A homemade chicken pot pie is the perfect comfort dish, but if you want a quicker meal, then try using these store-bought ingredients instead.
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Chips and cheese are a match made in heaven with the nacho, but there are some international-inspired fusion variations that are worth trying.
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Kitchen kit can be expensive, from air fryers to coffee makers, but this simple kitchen tool costs well under $10 and is the answer to perfect quick avo toast.
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Vinegars carry a very distinct food persona, but what does chive blossom vinegar really taste like? Here's what you should know.
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Soggy and limp vegetables are never ideal. So the next time you make a slow cooker recipe, remember one rule to keep produce firm, flavorful, and aesthetic.
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Those pesky seals underneath condiment bottle caps never seem to come off easily -- but leave it to TikTok to introduce a nifty hack that changes that.
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Andrew Zimmern has lots of tips and tricks in the kitchen, but you'll want to use this topping on everything once you try his hack for making crispy shallots.
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Making a delicious pancake can take a lot of steps in the morning, but this hack for using another kitchen appliance makes a sweet breakfast easier than ever.
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Making candy from scratch is a tall task, but you can make it with little effort at all with this at-home kitchen appliance.
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Those brown bits of sausage at the bottom of the pan make your potato soup taste better. Here are some tips to infuse your meal with more flavor.
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One Whataburger classic may be gone, but it certainly has not been forgotten. To create the smoky and cheesy Monterey Melt, do this.
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Instead of adding a new appliance to your collection, try using this beloved kitchen staple to make homemade ice cream instead. It'll work like a charm.
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Preparing a pastrami sandwich from scratch is no easy feat. To ensure results that rival that of a deli, don't forget to give sliced bread some extra attention.
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The downside of leftovers is that they lose their structural integrity. Luckily, an air fryer mitigates this, giving you good-as-new food, crispy and crunchy.
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Craving Din Tai Fung's iconic green beans? You can easily make a copycat version (that's also budget-friendly) in a matter of minutes with this recipe.
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As "The Christmas Song" infers, roasting chestnuts on an open fire is a must-do activity during the holidays. But who has an open fire? Use your oven instead.
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Baking can be a pleasurable way to spend time, but if that time is short, we have an expert's advice on how to bring everything to the right temperature, fast.
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Mushrooms are a versatile fungi that can be used in all manner of foods, so we asked a pro how to cook them properly, and the answers will make you hungry.
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Roasting your sweet potatoes once is so last season. Instead, roast them in the oven twice for the most incredible flavors and textures imaginable.
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A vintage knife can be a lovely addition to your selection of cutlery, and avoiding this warning sign will keep it in your kitchen for a long time.
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Tomato toast is an underrated breakfast choice, with endless opportunities to customize. This cheese is the perfect pairing, whether store-bought or homemade.
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Yogurt doesn't always have to be considered a healthy snack. Here are 10 things you can mix with it from your pantry to make it truly dessert-worthy.
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Clove tea is simple to make and this unique, warming, spiced, aromatic drink has a long history in ancient and traditional medicine as well as folklore.
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The best part of biting into a BLT is enjoying all of its layered textures, but this isn't a sandwich to save time by making ahead.
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Ground beef bowls are the perfect base for culinary creativity. Our honey-roasted sweet potatoes are the addition you've been missing out on.
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Making apple butter from scratch is worth the effort. But, it can be tricky to know when it's done cooking. To remove the guesswork, use this "cool" hack.
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Crafting the ultimate Italian sub is no easy feat. Once you've discovered the perfect combination of toppings, assembly is everything to prevent a soggy mess.
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