of The US

    Cake has been a rich part of U.S. food history since the 19th century. However, you'll only find these unique desserts in certain parts of the states.

    By Lily McElveen 5 months ago Read More
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