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  • Four candies from the '80s against a sparkly purple background

    11 Discontinued Candies Of The 1980s That You Might Remember

    If you remember the '80s, you'll know that it was a time when inventive, funky candies were abundant. After making their mark, they are now discontinued.

    By Rob Baird March 28th, 2025 Read More
  • A bowl of toum topped with garlic, herbs, and a slice of lime next to cloves of garlic on a table

    The Best Oil For Toum And How To Mix It Perfectly

    Toum is a garlic lovers dream come true. If you're making the Lebanese spread at home, it's important to use an oil that won't overwhelm the allium.

    By Martha Brennan March 28th, 2025 Read More
  • Tortellini Greek Salad in two bowls with sliced baguette

    25 Salad Recipes That Don't Include Greens

    If you want to make a heartier salad or don't like the usual salad greens, then take a look at our best salad recipes that feature veggies, fruit, or pasta.

    By Samantha Maxwell March 28th, 2025 Read More
  • Cornetto and croissant compared on two plates in split screen

    Cornetto Vs Croissant: What's The Difference?

    You probably know what a croissant is, but what about a cornetto? No, these two crescent-shaped pastries aren't the same thing. Here's how they differ.

    By Grace Haass March 28th, 2025 Read More
  • large variety of cheese wheels

    14 Facts You Didn't Know About Cheese Wheels

    Cheese wheels aren't simply aesthetically pleasing ways to package cheese -- they actually serve a plethora of important functions.

    By Nicole Adams March 27th, 2025 Read More
  • various packages of sugar-free candy

    The One Sugar-Free Candy You Should Avoid Buying At All Costs

    Don't waste your money on this one lackluster sugar-free candy. Instead, get the same flavor but better with a deliciously elevated alternative brand.

    By Michelle Welsch March 27th, 2025 Read More
  • Popcorn with rosemary

    The Middle Eastern Seasoning That Makes The Most Satisfying Popcorn

    Whether you're a popcorn novice or an expert on popcorn seasoning, you might not have tried this unique spice blend yet to create the perfect snack.

    By Elizabeth Okosun March 27th, 2025 Read More
  • cooked chicken breast on a cutting board with lemon wedges

    The Origin Of The 'Tastes Like Chicken' Cliche

    We've all heard the popular assertion that exotic meats taste like chicken, but is there any scientific truth to it? We investigate the cause.

    By Nathan Legare March 27th, 2025 Read More
  • Traditional pinsa with prosciutto on a plate.

    What Is Italian Pinsa, And What Makes It Different From Pizza?

    You're surely familiar with pizza, but you may not have heard of its nearly sound-alike cousin, pinsa. It's from Italy, too, but there are important diferences.

    By Neala Broderick March 27th, 2025 Read More
  • A pair of chopsticks resting on top of a bowl of ramen containing meat and boiled egg

    10 Ramen Spot Red Flags: How To Tell If A Restaurant Will Be Bad

    Ramen spots can offer a wonderfully comforting bowl of ramen that hits all the right spots or be a plain disappointment. These are some red flags to look for.

    By Nadine Murphy March 27th, 2025 Read More
  • Wooden salad bowl of turnip salad

    30 Vegan Recipes That Are Perfect For A Picnic

    There are so many delicious plant-based options for picnics. Here are some of our favorite vegan-friendly recipes that won't leave you disappointed or hungry.

    By Nicole Quy March 26th, 2025 Read More
  • A person holds two bottles of wine in front of a shelf of wine

    How Trump's Threatened 200% Tariffs Could Impact Your Future Liquor Store Trips

    Trump's escalating tariffs mean that E.U. alcohol is about to triple in price or become unavailable, which is bad news for everyone, even U.S. wine growers.

    By Rosie Govin March 26th, 2025 Read More
  • Canned olives on a production line

    Here's What Caused The First Ever Food Recall In US History

    Food recalls are a common, albeit irritating, reality these days. Here's the story of how food safety started to be regulated in the United States.

    By Kerry Hayes March 26th, 2025 Read More
  • closeup of California rolls

    The Hotly Contested Origin Of The California Roll

    The California roll has become a staple of sushi restaurants in the United States, but when and where did the roll first appear on menus?

    By Julia Holland March 26th, 2025 Read More
  • A person with a glass of red wine reading a menu in a restaurant

    What Exactly Is A Farm-To-Table Restaurant

    If you like to eat out, you've probably heard of farm-to-table dining. What does this term mean and what can you expect at farm-to-table restaurants?

    By Vanessa Nix Anthony March 25th, 2025 Read More
  • Disneyland park castle at night with fireworks in the background

    The Best Mickey-Shaped Snack In Disney Parks, According To Our Taste Test

    Want to know which Mickey Mouse-shaped snack at the various Disney parks is the best (and where to find it)? We have all the answers for you.

    By Deb Kavis March 25th, 2025 Read More
  • Composite image featuring the Beatles and some of the members' favorite foods

    The All-Time Favorite Foods Of The Beatles

    At the height of The Beatles' popularity, their fans wanted to know absolutely everything about their lives, including what their all-time favorite foods were.

    By Nadine Murphy March 25th, 2025 Read More
  • Different grades of maple syrups lined up in maple leaf bottles

    Golden Vs Dark Maple Syrup: What's The Difference?

    There are a number of varieties of maple syrup that you'll find on store shelves, but you should understand the differences between them.

    By Zoë Lourey-Christianson March 25th, 2025 Read More
  • A bottle of Ming River Baijiu on a wooden table backlit from the sunlight.

    Ming River Sichuan Baijiu: The Ultimate Bottle Guide

    Baijiu is an age-old Chinese spirit gaining popularity in modern bars across the world. Here's what to know about Ming River, a baijiu brand leading the way.

    By Grayce Yuen March 25th, 2025 Read More
  • The exterior of Winkler Bakery

    The Story Behind The Oldest Bakery In The US

    You can still buy traditional cookies and breads from a bakery that has been doing business continually since 1809: a real slice of living history.

    By Martha Brennan March 25th, 2025 Read More
  • A bag of bbq flavored chicharrones

    The Exact Difference Between Pork Rinds And Chicharrones

    You might be surprised to learn that the differences between pork rinds and chicharrones has a lot to do with where, exactly, you are when you eat them.

    By Kashmir Brummel March 25th, 2025 Read More
  • Exterior of Wendy's fast food restaurant

    Here's What You Can Still Order From Wendy's Original 1969 Menu

    Wendy's has been around for decades — adding to its menu all this time. Yet, the chain still serves many of its original location items. Here's what they are.

    By Holly Tishfield March 25th, 2025 Read More
  • Various brands of overnight oat mixes on beige countertop

    9 Ready-To-Make Overnight Oat Mixes, Ranked

    Overnight oats are a great way to fit in a nutritious breakfast without cooking the morning of. See which ready-to-make overnight oat mix we think is the best.

    By Meredith Burkhart March 25th, 2025 Read More
  • An in-flight meal served on an airplane

    The Ordering Hack To Get Your Meal Faster On A Plane

    Does it feel like you're always the last person who's served lunch or dinner on an airplane? There's a clever trick to get your meal faster.

    By James Andersen March 25th, 2025 Read More
  • crème brûlée in dish with four ingredients in bowls

    13 Best Ways To Elevate Your Crème Brûlée

    Once you've mastered making crème brûlée at home, you might want to experiment with this dessert. Find out all the ways you can elevate crème brûlée.

    By Sara Klimek March 25th, 2025 Read More
  • Four glasses of Southern cocktails on wooden table

    15 Classic Southern Cocktails You Should Try At Least Once

    The South has a deep history with many cocktails. If you're in the South or want to make one at home, here are some classic Southern cocktails you should try.

    By Amy Bell March 24th, 2025 Read More
  • Tyler Florence on stage with headset mic in front of purple smoke

    Why Kobe Beef Trends Are Bound To Fail, According To Tyler Florence

    Kobe beef trends might be all the rage in certain circles, but our expert promises you that these trends won't be sticking around in the long term.

    By Matthew Spina March 24th, 2025 Read More
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