Why Did Deep Dish Steal The Spotlight From Chicago's True Favorite Pizza?
Chicago is practically synonymous with deep dish, but that isn't actually the true signature pizza according to many Chicagoans. Here's why.
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13 Iconic LA Restaurants That Have Appeared On The Big (And Small) Screen
These iconic LA restaurants have served food to stars and starred on screen. From “Heat” to “La La Land,” here’s where Hollywood goes to eat and film.
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The Southern Banana Sandwich People Don't Eat Much Of Anymore
While the meal sprang from necessity, the savory taste of this condiment brings a delicious contrast to the bananas, making it a dish plenty still enjoy.
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10 Hidden Gem Las Vegas Restaurants Only Locals Know About
Navigating a restaurant scene in a city like Las Vegas can be difficult, so we asked a local expert to give us advice and reveal his favorite hidden gems.
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Eleanor Roosevelt Made Herself The Same Supper In The White House Kitchen Every Sunday
During her husband's time in the White House as the 32nd president of the United States, Eleanor Roosevelt's Sunday suppers always included this simple dish.
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22 Discontinued Mountain Dew Flavors You Might Never See Again
Mountain Dew may be enormously popular, but not every flavor from the brand has lasted. Here are 22 discontinued Mountain Dew flavors you might never see again.
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Lucille Ball's Vintage Salad Dressing Recipe Included This Sweet And Tangy Ingredient
Before we knew her as Lucy Ricardo in 'I Love Lucy,' Ball contributed a salad dressing to a 1938 book called 'Famous Stars Favorite Foods.'
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Don't Expect Ribeye: 'Poor Man's Steak' Has A Different Kind Of Appeal
Ribeye has an undeniable flavor, but it comes with a price. To avoid a costly dinner, take a page out of the Amish's playbook and use this type of beef instead.
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11 80's Kitchen Design Trends No One Remembers Anymore
The '80s were rife with many trends, some of them being better left in the past. We're grateful that these kitchens designs stayed in the Decade of Decadence.
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9 Discontinued Taco Bell Items We Don't Miss At All
Have you ever wondered why some Taco Bell menu items disappeared? Some have been a longtime offering for decades, while others have only made a brief stint.
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Do Presidents Really Have Poison Tasters? Here's What We Know About White House Food Safety
In earlier civilizations, a poison taster would ensure the monarch's food wasn't deadly. Are similar precautions taken at the White House?
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This Acid-Coated Candy Is Called The Most Sour In The World
In the constantly escalating competition to be the most sour candy in the world, one candy stands tall above all others. Here's what you need to know.
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This Starbucks Location Gives Customers A View Of North Korea
Starbucks has expanded into a global coffee empire. The chain has near countless locations around world, and that includes one shop overlooking North Korea.
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The Murky History Behind The Classic Grilled Cheese Sandwich
We trace the somewhat convoluted history of what we now know as a classic grilled cheese sandwich, and find it goes all the way back to the ancient Romans.
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14 Discontinued McDonald's Menu Items We Don't Miss At All
The thing about fast food menu items is that they can be discontinued, like these McDonald's offerings. But, they may have been axed for good reason.
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The Hail Mary Sandwich That Helped Revive The Wendy's Brand
Wendy's hasn't always been the consistent powerhouse it is today, and in the early 2000s, the chain was on the decline. Thankfully, one sandwich saved the day.
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The Chocolate Bar Bobby Flay Calls His Favorite Above All The Rest
Chef Bobby Flay has built a culinary empire over the years, so when he recommends a chocolate bar, we're definitely taking notes.
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Why Complete Strangers Are Meeting For Dinner Around The World Every Wednesday
Whether you've just moved to a new city or are traveling, not everyone is comfortable rolling up to a restaurant and asking for a reservation for one.
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Korean Vs American BBQ Sauce: What's The Distinction?
If you have tried both Korean and American barbecue sauce, then you know that they aren't the same thing. Here's how the food styles really differ.
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Italy's Favorite Espresso Substitute Is Made From An Unexpected Ingredient
As much as Italians love espresso, a cafe culture has given rise to other options. Instead of brewing a mug with coffee beans, this is made with ground barley.
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The 14 Best Indian Groceries You Can Buy At Costco
If you're a home cook who wants to practice making Indian cuisine, Costco may be your one-stop-shop for the best Indian ingredients -- particularly these 14.
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47 Types Of Pasta And When You Should Be Using Them
There are more than 300 types of Italian pasta today, and each is meant to serve a saucy purpose. Here, we spotlight several and explain how to best use them.
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This Traditional Czech Popsicle Is Filled With Cheese Instead Of Fruit
While popsicles are often fruit flavored or ice cream filled in the U.S., this traditional frozen Czech treat is filled with a more savory soft cheese.
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Canned Food Drives Won't Accept Every Donation. Here's What They Might Turn Down
Donating to your local food bank is a great way to support your community. Before you go, make sure you know what to bring, and what to avoid.
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The Best Protein Cookie Comes From This Popular Health Brand
Boasting a balanced peanut butter flavor and a hearty helping of nutrients, this is the gold standard of protein cookies.
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Fans Are Still Craving This Chocolate Breakfast Bar That Vanished Decades Ago
For foodies who grew up in the 1970s with these breakfast bars, nothing else in 2025 hits quite the same. Here's what bar we're talking about.
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The Scottish Origins Of The Oatmeal Raisin Cookie
While they don't get the universal love that is bestowed upon the chocolate chip, oatmeal raising cookies have been enjoyed for over a century.
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