4 Los Angeles Delis That Never Disappoint, According To A Lifelong Resident
The classic delis of Los Angeles offer a lot more than amazing pastrami. For this lifelong local, they are settings for cherished family memories.
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The Easiest Way To Ruin A Pie Crust – And How To Prevent It
We've consulted Samantha Merritt, a baking expert known for reliable, from-scratch recipes, to help us make a successful pie crust.
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The Ribs To Buy If You Want The Meatiest Types
Juicy slow-cooked ribs are one of the great joys of barbecued food, but if you're looking for the meatiest type, take the tips of an expert pitmaster.
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I Visited The Old-School NYC Italian Restaurant Loved By The Rat Pack
For decades, Patsy's, in Manhattan, has been a restaurant beloved by celebrities, artists, and anyone looking for great Italian American classics. Here's why.
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5 Store-Bought French Onion Soups, Ranked From Worst To Best
We went on the hunt for the best store-bought French onion soup. We taste-tested and ranked five options to see which had the overall best flavor and balance.
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Review: Only One Harry Potter X Coffee Mate Butterbeer Flavored Creamer Will Transport You To Hogwarts
Two new "Harry Potter"-themed Coffee mate creamers, this time meant to evoke the taste of Butterbeer, are heading to stores, and I got to try them in advance.
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The 5 Absolute Best Chain Restaurant Buffalo Wings (And 1 To Avoid)
We're putting six chain restaurants to the test in a Buffalo wing comparison. Here's how the lineup fared and where you should satisfy your next wing fix.
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How Thin Your Slices Of Meat Should Be For The Best Fried Bologna Sandwich
You may have grown up eating cold bologna sandwiches, but our expert has a specific thickness in mind for when you're making a fried version.
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How To Decorate Your Pie Crust Without Using A Fork
Not quite sure the best way to decorate or flute your pie crust? Try one expert's simple method that doesn't even require a fork.
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8 Dave's Hot Chicken Menu Items To Order And 6 To Skip Completely
With Dave's Hot Chicken opening new locations seemingly every day, we assembled this list of menu items worth buying, as well as those you should skip entirely.
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10 Canned Pea Brands, Ranked Worst To Best
Canned peas are a great way to make a meal more nutritious, but not all brands taste the same. We tasted and ranked canned peas to find the best one.
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5 Outdated Countertop Trends To Avoid And 5 To Try Instead
Move over, outdated countertops. Expert-backed picks like sustainable materials, matte finishes, concrete, and warm tones are the current trends in home decor.
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Review: The Keurig Coffee Collective's Blends Are No Ordinary K-Cups
Keurig's launching a new collection of expert-crafted, premium K-Cups in the form of the Keurig Coffee Collective. I got to try all five pods ahead of release.
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I Tried Pepperoni Pizzas From 6 Popular Chains And Ranked Them Worst To Best
There is no shortage of chain pepperoni pizza out there, but not all slices are worth trying. We tried six different chains and ranked them from worst to best.
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Buying Whole Lobster? Here's How To Tell If It's Worth The Price
A whole lobster is a luxurious purchase, but not all crustaceans are created equal. Here's how to know if you're getting a good deal on those hefty price tags.
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Don't Make This Simple Mistake With Coffee-Based Cocktails
When it comes to coffee-based cocktails, there are plenty of tips and tricks to be aware of. But they only come in handy if you first avoid this simple mistake.
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We Asked 14 Chefs What Ingredients They Always Have In Their Freezer
The freezer can house a lot more than just pizzas and ice cream. We spoked with a group of acclaimed chefs about the staples they always keep on ice.
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We Asked A Mixologist How Best To Swap Out Peach Schnapps With Stronger Substitutes In Cocktails
If you want a stronger substitute for peach schnapps in your next cocktail, one mixologist reveals the best way to tackle the swap.
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14 Of The Best Drink Customizations To Order At Sonic
Sonic has a variety of drinks to sip on, but it also has a lengthy list of add-ins. We customized some beverages to create the most delicious combinations.
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Skip This One Step When Making Beef Stew And You'll Have Deep Regret
If you want the best beef stew possible, don't skip this necessary step. According to one chef, it will make or break your meal.
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9 Birds Eye Frozen Meals, Ranked Worst To Best
Birds Eye offers frozen meals that can be cooked in a skillet for a quick meal. We tasted and ranked them to see which ones you should grab at the store.
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Give Baked Ziti A Rich Protein Boost With Cottage Cheese
Looking to enhance your traditional baked ziti? One expert notes that adding cottage cheese will offer a rich boost of protein.
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10 Peated Scotch Whiskies Every Fan Should Try
Tasting Table's own Kenny Jarvis shares expert insight into the best peated Scotch whiskies, guiding us through tasting notes and fascinating facts about each.
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7 Best Canned Carrots Brands You Can Find In Stores
When it comes to canned vegetables, it's tough to beat carrots. Here are the best canned carrot brands you can find in stores around the country.
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9 Boston Market Frozen Meals, Ranked Worst To Best
If you remember Boston Market's heyday in the 1990s, you may be wondering which of the brand's frozen meals are worth purchasing from the freezer aisle.
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5 Store-Bought Apple Pies, Ranked From Worst To Best
You may want to save time this season by grabbing a store-bought apple pie, but not all are worth your dollars. We tried five, and here are our thoughts.
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7 Bojangles Biscuit Sandwiches, Ranked Worst To Best
Curious about Bojangles biscuit sandwiches? We ranked them all to figure out which ones are worth ordering and which are best left alone.
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