Stop! That burrito you are eating could be even better. Smother it with these two easy-to-find ingredients, and you'll never stop eating them that way.
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There's a very good reason why Giada De Laurentiis pronounces Italian words in a distinctly Italian way, and she finds it funny that people are so interested.
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Made from fillings rolled in rice and wrapped in seaweed, it's easy to confuse kimbap and sushi -- but these two dishes don't have much in common.
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Goat cheese deserves more attention, so we spoke with experts to find types of goat cheese that can help you create more nuanced and refined flavor pairings.
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Some energy bars wrap themselves in sugar, negating many of the health benefits. A dietician explains what to look for to pick the healthy option.
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Let's take a trip around the world with these 29 sandwiches, which originate from various countries and typically have rich backstories of their own.
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If you're out of turmeric while cooking and in need of replacement, here are the 10 best substitutions to replicate the spice's flavor and color.
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The cast irons of yesteryear feel a little different to today's. Older models had a smoother surface, but modern manufacturing methods have changed that.
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Your favorite groceries can look and taste different depending on where you buy them. Find out why British sodas and eggs are different than those in the U.S.
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If you're after a cake with a boosted protein content, simply reach for these two delicious ingredients, which can be included in a couple of different ways.
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You would be hard-pressed to think of a more iconic British food than fish and chips, but there's a difference between the English and Scottish variations.
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Warm up and rediscover the tasty flavors of winters past with our roundup of the heartiest, coziest vintage dishes that are worthy of a comeback.
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Since its 1958 inception in California's Culver City, this restaurant chain has been a longtime Boomer favorite.
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A well-rounded diet gets a lot more complicated when you start putting individual meals together, and this expert says most people miss this one key thing.
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Reddit is a great hub for quirky food facts and long-lost recipes, and one simple cake had Redditors excited to try this new to some, old to others dessert.
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The humble potato shows up in plenty of vintage recipes. Invented in places from Ireland to New York, these dishes still deserve a place on your table.
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The ingredients you use in a recipe can make or break the dish. For Bolognese sauce, there's only one meat expert chef Giada de Laurentiis uses — here's why.
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Red bobbly-skinned lychees are sweet, tart, and delicious in many dessert recipes, and their global growing capital has been in business for thousands of years.
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We all love our classic pizza toppings like pepperoni, sausage, peppers, and onions. But in years past, some more unique items graced the tops of our pies.
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This salad is way more than a side-dish. It's fully packed with flavor and hearty nutrients, and with some variations can take you all the way through winter.
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Technically the first McDonald's opened in Southern California, but there's a strong argument to be made it was not really born until it opened near Chicago.
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While we might not all yearn for the vintage recipes that were introduced to us by our parents, there are just a few we wouldn't mind making a comeback.
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For most Americans the smiling visage of Uncle Ben was a familiar sight at the grocery store, but most people never thought twice about who the man himself was.
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Canned vegetables get a bad rap, but they can rival their fresh counterparts in the nutrition department. This is how to assess tomatoes in various forms.
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East African cuisine combines rich flavors and textures with a diverse range of ingredients and global influences to create strikingly unique dishes.
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A lot of your travel budget can go towards food, but this doesn't mean it has to be a complete drain. This is how to manage expectations as well as finances.
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This remote store stocks candy and other snacks, but there's not a freezer in sight. Funnily enough, frozen food isn't sought-after ... but booze is.
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