The Bizzy Izzy Highball Is A Century-Old Cocktail Overflowing With Secrets
The Bizzy Izzy, a pre-Prohibition-era cocktail with an original recipe shrouded in mystery, may finally be poised for a delicious modern revival.
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For More Floral And Fanciful Cocktails, Experiment With Bee Pollen
If you want to step up your home cocktail game, try incorporating bee pollen. This delicacy will make your drink taste like a field of flowers.
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The Historic Kentucky Bourbon Anthony Bourdain Absolutely Loved
Anthony Bourdain famously enjoyed food created with great care, so it's no surprise he once named this historic brand as his favorite Kentucky bourbon.
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The Differences Between Immersion And Drip Coffee Brewing Methods
Understanding the differences between the drip-brewing and immersion methods can help you decide which is right for your morning cup of coffee.
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Why Mead Fell Out Of Popularity And How It Could Make A Comeback
You've probably never heard of or tried mead. But the honey-fermented concoction is one of the world's oldest drinks, and it's making a comeback.
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Use Up End-Of-Summer Raspberries In A Boozy Iced Tea
Tasty end-of-summer raspberries, a favorite rum, and a delicious iced tea come together to create a super-refreshing drink. Here's how to whip one up at home.
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Enjoy Your Favorite Wine In A Bite-Sized, Snackable Way
If you want to try something really different, we recommended using your favorite wine to make delicous wine gummies. You read that right. Here's how.
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The Best Way To Incorporate Pumpkin Into Your Cold Foam
Cold foam is one of the best ways to add pumpkin to your beverage with a texture that holds up to sturdy puree and sweetness that enhances the spicy flavor.
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Is It Okay To Drink The Sediment In The Bottom Of Your Red Wine Bottle?
When you splurge on a bottle of nice wine, you want to enjoy every drop, though the sediment at the bottom may deter you -- here's what you need to know.
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The Easy Starbucks Hack For A Cheaper Dirty Chai Latte
For fans of Starbucks' Dirty Chai Tea Latte, the cost of this delicious blend can add up. Fortunately, there is a way around the premium price tag.
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Why A Dark Wine Cellar Isn't The Best Place For Tastings
If you are a serious wine drinker fascinated by the science and further understanding of the tasting process, it really isn't the right environment for you.
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The Crucial Role New Orleans Plays In America's Coffee Industry
The town known as the Big Easy is not only the birth place of jazz; it's also one of the most important cities when it comes to our favorite caffeinated brew.
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Toasted Marshmallow Shot Glasses Are The Perfect Way To Close Out Summer
These easy-to-make and delicious roasted marshmallow shot glasses are a fun way to spruce up your booze for backyard parties, barbecues, and pool days.
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22 Napa Wines That Should Be On Your Radar
We spoke with several winemakers and owners, each creating remarkable selections from the valley. Many brands are making wines that should be on your radar.
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What Is The 100-Point Scale For Rating Wine?
How do you know if the wine you're buying is any good? Well, there's a standardized rating system that some critics love and others are not so keen on.
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How Cannabis Invaded The Fast-Growing Seltzer Industry
Hard seltzers are still incredibily popular, but canabis-infused seltzers are now taking the industry to the next level. Here's what you need to know.
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16 Tips For Upgrading Classic Cocktails
A classic cocktail is a reliable way to return to a familiar, friendly flavour. But if you're looking for a way to kick things up a notch, follow these tips.
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The Rigorous Process Dunkin' Uses To Ensure Top-Notch Coffee
Have you considered what goes into ensuring your caffeine hit tastes consistent every day? At Dunkin', a crew of expert coffee tasters is on the case.
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One Of Bobby Flay's Favorite Cocktails May Ring A Bell
Bobby Flay dishes about his favorite cocktail. See the charming story behind Italy's negroni sbagliato and its rise to a beloved classic cocktail.
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Opening Room-Temperature Tonic Water Is A Big Mistake
A gin and tonic is one of the most beloved drinks for a reason. However, drinking one with room temperature tonic water can totally ruin an adored cocktail..
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Why You Should Try Chasing Liquor Shots With Savory Flavors
When thoughtfully matched, a chaser can quiet the impact of alcohol and be the second guzzle that highlights the subtle tasting notes of the first.
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Extend The Life Of Your Simple Syrup Using A Splash Of Booze
Simple syrup has a decent shelf life, but a batch doesn't last forever. Instead, consider flipping the script and add a splash of alcohol for preservation.
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Bandrek Is The Spiced Indonesian Drink That Gives Tea A Run For Its Money
If you're tired of plain old breakfast tea and want to try something unique that will warm you up, then this specialty from West Java will hit the spot.
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The 3 Telltale Signs Of A Perfect Pour-Over Coffee
While labor intensive, pour-over coffee is worth the work. Follow these tips to create the perfect pour-over brew in the comfort of your kitchen.
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14 Best Bourbon Bars In Los Angeles
Back away from that margarita, because Los Angeles has a great bourbon culture as well. From Seven Grand to Thirsty Crow, these are the best LA bourbon bars.
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Freeze Some Canned Pumpkin Purée For An Easy, Fall-Spiced Smoothie
Freezing the essence of fall! Transform canned pumpkin purée into ultimate pumpkin spice smoothies-delicious, nutritious, and packed with autumn's warm embrace.
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The Simple Drink Addition To Add A Fall-Flavored Spin On Your Iced Tea
If you're craving a fall beverage but find the weather still too hot for pumpkin spice lattes, try adding an autumnal twist to your iced tea instead.
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