The 1960s Chicken Tariff You May Have Forgotten About
With tariffs being in the news quite often these days, there is one other chicken-related tariff incident that is worth looking back on.
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The Vintage Bottle That's Worth A Fortune Today
It's surprising how much something as simple as a glass bottle can fetch at auction if it happens to be of the rare, vintage variety, like this one.
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Cool Whip Used To Be Dairy-Free, But Now It's Not. Here's What Changed
Cool Whip was a non-dairy alternative to whipped cream when it hit the market in 1966. But in the years since, these ingredients have been added to its recipe.
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You've Probably Been Eating Ramen Wrong This Whole Time
More than likely, when this steaming hot dish is placed in front of you, you give it a good mix and get in with a fork and spoon, Italian-style.
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This Gummy Bear Might Be The Spiciest Candy Ever Made
Gummy bears look so sweet and innocent, you wouldn't expect one to set your mouth on fire. However, this hot commodity can bring the pain in more ways than one.
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Easily Reduce Plastic Waste In Your Kitchen With One Utensil Swap
If sustainability is a big priority for you, there's a pretty simple way to do your part. Replace this plastic drink utensil with a glass alternative.
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9 Ways To Add Protein To Your Pumpkin Bread
There are so many delicious ways to upgrade pumpkin bread, and adding protein is one of them. Some of these ingredients you might already have at home.
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The Old-School Spreadable Sausage We Don't See People Eat Anymore
Around the mid-20th century, newspapers might have described a world leader eating this meat spread. However, it has fallen out of favor since then.
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The SoCal Fast-Food Founder Who Cooked 2 Million Chickens, Bought A Town, And Opened A McDonald's Museum
Some fast food legends simply cannot be contained to one brand, and that was certainly true of one man who had ties to McDonald's, Burger King, and Juan Pollo.
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9 Foods People Ate During World War II
Rationing had an impact on dinner tables during World War II. These are the different foods people ate to get by during wartime, from 1939 to 1945.
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Why This Everyday US Appliance Is Nearly Nonexistent Abroad
If you grew up in the U.S., you likely wouldn't be surprised to find this appliance in someone's kitchen. However, some locations abroad have banned it.
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The Etiquette Tip To Follow When You're Finished With Hotel Room Service
Leaving dirty dishes and half-eaten food in a shared hallway is not only unpleasant but also disrespectful to both hotel staff and fellow guests.
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The Hidden Meaning Behind In-N-Out's X-Shaped Palm Trees
Ever wonder why In-N-Out Burger has those fancy X-shaped palm trees out front? There's more than a single reason for that.
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This Vintage Cake Bar Contains A Very Unexpected Ingredient
While it's not uncommon to infuse vegetables into baked goods, this cake bar contains a surprising key ingredient that you likely already have in your fridge.
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The Creepy, Old-School '90s Cereal No One Remembers Anymore
Launched in 1991 on the heels of a famous film premiere, this cereal is remembered today for its spooky nuggets and somewhat controversial flavor.
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This Is Why So Many New Apple Varieties Have Trademarked Names
You may have noticed that the simple, unassuming apple is getting special treatment lately. Here's why so many new apple varieties have trademarked names.
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The World's First Birthday Cake Dates Back To Ancient Greece
So many of our modern customs stem from long forgotten ancient rituals. That includes birthday cakes, which carried deeper meaning in ancient Greece.
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11 Protein Sodas, Ranked From Worst To Best
Since the number of protein-rich food and drink items has expanded to include various soda flavors options, we tried and ranked 11 different protein sodas.
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The Oldest Trademarked Food In The US Is This Devilish New England Spread
Despite getting off to a rocky start thanks to its sinister name, this canned good is still around more than 150 years after making its debut.
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This Vintage Canned Meat Hasn't Been On Grocery Shelves In Years
Canned meat is definitely not as popular today as it was in the days of yore. However, these 1960s canned BBQ ribs have completely vanished from the shelves.
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What Are Japan's 'Wet' Potato Chips And How Are They Different?
From crispy thin to kettle cooked, potato chips are a fan-favorite. A Japanese company that sells 'wet' potato chips differ from what we know and love.
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Betty's Salad Is The Vintage Ohio Recipe Everyone Seems To Remember
On some supermarket shelves, you can still find bottles of the iconic dressing made especially for topping Betty's Salad. You can also try making it yourself.
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The Banned-In-America Preservative Still Showing Up In European Caviar
While it's usually Europe that's more stringent than the U.S. about banning food ingredients, this one preservative gets a pass when it's used in caviar.
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Why Sugar Has Been Sold In Lumps And Cubes For Over A Century
Sugar cubes are a ubiquitous sweetener across the world, and the granulated squares were invented to improve upon the large sugar chunks it was sold in before.
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This Mochi Treat Was Invented In The United States, Not Japan
Who doesn't love mochi? While this similar snack has ties to Japan, this particular mochi treat was invented in the U.S. Here's more about the sweet dessert.
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Why In-N-Out Serves Coke Products But Not Sprite, According To Fans
It's a refreshing mystery: Why does In-N-Out offer Coke products, but 7UP instead of Sprite? According to fans, the reason dates back to decades ago.
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The Old-School Chicken Dish You Are, Based On Your Zodiac Sign
Whether you're a quick-witted and curious Gemini or a Libra seeking balance and elegance, there is an old-school chicken dish that suits you well.
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