5 Vintage Ground Beef Dishes We Want To Bring Back In 2025
The American palate loves beef. And when it comes to these old-school ground beef dishes, we think it's high time they make a swinging comeback.
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The Best Hole-In-The-Wall Restaurant In Colorado Is In A Southern Part Of The State
If you're looking for one of the best hole-in-the-wall spots to get a good meal in Colorado, look no further than this local staple.
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A Deceptively-Named Rocky Mountain Dish Has A Number Of Festivals Celebrating It
If you love the culinary creations of the American West, you may enjoy some of these festivals that honor this controversial dish.
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The Thrifty Depression Era Slugburger Is Still A Southern Favorite
During the Great Depression, folks had to cut culinary corners to make ends meet. Of all these different foods, the slugburger has remained a Southern staple.
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This 'Little' 1980s KFC Item Only Lasted A Few Years — But Fans Can't Forget It
This vintage 1980s KFC menu item offered a lot of food for a ridiculously low price, and still conjures epic nostalgia for a classic '80s childhood.
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This US State Produces The Most Fresh Produce
It may come as no big surprise to those familiar with the state, but one rises above all others when it comes to sheer production of fresh produce.
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The Tedious Step You Can Just Skip When Making Coq Au Vin
Hearty, savory, and complex, coq au vin requires a lot of patience and technique to make — but there's one time-consuming prep step you can skip.
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It's The Perfect Time For Subway's Cheapest Sandwich To Make A Comeback
Subway got rid of its most affordable sandwich option, which was a go-to for many in the '90s. Now, they exist only in memory — but we wish they'd come back.
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What 15 US Presidents Ate For Breakfast
Ever wonder how US presidents fuel up for a day in the Oval Office? We reveal the interesting breakfast habits of some of history's most powerful leaders.
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If Your Parents Fed You This Casserole For Dinner, You Probably Grew Up In The '70s
This nostalgic casserole came together in around a half hour, made mostly from low-cost, long-lasting pantry staples plus a bag of veggies from the freezer.
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The Less-Popular Pastry That Should Have Beaten Pop-Tarts Is Still Hiding In Plain Sight
Pop-Tarts have dominated the breakfast snack market for decades. But the ubiquitous treat almost lost the pastry race to a relatively unknown competitor.
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These Styles Of Sake Will Last The Longest In The Fridge
If you're looking to stock up on sake bottles but wondering which type of the Japanese rice wine lasts longest in the fridge, we've got the answer.
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This Is How Much A Dozen Eggs Cost In 1960
Eggs have always been a staple in households for baking, frying, and enjoying. However, with rising prices, has the cost of eggs always been so volatile?
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The British Word For 'Arugula' Is So Much More Fun Than Its American Name
Arugula is a fun word to say aloud. However, the British term for this peppery green is leaps and bounds more amusing, and here's why.
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This Convenient Casserole Has Disappeared From Modern Dinner Tables
The culinary world isn't immune to trends. While that can be a good thing, it also means that some delicious and practical dishes get lost to history.
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Princess Diana's Favorite Potatoes Were So Crispy For One Reason
Princess Diana was particular about the way her foods were prepared, so her chef had a special way of making her potatoes that meant they were super crispy.
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Lifelong Fans Are Still Surprised That This Classic Protein Bar Was Actually Discontinued
Protein bars are everywhere these days, but there's one longtime brand that fans may be surprised has completely disappeared from grocery store shelves.
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America's Largest Grocery Store Chain (And Why It's So Popular)
What is actually the largest grocery chain in the United States? Despite there being so many retailers out there, you may not be surprised by the answer.
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Teddy Roosevelt's Meat-Eating Preferences Were A Bit Particular. Here's Why
Known as the "Cowboy President," Teddy Roosevelt was certainly known for his love of meat. Even so, his tastes were quite unique.
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Here's How To Recreate Taco Bell's Discontinued Lava Sauce Through A Secret Menu Order
With this two-ingredient hack, you can recreate Taco Bell's discontinued Lava Sauce. It's also possible to make other items from the popular Volcano Menu.
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The Dish 8-Year-Old Guy Fieri Cooked For His Parents That Inspired His Love For The Kitchen
Guy Fieri is a celebrity chef with a long history of culinary success, but how did he start? Back when he was a boy, he already had the passion.
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What A McDonald's Big Mac Meal Costs In Different Cities: Brooklyn's Price Tag Is Unexpected
McDonald's is perhaps best known for the Big Mac, with a combo meal that is priced quite differently throughout the United States.
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Here's How Long Spam Musubi Can Sit Out, And How To Store The Leftovers
Spam musubi is undeniably tasty, but it can easily spoil. Here's how long you can leave it out at room temperature, and how to store it when you're done.
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The Disney Kitchenware Hiding In Your Cupboard Could Include Valuable Treasures
Disney fans and collectors alike might have hidden gems tucked away in the back of their pantries. Look for these items when evaluating your dishes.
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Who Really Makes Sam's Club Food Court Hot Dogs?
In many ways, the Sam's Club food court is just as good as anything you'd get at Costco. But what is the brand behind its inexpensive hot dogs?
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11 Vintage Appliance Ads That Show How Much Kitchens Have Changed
Retro advertisements for refrigerators, stoves, & other appliances reveal when innovative new features were added and how historical events drove some changes.
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This Was The Very First Plant-Based Milk
Plant-based milks may have exploded in popularity during the early 2000s, but oat, soy, and almond alternatives have been around a lot longer than you think.
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