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Tasting Table
Tasting Table
Lunch Recipes
Recipes News Exclusives Restaurants Kitchen Cook Drink Features Grocery Culture Entertain Local Food Guides Holidays Gardening
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Lunch Recipes

  • Lentil Curry with cauliflower rice served

    Lentil Curry Over Cauliflower Rice Recipe

    Lentil curry over cauliflower rice is an easy and flavorful plant-based meal. This creamy and comforting dish is also grain-free and gluten-free.

    By Annabelle Randles December 17th, 2023 Read More
  • broccoli steaks on a plate

    Broccoli Steaks With Romesco Recipe

    Broccoli steaks are tasty and satisfying -- tender, crispy, and flavorful. Vibrant Spanish romesco sauce takes this vegan main course to the next level.

    By Michelle McGlinn December 17th, 2023 Read More
  • sliced tamagoyaki on cutting board

    Classic, Custardy, Just A Touch Sweet Tamagoyaki Recipe

    This classic, custardy, just a touch sweet tamagoyaki is a rolled Japanese omelet that boasts refined cooking techniques and a creamy final flavor.

    By Rika Hoffman December 17th, 2023 Read More
  • Open turkey burger with carrot slaw and Thai basil, chip and lime

    Herbaceous Thai Turkey Burgers Recipe

    These burgers swap out typical beef for lean ground turkey and bolster the flavor of both the patty and the toppings with traditional Thai spices and herbs.

    By Ksenia Prints December 16th, 2023 Read More
  • Stack of cinnamon roll pancake

    Cinnamon Bun Christmas Pancake Recipe

    Cinnamon bun Christmas pancakes are an easy way to add festivity to Christmas morning: all of the sweet spiciness of Cinnamon buns with a fraction of the work.

    By Taylor Murray December 16th, 2023 Read More
  • bowl of rice and katsu

    Simple Tofu Katsu Recipe

    Vegan tofu katsu is simple to make and delicious to eat. Tender tofu takes on flavorful seasonings, and the crispy panko breading provides the perfect crunch.

    By Miriam Hahn December 15th, 2023 Read More
  • bowl of mole-ish chicken chili

    Chicken Mole-Ish Chili Recipe

    With the addition of dark chocolate, beer, and a slew of mouth-tingling whole and ground spices, this chicken mole-ish chili is a certified flavor bomb.

    By Julianne De Witt December 10th, 2023 Read More
  • open face burger

    Vegan Falafel Burger Recipe

    A twist on the perennial Middle Eastern favorite, these vegan falafel burgers with a simple tahini sauce are flavorful, satisfying, and easy to make.

    By Miriam Hahn December 10th, 2023 Read More
  • asparagus galette cut on board

    Creamy, Lemony Asparagus Galette Recipe

    Have a bunch of asparagus in the fridge? Bake it into this buttery galette with lemon, ricotta, and goat cheese, and you have an elegant appetizer for a crowd.

    By Tanika Douglas December 10th, 2023 Read More
  • kale chicken salad in a bowl

    Almond-Crusted Chicken Kale Salad With Cider Vinaigrette Recipe

    This two-part recipe teaches you how to make both gluten-free chicken tenders and an apple cider vinaigrette to toss with any salad, all fall long.

    By Michelle McGlinn December 10th, 2023 Read More
  • dipping bread into soup

    Roasted Eggplant Soup Recipe

    If you like the flavor of eggplant but aren't big on the texture, this blended soup is sure to satisfy.

    By Miriam Hahn December 10th, 2023 Read More
  • Stacked turkey gravy sandwich

    Hot Turkey With Gravy Sandwich With Simple Cranberry Mostarda Recipe

    With gravy and a cranberry mustard spread, this recipe elevates the traditional turkey sandwich into a gourmet yet wonderfully simple meal.

    By Taylor Murray December 9th, 2023 Read More
  • dipping a broccoli piece

    Crispy Smashed Broccoli Recipe

    Crispy smashed broccoli, flavored with garlic and smoked paprika and topped with Parmesan cheese, crisps in the oven but stays tender and juicy on the inside.

    By Miriam Hahn December 9th, 2023 Read More
  • two burrito bowls

    Cauliflower Rice Burrito Bowl Recipe

    With cauliflower rice as the base, these veggie-filled bowls make for a hearty plant-based lunch or dinner option.

    By Miriam Hahn December 8th, 2023 Read More
  • dubu jorim on plate with brown rice

    Dubu Jorim (Korean Braised Tofu) Recipe

    Dubu jorim, a Korean braised tofu dish, features a mouthwatering, salty-sweet-spicy sauce, and it all comes together in less than a half hour.

    By Miriam Hahn December 4th, 2023 Read More
  • turkey and cranberry panini

    Turkey Panini With Chipotle Cranberry Spread Recipe

    Leftover roast turkey on your hands? Use up your holiday leftovers, cranberry sauce included, in this quick and easy, sweet, and spicy sandwich.

    By Leah Maroney December 4th, 2023 Read More
  • turkey butternut chili in ceramic bowls

    Turkey And Butternut Squash Chili Recipe

    The chill of winter is no match for the cozy flavors singing throughout this endlessly customizable, one-pot recipe for turkey and butternut squash chili.

    By Alexander Roberts December 3rd, 2023 Read More
  • Mushroom and Walnut Stromboli on wooden board

    Mushroom And Walnut Stromboli Recipe

    Stromboli is typically filled with cured meats, but this vegetarian version is just as hearty with mushrooms, walnuts, herbs, and three types of cheese.

    By Annabelle Randles December 2nd, 2023 Read More
  • shrimp and beet salad on white plate with fork

    Shrimp And Beet Winter Salad With Seared Halloumi Recipe

    Level up your winter salad game with this shrimp and beet salad with a seared halloumi topping; it's a recipe that brims with sophisticated, developed flavors.

    By Michelle McGlinn December 2nd, 2023 Read More
  • Overhead bowl of carrot soup with spoon, croutons and salt

    Silky Carrot Apple Soup Recipe

    Though carrots and apples may sound like an unusual combination, their shared natural sweetness makes the perfect foundation for a smooth, comforting soup.

    By Ksenia Prints December 2nd, 2023 Read More
  • butternut squash rice on plate

    Autumnal Butternut Squash Fried "Rice" Recipe

    Turn the ubiquitous fall squash into fried "rice" by pulsing it in the food processor and stir-frying it with tamari and colorful veggies.

    By Michelle Bottalico November 26th, 2023 Read More
  • bowls of lentil soup

    Instant Pot Miso Red Lentil Soup Recipe

    Warm up this winter with this Instant Pot miso red lentil soup recipe.

    By Miriam Hahn November 26th, 2023 Read More
  • herby cheddar leek fritters

    Herby Cheddar Leek Fritters Recipe

    This recipe for herby cheddar leek fritters is flavorful and easy, combining leeks, herbs, and sharp cheddar, and served with a zingy garlic and chive yogurt .

    By Jennine Rye November 26th, 2023 Read More
  • spinach turkey mushroom stuffed crepes

    Spinach, Turkey, And Mushroom-Stuffed Crepes Recipe

    This spinach, turkey, and mushroom-stuffed crepes recipe is a great way to use up any turkey leftovers you may have lying around.

    By Jennine Rye November 25th, 2023 Read More
  • green ravioli on white plate

    Sun-Dried Tomato And Spinach Ravioli Recipe

    This sun-dried tomato and spinach ravioli recipe is flavorful and vivid green. Sun-dried tomatoes add a bright red pop of color once the ravioli are cut open.

    By Michelle Bottalico November 25th, 2023 Read More
  • egg salad in lettuce

    Vegan Tofu "Egg" Salad Recipe

    If you love the flavor of egg salad but don't like the eggs themselves, then this vegan tofu "egg" salad is the perfect plant-based solution.

    By Miriam Hahn November 21st, 2023 Read More
  • chicken pear walnut chopped salad

    Chicken, Pear, And Walnut Chopped Salad Recipe

    This recipe for chicken, pear, and walnut chopped salad with a Dijon and maple dressing is a hearty and flavorful salad that can be enjoyed year-round.

    By Jennine Rye November 20th, 2023 Read More
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