14 Award-Winning Southern Restaurants Worth The Waitlist
Industry experts and amateur foodies alike would agree that you won't be disappointed in nabbing a coveted reservation at these celebrated Southern restaurants.
Read MoreIndustry experts and amateur foodies alike would agree that you won't be disappointed in nabbing a coveted reservation at these celebrated Southern restaurants.
Read MoreTasting Table's deep dive, ranking fast food hot dogs from worst to best, determined that this joint's flat-top hot dog was the very best.
Read MoreFor those on the East Coast, Wawa is renowned for its convenience. When its food goes uneaten, however, the chain has a peculiar way of handling the leftovers.
Read MoreNYC is known for its diverse dining scene with laid-back and high-end options. Some spots are so exclusive they require a membership or hotel room to visit.
Read MoreIf something just works, there's usually no good reason to change it, which is exactly why this tasty chain hasn't altered it's attention-grabbing logo.
Read MoreIf you're ready to get festive for the season, then you should head over to TGI Fridays to try these drinks and desserts. We thoroughly enjoyed everything.
Read MoreAnthony Bourdain was known for his eclectic, down-to-earth tastes when it came to food. When visiting California, these are the restaurants he never missed.
Read MoreThere are lots of chicken-centric chains to pick from, but Dave's Hot Chicken is growing in popularity. Here are some facts you might not know about the brand.
Read MoreAfter a long wait, Starbucks eggnog latte is back. This time, it is accompanied by a new cold foam for topping your drinks. Read our sip & say review.
Read MoreCraving juicy barbecued ribs but don't want to break out the grill? We've ranked the offerings of the top BBQ chains, so you know where to get your fix.
Read MoreIf you're looking to fill up on pierogies, potato pancakes, and other Polish classics, you'll find them at a buffet about 15 miles away from the Windy City.
Read MoreDutch Bros has a lot of shakes on its menu, and we tested out six of them. We scored them on a point system of zero to 15. Find out which scored the highest.
Read MoreBudget dining in Los Angeles is easier than you think -- if you know where to look. Here's a roundup of the tastiest, wallet-friendly restaurants in the city.
Read MoreThere's a reason it's called Firehouse Subs and not Firehouse Soups. This watery and mostly flavorless soup will only leave you disappointed.
Read MoreFrom coast to coast, the US is full of excellent options for wood-fired pizza. These are the best wood-fired pizza restaurants, according to a travel writer.
Read MoreEven fast food is rising in price these days, so sensible regular diners at the chain have a foolproof way of saving cents on orders, and it's easy to set up.
Read MoreKorean barbecue is a fun and dynamic experience when dining out, but there are a few things to keep in mind when choosing the right restaurant.
Read MoreSchlotzsky’s has been through a lot during its decades-long history. Here's a brief history of the chain's tumultuous past.
Read MoreAt times, even the best restaurants shut down and upset loyal customers. Here are 10 of the most missed chain restaurants that have closed in recent years.
Read MoreChicken is a beloved food in many fast food restaurants, but we wanted to take a walk down memory lane to look at discontinued items that we hope to see again.
Read MoreFried chicken is just better in the South, and one Southern fast food chain reigns supreme as the best of the bunch nationwide.
Read MoreA third-generation New York Italian highlights restaurants, mostly known only to locals, that are serving a taste of the old country in the shadows.
Read More'80s McDonald's just hits differently than the rest, and there's one classic sandwich offering in particular that you've likely forgotten all about.
Read MoreWhile chocolate cake isn't the hardest dessert to make, very few compare to the timelessness of this Texas institution's take on the beloved classic.
Read MoreOutside of Sonic, drive-in chains are almost a novelty today. In the 1970s, though, this one drive-in chain had the entire nation in a chokehold.
Read MoreIf you love fried chicken, biscuits, and tenders in particular, you will love this fast-food place that's spreading its (chicken) wings fast and furiously.
Read MoreWhen you're looking for a restaurant to visit beyond the standard spots in Los Angeles, consider these hidden gem establishments recommended by local chefs.
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