The Beloved American Fast Food Chain Opening Its First Location In The Emerald Isle
American fast food chains have spread around the world, and citizens in Ireland are eagerly anticipating the opening of this beloved eatery.
Read MoreAmerican fast food chains have spread around the world, and citizens in Ireland are eagerly anticipating the opening of this beloved eatery.
Read MoreAs we judged each Five Guys milkshake by the size of the mix-ins, the overall taste, and how well the mix-ins worked together, this flavor combo stood out.
Read MoreFast food restaurants serve different foods around the world, and that includes Wendy's. Here's the country that has alcohol and pasta on the menu.
Read MoreWhen it comes to fast food sizes, "bigger is better" in America. But how much larger are fast food drinks in the U.S. compared to those in other countries?
Read MoreIt should come as no surprise that McDonald’s has launched a pistachio item at its locations in Italy, where the Bronte variety is known as “green gold.”
Read MoreWhether you like a creamy soup or something veggie-based, we compiled the best chain restaurant soups based on our own dining experiences and positive reviews.
Read MoreWhen you have a craving for one at home, or if you don't have a nearby Burger King location, the grocery store has a copycat of its Hershey's Sundae Pie.
Read MoreAmong the many different fast food sauces to choose from, one bottoms out at being the all-time least appealing.
Read MoreEverybody knows the classic Chicago dog with its garden of ingredients (and lack of ketchup), but you probably wouldn't if it weren't for this chain.
Read MoreNext time you're at Zaxby's, we suggest giving this one menu item a swerve, as it failed on counts of flavor and texture in particular for our taste tester.
Read MoreColeslaw is too often dismissed as a boring side dish. KFC makes a coleslaw that demands to be noticed, and here's the reason it's such a standout.
Read MoreIf you don't care to drive all the way to your nearest location, you can make McDonald's pancakes in the comfort of your own home with this two-ingredient hack.
Read MoreShake Shack has made a name for itself thanks to using high quality ingredients. The brand turns to a respected industry stalwart for its beef.
Read MoreArby's has the meats, but what cut does the company use for its popular roast beef sandwiches? As it turns out, you have several options to make them at home.
Read MoreWendy's has been making delicious burgers (and Frostys!) since 1969. Here's the item on its burger-centric menu that is best left unordered.
Read MoreIf you love the meats served at Arby's, you may be wondering what's in that special Red Ranch. Here's what you need to know.
Read MoreWhite Castle and Krystal might seem like the same fast food restaurant since both are known for their square-shaped sliders, but there are some key differences.
Read MoreCulver's is beloved for its line of ButterBurgers, which are a cut above most fast food burgers. The secret is the trio of beef cuts that the restaurant uses.
Read MoreWant to enjoy the best item on the menu at Zaxby's? According to our official taste test, there is really only one dish to order.
Read MoreIf you've ever bitten into a McRib from McDonald's, you'll have noticed the rack-shaped patty within. So, how does the chain create this look without bones?
Read MoreBuc-ee's is a Texas mainstay for a reason -- the huge convenience spot is full of delicious snacks and hot meals. Just stay far, far away from these 12 items.
Read MoreIn-N-Out Burger offers some of fast food's most delicious menu items, but what type of beef does the chain use for its burgers? We have the answer.
Read MoreAfter pitting 10 sandwiches against one another, the results were crystal clear: Jersey Mike's takes the number one spot with this sandwich.
Read MoreMcDonald's Big Mac and Burger King's Whopper are two of the most well-known fast food burgers. We put them to the (taste) test to see which one was better.
Read MoreMcDonald's has had some hits and misses over the years. Remember the McDLT? Probably not. Mozzarella sticks were on the menu a couple of times.
Read MoreOnce Baskin-Robbins had 31 flavors they were known for, now there's so many more. You'd need to eat a ludicrous amount of ice cream to try them all.
Read MoreFast food buffets have largely become a thing of the past, but did McDonald's ever have one? It appears that, once upon a time, they did.
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