The Seafood Dish Frank Sinatra Loved To Order At Patsy's Italian Restaurant
Patsy's Italian Restaurant in NYC kept Frank Sinatra coming back by making one of the "My Way" crooner's favorite seafood dishes to his exact specifications.
Read MorePatsy's Italian Restaurant in NYC kept Frank Sinatra coming back by making one of the "My Way" crooner's favorite seafood dishes to his exact specifications.
Read MoreBetween P.F. Chang's and Panda Express, there's lots of food to love, but if you're craving this one dish, you might be happier at Panda Express.
Read MoreThink of Chili's, and there are quite a few things that come to mind. However, there's much more to this restaurant than you might think.
Read MoreIf you're a devoted vanilla Frosty fan, you might be wondering why this classic flavor regularly disappears from the Wendy's menu.
Read MoreThough the Great Wall of Chocolate Cake is one of the most popular menu items, this dessert from P. F. Chang's is a seriously underrated menu item.
Read MoreBakeries are a dime a dozen, but not all of them are worth visiting. For great cakes, slices, and more, here are the spots that you need to visit.
Read MoreIf you are in the Pacific Northwest and craving an unforgettable sandwich, any of these incredible options are sure to be just what you are looking for.
Read MoreWhile some menu exclusives might feel new, they're actually familiar favorites that customers cannot get enough of. But you should be aware.
Read MoreOnce a worthy competitor of McDonald's, this vintage burger chain now only operates one location and it's safe to say that it has a cult following.
Read MoreWhile dining with Anthony Bourdain at an affordable eatery on "Parts Unknown," Barack Obama praised the cuisine and reminisced about one of his favorite meals.
Read MoreJust west of Chicago is a locally renowned ice cream parlor, whose creamy homemade desserts have won multiple blue ribbons at the state fair.
Read MoreFood Network has elevated countless chefs and culinary professionals to stardom. Here are some of the best restaurants owned by the cooking channel's stars.
Read MoreAffogato is the delicious, caffeine-infused, any-time-of-day Italian dessert that is surprisingly easy to make, including at your favorite fast food restaurant.
Read MoreIt can feel pretty awkward or impolite to send a dish back at a restaurant, but there are important safety reasons to consider if your food is cold.
Read MoreCelebrity Chef Curtis Stone is the genius behind a handful of restaurants in the U.S. and Mexico, but exactly how many of them have been awarded Michelin stars?
Read MoreManhattan's Little Italy is far from the only Italian neighborhood in the U.S. Here are some other culture-rich locales to add to your travel list.
Read MoreAccording to McDonald's, one city in South Dakota eats the most Quarter Pounders per capita. Which one? It's pretty monumental.
Read MoreIf you've ever ordered from Jersey Mike's, you're probably no stranger to its tasty subs, along with the sticker shock from the high prices.
Read MoreFast food employees are fed up with one of the most annoying order requests that customers keep making. Here's what they wish you'd do instead.
Read MoreNext time you want to order from KFC, you should ensure that you're not making any of these common mistakes. It'll help you have a better overall experience.
Read MoreModern minimalism has descended upon the fast food space. But there was a time when these restaurants all had a fun and unique aesthetic.
Read MoreCheddar's honey butter croissants are impossible to pass up. Fortunately, you can make them at home with little trouble.
Read MoreWhile Dairy Queen offers both ice cream and savory options, we advise you to just stick to the chain's iconic Blizzards and skip the burgers.
Read MoreThink the chicken on your favorite pizza is just chicken? A closer look at the ingredients shows there's more to the story than you might expect.
Read MoreRestaurant salads can sometimes be hit or miss, but a house salad is always safe, right? According to one expert, it depends on where you go.
Read MoreWe had the chance to check out Taco Bell's upcoming Y2K menu with hyped items from the 2000s. A couple items were stand-outs, while others missed the mark.
Read MoreThe latest sauce offering from McDonald's is a staple of North Carolina barbecue. Here's what's in the sauce and why it's perfect for McNuggets.
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