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Drink

  • Mixology and Techniques
  • Beer and Wine
  • Cocktails and Spirits
  • Non-Alcoholic
  • Coffee and Tea
  • Smoothies and Shakes
  • served bowl of oatmeal

    The Boozy Way To Upgrade A Boring Bowl Of Oatmeal

    When it comes to undisputed champions of breakfast, oatmeal is undefeated. With oatmeal's malleability, adding this boozy splash is a game-changer.

    By Michelle Welsch October 23rd, 2024 Read More
  • bourbon infused coffees on table

    7 Best Bourbon-Infused Coffee Brands, Ranked

    If you've never tried bourbon-infused or barrel-aged coffee, it's time. We reviewed and ranked several of the best bourbon coffee brands to get you started.

    By Emily Hunt October 22nd, 2024 Read More
  • two creamy lowball cocktails with pumpkins

    Pumpkin Butter Is Your Secret For Creating Easy Fall Drinks

    We've written about using pumpkin syrup in cocktails before. Now it's time for another take on fall beverages, this time flavored with pumpkin butter.

    By KJ Lannon October 22nd, 2024 Read More
  • Nespresso Alto Onice XL pods

    Which Nespresso Machines Are Compatible With XL Pods?

    Nespresso sells four coffee blends in XL pod size, but those pods aren't compatible with all Nespresso coffee machines. Here are your options.

    By Wendy Leigh October 22nd, 2024 Read More
  • malt powder in teaspoon

    5 Drinks To Try Malt Powder In (Besides Milkshakes)

    Malt powder can be used to boost the flavor of so many different beverages. From cocktails to coffee to smoothies, let's get ready to explore.

    By Michelle Welsch October 22nd, 2024 Read More
  • Hand grabbing bottle of wine off shelf

    The Absolute Best Aldi Wine, According To A Sommelier

    Tasting Table put together a ranking of the private-label wines sold at Aldi and the top spot went to an option made in the Willamette Valley of Oregon.

    By Austin Havens-Bowen October 22nd, 2024 Read More
  • wine bottles with mountain landscape

    Why High Altitude Wine Tastes So Different Compared To Standard Wine

    The world of wine is vast - and tall. Wines grown at high elevation have unique aspects that can't be found in other bottles. Here's how they're different.

    By Lucia Capretti October 22nd, 2024 Read More
  • pumpkin martini with cinnamon sticks

    2 Bartender-Approved Ways To Add Pumpkin To Fall Cocktails

    We asked an expert about adding pumpkin flavors to cocktails to capture the essence of fall, and we received two methods: one complex and one simple.

    By Julia Holland October 22nd, 2024 Read More
  • various coffee and chocolate desserts

    The 14 Best Coffee And Chocolate Dessert Pairings To Make Your Taste Buds Sing

    Coffee and chocolate are a dynamic duo of dark, delicious flavors. Want to know how to flawlessly pair the two together? We asked the experts.

    By Nicole Adams October 22nd, 2024 Read More
  • person holding passionfruit cheese tea

    Asia's Salted Cheese Tea Is A Drink Trend Waiting To Happen Here In The US

    We understand your hesitation over combining cheese and tea together. But trust us, this drink is delicious and may be about to explode in popularity.

    By Kashmir Brummel October 22nd, 2024 Read More
  • PSL, pumpkin puree, whipped cream

    11 Tips You Need For Perfect Pumpkin Spice Lattes At Home

    Almost every cafe offers pumpkin spice lattes, but if you want to enjoy the best PSL, the key is to make it yourself at home. Try following these expert tips.

    By Kirsten Nunez October 22nd, 2024 Read More
  • maple syrup old fashioned in glass

    The Bourbon Cocktail That Needs A Maple Syrup Upgrade Isn't Just An Old Fashioned

    According to bar owner and cocktail expert Chris Cusack, this is the other bourbon cocktail that could benefit from an infusion of maple syrup.

    By Julia Holland October 22nd, 2024 Read More
  • Nespresso machine, pumpkin spice pods

    Starbucks Vs Nespresso: How Their Pumpkin Spice Pods Compare

    Stocking up on limited-time pumpkin spice pods for your Nespresso Vertuo machine this fall? We put Starbucks and Nespresso's flavored coffees to the taste test.

    By Emily Hunt October 22nd, 2024 Read More
  • cup of coffee and coffee beans

    What Exactly Is Blonde Roast Coffee?

    We've all heard the term blonde roast used when talking about coffee, but what does it actually mean? Here's how to drink the caffeinated brew.

    By Eibhlis Gale-Coleman October 22nd, 2024 Read More
  • fall cocktail

    Your Fall Cocktails Need A Touch Of Caramel. Here's How To Do It

    Here's what an expert says about adding caramel to give your cocktails a nice autumnal touch, plus the many ways to incorporate that fall twist.

    By Josie Dlugosz October 22nd, 2024 Read More
  • margaritas with salt

    Give Your Margaritas A Uniqely Spicy Upgrade With This Underrated Ingredient

    A combination of tequila, lime juice, and this secret ingredient will bring a nice fresh pop to your spicy margarita recipe. Here's how to make it.

    By Stephanie Friedman October 21st, 2024 Read More
  • traditional spiked holiday eggnog with cinnamon

    The Absolute Best Ratio For Spiking Eggnog

    We connected with Chris Cusack, who has nearly 30 decades of hospitality industry know-how, to get his input on ratios when it comes to making boozy eggnog.

    By Marina S. October 21st, 2024 Read More
  • Apple cocktails with cinnamon sugar rims

    Your Cocktail Rims Need A Cinnamon Sugar Twist For Fall

    Cinnamon sugar rims are one of the easiest ways to make guests say "wow." They upgrade fall cocktails, but are perfect a fall beer or cider.

    By Courtney Iseman October 21st, 2024 Read More
  • Two pumpkin martinis with pumpkins

    How To Build A Balanced Pumpkin Martini That's Not Overly Sweet

    How can you mix up a pitch-perfect pumpkin martini that's rich in flavor yet not too sweet? We asked an expert to help us out.

    By Courtney Iseman October 21st, 2024 Read More
  • glasses of white sangria

    Our Favorite Wine Cooler Is A Delicious Sangria Straight From Spain

    While this bottled white sangria does have a candy-like aroma, it is poised by a tart taste of Mediterranean citrus that complements the blend.

    By Claire Redden October 21st, 2024 Read More
  • Corn milk and corn on the cob

    Give Homemade Corn Milk A Scrumptious Flavor Boost With 2 Spices

    Homemade corn milk is very easy to make, and it doesn't take much effort to improve upon the flavor either. In fact, two spices will do the trick!

    By Elizabeth Okosun October 21st, 2024 Read More
  • Fresh coffee surrounded by Nespresso pods

    The Nespresso Espresso Pods With The Highest Caffeine Content

    Sometimes we sip coffee for a taste adventure, and other times we just want a serious jolt of caffeine. If you've got a Nespresso, here's the pod you want.

    By Luna Christina Lupus October 21st, 2024 Read More
  • chili infused margarita

    The Ultimate Spicy Margarita Requires A Special Chili Oil Trick

    Most of spicy margaritas use a muddled jalapeño to get their flavor, but if you really want some kick try this trick with chili oil.

    By Juniper Finch October 21st, 2024 Read More
  • baking with bourbon

    8 Must-Know Tips For Baking With Bourbon This Fall

    The warm, cozy flavors of bourbon pair so well with many fall dishes. We asked expert chefs for tips and tricks to make the most of bourbon-infused recipes.

    By Amy Bell October 21st, 2024 Read More
  • frozen coffee with enhancing ingredients

    12 Ingredients To Elevate Your Frozen Coffee

    Frozen coffee drinks are cool and invigorating, but adding some special ingredients can elevate this blended delight to new levels of refreshing enjoyment.

    By Mary Fawzy October 20th, 2024 Read More
  • selection of hot drinks and garnishes

    12 Best Fresh Garnishes For Warm Winter Drinks

    Adding garnish to your warm winter drink looks great and can improve the flavor, too. Here are the best fresh garnishes, from fruit to herbs, nuts, and spices.

    By Mary Fawzy October 20th, 2024 Read More
  • frozen espresso martini

    The Ice Cube Tray Hack You Need To Know For Frozen Espresso Martinis

    The only downside to a refreshing frozen espresso martini is the amount of time it takes to make. You can speed the process up with an ice cube tray.

    By Claudia Alarcón October 20th, 2024 Read More
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