How To Adjust For Stove Temperature When Grilling With A Cast Iron Skillet
Cooking on a grill might sometimes feel like a guessing game, but if you're using a cast iron skillet on your barbecue, here's how to manage the heat.
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Is It Safe To Cook Beef Burgers In The Microwave?
If you don't want to deal with the hassle of grilling up a burger or the weather doesn't allow it, can you safely cook your meat in the microwave?
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What The Rusty Spot On Your New Lodge Cast Iron Pan Actually Is
When you open up your new cast iron pan the last thing you expect to see is rust. Don't worry, the pan isn't defective, here's an explanation of the issue.
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Why Lodge Cast Iron Wasn't Originally Sold Pre-Seasoned
Lodge cast iron cookware products are now sold pre-seasoned, but that wasn't always the case, and other cast iron manufacturers were in the same boat.
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18 Items You Should Never Put In The Microwave
Microwave ovens are convenient, but there are certain things to never put inside this ubiquitous appliance. We present a roundup of what shouldn't be nuked.
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French Whisk Vs. Ball: Which Is Better At Scrambling Eggs?
There are many ways to mix scrambled eggs. We mixed one batch with a French whisk, another with a ball whisk, and compared the results in a blind taste test.
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Your Air Fryer Is The Secret For Flawless Cheese Crisps
Rising to prominence in recent years, the air fryer has been lauded for its ability to make almost anything - including those flawless cheese crisps.
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The Trick For Roasting Garlic Bulbs Without Aluminum Foil
If you don't have aluminum foil on hand to roast your garlic, there's no need to worry because there's a simple workaround that uses this type of bakeware.
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Are Tofu Presses Really Worth Buying?
If you've seen tofu presses but aren't sure whether they're worth the hype or not, we've got you. We tried a tofu press to see if it's really worth it.
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Why You Might Want To Rethink Making Burgers In An Instant Pot
The Instant Pot has revolutionized so much of what we do in the kitchen, but sometimes it's best to leave it to the side, especially when making burgers.
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The Best Spatula To Reach For When Flipping Smash Burgers
To make a great smash burger, you should have the right tools. That includes the spatula you use to flip (and in some cases smash) your patties.
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11 Stanley Hacks You Never Knew You Needed
You can use your Stanley cup for so much more than fun beverages. It can be food storage, a vehicle for the ultimate ice cream sundae, and much more.
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The Toaster Tortilla Hack That'll Make Crispy Quesadillas In A Flash
It's easy to forget that your toaster can do more than make toast. It's actually the ideal appliance for a quick quesadilla that's deliciously crisp and cheesy.
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Don't Forget To Season Your Enamel Coffee Pot Before Those Summer Camping Trips
Before setting out for your camping trips this summer, it's important to gather your coffee bearings. Start by seasoning your enamel pot with this easy method.
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The Times When It's Beneficial To Preheat Your Cast Iron Bakeware
You don't always need to preheat cast iron bakeware. However, with certain foods, it is important that you do.
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The Tool Costco Uses To Slice Pizza Is Pure Genius
Have you ever wondered how Costco manages to get such evenly sliced pieces of pizza? This clever gadget makes slicing a breeze.
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The Simple Tip For A Perfect Air Fryer Breakfast Frittata
A frittata is a great way to pack in eggs and veggies for breakfast or brunch, and an air fryer makes preparing it super easy. Just use this easy tip.
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Are Wine Foil Cutters Really Necessary?
Go to a wine aficionado's house, and you might see a flat, palm-sized device meant to cut the foil at the top of a wine bottle. But do you actually need one?
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Not All Le Creuset Dutch Oven Knobs Are Created Equal. Here's Why
Le Creuset knobs are not all the same. Different ones come in different shapes and finishes and can withstand different temperatures atop dutch ovens.
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10 Mistakes You're Making When Using A Garlic Press
From how to clean to using it for more than just garlic, the garlic press is a must-have in the kitchen. Learn to avoid these common mistakes.
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The Knife Trick That Makes Cutting Lemon Bars A Breeze
Lemon lovers will agree that there is nothing quite like the perfect lemon bar, so here's a knife trick to cut your bars into picturesque squares.
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The Rubber Glove Trick For Peeling Garlic Quickly
If you are looking for a way to easily and quickly peel your garlic cloves, look no further than this rubber glove trick from Jamie Oliver.
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The Science Behind Cast Iron Seasoning
You've been told it's a good idea and you believe it, but do you understand the how and the why? This article is for anyone who geeks out on kitchen science.
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The Difference Between Dutch And French Ovens
While they may look similar, French ovens and Dutch ovens have a major difference that affects how they're used in cooking and how you should care for them.
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The Air Fryer Trick That Makes The Bread-Baking Process Quicker
Baking bread at home can be a delightful experience, but process can be quite lengthy. That's why you should use this simple air fryer hack.
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22 Of Ina Garten's Favorite Items To Stock Her Kitchen With
What's in Ina Garten's kitchen? We're taking a look at the Barefoot Contessa's favorite items, from jarred pasta sauces to ice cream scoopers.
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Why You Should Cook Salmon In The Air Fryer, According To Trader Joe's
There are so many ways to cook a fish as versatile as salmon, but if you ask Trader Joe's, the oven is the best way to go for maximum flavor and ideal texture.
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