James Bond wasn't the only one to have strong opinions about Martinis - and whether they should be shaken or stirred. Luckily, the experts have weighed in.
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This top-selling spirit, that's number one on global consumption charts, is relatively unknown outside Asia, but it makes a great lower-alcohol swap for vodka.
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With its sugary and smoky tasting notes, Jack Daniel's whiskey finds its perfect match in darkly sweet blackberries. And there are many ways to pair the two.
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There are some cocktail ingredients you want in your shaker but would rather not pour into your glass. A Hawthorne strainer may come in handy for the latter.
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Whether a cocktail should be stirred or shaken is a common point of contention - just ask James Bond. But when it comes to Martinis, stirring has benefits.
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The Mint Julep is a classic cocktail that's especially prevalent around the Kentucky Derby. And there are so many ways to elevate the drink for a unique take!
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Dehydrated fruits are the perfect companion for bourbon cocktails that are already packing a heady punch since they add a subtle sweet flavor.
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Fancy a subtle yet sweet chocolatey and hazelnutty flavor in your next rum cocktail? If the answer is yes, it's time to fat-wash your spirit with Nutella.
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By infusing an easy-to-make simple syrup with your favorite herbs, fruits, or spices, you can create a completely new spin on the classic whiskey sour.
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Whiskey sours are great, but if you're looking to add some floral notes to your drink, consider adding lychee juice for an extra fruity kick.
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A tropical drink can transport you to a sunny beach, even when it's December in Wisconsin. These cocktail books help keep it tropical all year round.
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If you're searching for a comforting cocktail, you've come to the right place. Combine some bourbon with chai tea for a spice-filled cocktail you won't forget.
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Keeping up with mixology trends can be a bewildering experience. Master mixologist Tony Abou-Ganim suggests your drink choices don't always need to be trendy.
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With similar tasting notes, whiskey and coffee are a perfect pairing. For a stronger flavor, directly infuse your bourbon with coffee then add it to cocktails.
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Apple slices are a pristine white when first sliced, but quickly turn brown - and that's no good for your whiskey cocktail garnish! Luckily, there's a trick.
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If you're asking "What is Lillet Blanc?," we're here to help. This fortified wine adds a unique floral flavor to cocktails and pairs especially well with gin.
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Making a good, strong batch of flavorful iced tea typically requires many tea bags, which can be a hassle. Use this easy trick to keep your tea brew in order.
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If you're looking for a substitute for simple syrup in your next cocktail, coconut nectar is a great alternative that complements a variety of drinks.
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Not sure what to do with that bottle of salted caramel whiskey? Put it to use in some of these creative cocktail twists we've come up with for you.
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Jazz legend Louis Armstrong may not have been a prolific drinker, but the New Orleans native still has a tasty cocktail named after him - the orange Satchmo.
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Normally one might think that MSG and cocktails don't mix, but you would be quite mistaken. A pinch can add umami to your favorite cocktails.
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Strips of citrus peel do a lot more for a drink than make it look pretty, so follow cocktail expert Tony Abou-Ganin's tip about how to spritz correctly.
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The gin and tonic might be tried and true, but with a few creative garnishes, you can bring some excitement back to this cocktail. Here's what you should use.
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If you enjoy creamy retro cocktails like the Grasshopper, you'll want to try out a Pink Squirrel. The best part is you only need three ingredients to make one!
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Nobody wants their cocktail to be watered down, plain and simple. Double straining your whiskey sours will assure that stray chips of ice don't get through.
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If you're looking for a playful and sweet variation of the Negroni, why not swap in some bourbon and try out the classic Boulevardier cocktail?
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Two of our favorite cocktails - the sazerac and the old fashioned - have an immense amount in common, with the exception of the whiskey used.
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