You'll Never Guess How Applebee's Got Its Name
If you have ever wondered why Applebee's is called, well, Applebee's, there is a unique (and quite simple) story behind it.
Read MoreIf you have ever wondered why Applebee's is called, well, Applebee's, there is a unique (and quite simple) story behind it.
Read MoreIf you're a cheese connoisseur, you're going to want to learn about the 12 types of Mexican cheese and their different uses, flavor profiles, and influences.
Read MoreFrench cuisine has inspired a lot of dishes in America. But that doesn't mean that they've stayed the same. Here are five French dishes that look way different.
Read MoreFeeling nostalgic for the aughts? There's good news: These classic snacks you enjoyed decades ago are still available on store shelves today.
Read MoreSince the Industrial Revolution, popcorn machines have been serving hot popcorn to hungry snackers. The brand that pioneered that machine is still in business.
Read MoreKennedy Fried Chicken might share the same initials as another popular chicken chain, but it comes with its own unique recipe and history. Here's what to know.
Read MoreThe team from Everything Legendary wowed the sharks with their plant-based burger. We look at how things have gone since their appearance.
Read MoreEconomists and financial experts are constantly on the lookout for trends that can be used to make predictions, and frozen food sales can tell us a lot.
Read MoreIt's no secret that India boasts a treasure trove of flavorful food, but have you ever tried any of its hallmark snacks? You'll want to taste these ASAP.
Read MoreNot sure what the real difference is between Canadian maple syrup and the American stuff? Well, here's what you need to know.
Read MoreIf you're a fan of director David Lynch's popular television series "Twin Peaks," you'll need to make a stop at this iconic Washington cafe for some cherry pie.
Read MoreCandy is everywhere nowadays, but have you ever wondered where it all started? The first candy in history might surprise you, and it goes back many years.
Read MoreBobby Flay revealed to Today that his foray into cooking commenced with Hasbro's Easy-Bake Oven. But what was his first dish?
Read MoreYour zodiac sign is equally as telling of the type of person you are as the food you eat — and which grocery stores you choose to get that food from.
Read MoreLas Vegas might be known as the premiere tourist destination of Nevada, but the state's 'biggest little city' reigns supreme when it comes to AYCE sushi.
Read MoreDon't let gluten throw a wrench into your vacation plans! At Walt Disney World, there are plenty of places to get delicious gluten-free bites
Read MoreAnytongs appeared on "Shark Tank" to present their tool which turns regular cutlery into a handy kitchen tool. Here's how they've fared since.
Read MoreWe here at Tasting Table spend a lot of time checking out food-related stock photos ... and sometimes we uncover pictures that are more surreal than savory.
Read MoreSome of Jelly Belly's wilder flavors include Toothpaste, Dead Fish, and Dirt. We investigate how the company creates such flavors in their crazy candies.
Read MoreEver wonder how the Big Mac got its start? It turns out that hungry Pennsylvanian steel workers are to thank for this fast food legend. Here's what happened.
Read MorePad see ew and pad Thai are two of the most popular, noodle-based dishes in Thai cuisine. While both are tasty, here's what sets them apart.
Read MoreIconic dishes often have unlikely origins. Case in point, the Caesar salad, which came about during the U.S. Prohibition. Here's how it became popular.
Read MoreWhen you're baking a vegan croissant, there's one type of butter you definitely want to swerve, and that's this type of butter.
Read MoreMexico is known for its delicious cocktails and thirst quenching beers, but there are times when the sale of alcohol is strictly prohibited.
Read MoreEver wonder how Frank's RedHot became the staple for the best Buffalo sauce? Well, it's not too hard to figure out if you know the history.
Read MorePeople tend to hate mayonnaise, but why? What makes this condiment so controversial? Well, there are a few factors at play here.
Read MoreIf you thought that all airline meals were simply run-of-the-mill creations, this is one revelation that may surprise you.
Read More