• Plant-Based Matcha Smoothie Recipe

    With a healthy serving of fruits and nuts and a pleasant boost of caffeine, this completely vegan matcha smoothie is the perfect way to start your day.

    By Ksenia Prints February 18th, 2024 Read More
  • Shrimp Tikka Masala Recipe

    This dish takes the classic, tomato-based gravy from chicken tikka masala and swaps the poultry for shrimp while retaining all of the original's spicy goodness.

    By Michelle McGlinn February 13th, 2024 Read More
  • Fiery Sriracha Tofu Recipe

    This fiery sriracha tofu is an easy, plant-based entrée perfect for busy weeknights, and the homemade sauce allows for customization based on spice preference.

    By Miriam Hahn February 12th, 2024 Read More
  • Blood Orange Tropical Smoothie Recipe

    A smoothie always starts your morning off right, and this one uses winter-friendly blood oranges as its base for a fresh, fruit-forward tropical smoothie.

    By Alexander Roberts February 11th, 2024 Read More
  • Slow-Cooked Carne Picada Recipe

    This Tex-Mex variation on beef stew features spicy, smoky, vibrant flavors, while its slow simmer in the oven results in tender beef and minimal effort.

    By Maria Scinto February 10th, 2024 Read More
  • Veganized Gigi Hadid Pasta Recipe

    Unsweetened coconut milk and a pinch of nutritional yeast stand in for the creamy, cheesy flavors made famous in Gigi Hadid's viral spicy vodka pasta recipe.

    By Miriam Hahn February 10th, 2024 Read More
  • Plant-Based Tofu Shawarma Pitas Recipe

    Marinated tofu, fried till crispy and wrapped in pita with fresh veggies and zesty tahini dressing, makes a tasty, satisfying plant-based version of shawarma.

    By Michelle Bottalico February 4th, 2024 Read More
  • Gluten-Free Buckwheat Bread Recipe

    This gluten-free buckwheat bread is a boon to your collection of staple recipes, providing perfect texture through a precise combination of ingredients.

    By Jennine Rye January 28th, 2024 Read More
  • Easy Black Bean Fajitas Recipe

    Easy black bean fajitas are full of flavor and protein, and are vegan, budget-friendly, endlessly adaptable, and on the table in less than half an hour.

    By Miriam Hahn January 28th, 2024 Read More
  • Tuna Poke-Stuffed Avocados Recipe

    Instead of putting avocado in your poke, why not use one as the vessel? These cute poke bowls are filled with soy-marinated tuna and topped with spicy mayo.

    By Michelle McGlinn January 22nd, 2024 Read More
  • Vegan Paella De Verduras Recipe

    Our recipe for this completely plant-based paella brims with vegetable goodness and contains helpful tips for getting the characteristically crispy crust.

    By Michelle Bottalico January 22nd, 2024 Read More
  • Fresh Pear Overnight Oats Recipe

    Overnight oats offer an ideal breakfast for busy mornings and on-the-go eating. This recipe augments a customizable base with pears, banana, and raisin.

    By Michelle Bottalico January 8th, 2024 Read More
  • From-Scratch Russian Tea Recipe

    This from-scratch Russian tea forgoes the prepackaged ingredients commonly found in the hot beverage and uses whole citrus and spice in its brew.

    By Michelle McGlinn January 6th, 2024 Read More
  • Artichoke Tomato Pesto Flatbread Recipe

    A yeast-free flatbread covered with basil pesto and a bright, fresh mix of artichokes and cherry tomatoes makes an easy and delicious vegan meal or appetizer.

    By Miriam Hahn December 31st, 2023 Read More
  • Spicy Cranberry Mule Mocktail Recipe

    This spicy cranberry mule mocktail ups the zing of the drink's characteristic ginger beer with hot honey and jalapeño for a flavor-packed, 0% ABV drink.

    By Michelle McGlinn December 25th, 2023 Read More
  • Red Snapper Holiday Shot Recipe

    This red snapper holiday shot -- different from the full cocktail of the same name -- is a sweet, festive, and visually appealing sip that packs a boozy punch.

    By Michelle McGlinn December 23rd, 2023 Read More