Martha Stewart Says This Kitchen Appliance Is Worth The Splurge
If there is one appliance that you should absolutely go all-out for, it's this kitchen staple that comes recommended by Martha Stewart herself.
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Prevent Gritty Hush Puppies For Good With The Help Of One Ingredient
There are different types of cornmeal, and there are specific types you must grab so that the texture on the inside of the hush puppies is fluffy, not gritty.
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TikTok's Pancake Bowls Are The Perfect High-Protein Breakfast To Satisfy Your Sweet Tooth
If you love pancakes but don't have the time each morning to make them, then try this meal prep trend that's taking TikTok by storm.
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11 Big Ikea Mistakes To Avoid When Shopping For Your Kitchen
From mis-measuring to forgetting about dead space, if you're planning a big IKEA kitchen makeover, there are some mistakes you'll want to avoid.
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Oven Vs Microwave: Which Is Best For Cooking Marie Callender's Pot Pie?
The dilemma of whether to go for speedy microwave cooking or slow but sure oven cooking when it comes to a Marie Callender's pot pie is put to rest here.
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How Seasoning Salmon In Foil Leads To Tastier Results
A foil parcel is the very best way to cook salmon whether grilling or baking. Here's how to do it, sealing in all the delicious flavors that you can think of.
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Organize Fridge Drawers Once And For All With A Tool From Your Home Office
Your fridge likely has several drawers -- but are you using it to the best of its ability? This one home office tool will help you maximize your fridge storage.
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6 Julia Child-Inspired Kitchen Gadgets To Buy On Amazon
Julia Child has gone down in history as one of the most influential cooks of all time. If you want to model your kitchen tools after hers, start here.
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What Is Impossible Meat Made Of And Is It A Healthier Alternative?
Impossible Meat sells vegan alternatives to many meat products, but do you know what they're actually made of or if they're even actually healthier?
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Make Your Favorite Tuna Salad Vegetarian-Friendly With One Simple Alternative
This one-ingredient-swap vegetarian spin on a tuna salad is a great alternative to canned fish for your next lunch or if you need to prepare a plant-based side.
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The Fascinating Origins Of The Spork
Love them or hate them, sporks have their place among modern cutlery. But who came up with the design? Here's the fascinating origin of the spork, explained.
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Bobby Flay's Bread-Cutting Trick Makes Any Sandwich Look Extra Delicious
One extremely easy way Bobby Flay likes to pull off a presentable sandwich has to do with how the bread is cut before the other ingredients are piled on.
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The Fresh Vegetables You Should Be Adding To Butter This Spring
Spring is the perfect time to break out those freshly grown vegetables of yours. Consider using these greens to make compound butter this season.
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Avoid Packing Caesar Salad In Your To-Go Lunch. Here's Why
Caesar salad is a favorite for its dreamy mix of crispy croutons and lettuce with creamy dressing, but follow our tip when prepping one for your packed lunch.
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Elevate Your Next Chicken Dinner With One Canned Fruit
Chicken dishes are endlessly customizable. With the addition of this canned fruit, you open up so many flavor possibilities you hadn't even considered prior.
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Cottage Cheese Vs Greek Yogurt: Which Ingredient Has More Protein?
If you're looking to up your protein intake, cottage cheese and Greek yogurt are a great way to do that. But which has more protein?
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Finally Tame Your Deep Pantry Mess With Just 2 Simple Items
There are two items that provide an easy way to bring order to messy pantry shelves, which may also transform your meal prep and kitchen organization for ever.
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The Country That Eats The Most Fish By A Long Shot
The global fish industry is enormous, with every country enjoying its own seafood specialities, but there's one country that eats way more seafood than others.
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The Terracotta Hack That Keeps Your Brown Sugar Super Soft
Brown sugar has a tendency to harden over time and become harder to use. Surprisingly, there's an easy way to solve the problem by using terracotta.
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The Floating Pasta Test: Is It Actually A Myth?
There are lots of long-standing cooking tips that may or may not be more myth than fact. Where does the floating pasta test land? We asked an expert.
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Why Cold Pizza Tastes So Delicious, According To Science
Sometimes a slice of cold pizza just hits the spot, but why does the dish often taste as good cold as it does warm? There's a simple scientific reason for that.
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15 Kitchen Tools You Need For Cooking Korean BBQ At Home
Preparing Korean BBQ yourself may seem daunting, but it's actually quite doable. Here are some kitchen tools you'll need to cook Korean BBQ at home.
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Cowboy Casserole Vs John Wayne Casserole: Is There A Difference?
The cowboy casserole and the John Wayne casserole are both classic dishes, but are they actually the same? John Wayne did play a lot of cowboys after all.
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Are Fortune Cookies Safe For A Gluten-Free Diet?
Following a gluten-free diet can be difficult when gluten can be hiding in all manner of unsuspecting foods. So are fortune cookies gluten-free?
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Ree Drummond's Must-Have Frozen Staple For Quick Weeknight Dinners
With just a little extra effort, you can upgrade plenty of frozen staples into appealing meals, just like Ree Drummond does with this frozen staple.
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12 Facts You Never Knew About Sourdough Bread
Despite being an age-old bake, the popularity of sourdough bread has never been higher. Here are some things you probably still don't know about it.
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The Seed Butter That Packs The Biggest Protein Punch
This rich seed butter actually contains more protein than most common nut and seed butters, including peanut butter.
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