23 Iconic Boomer Dinner Recipes Still Loved Today
We put together a list of the most iconic boomer dinner recipes that are still loved today. These familiar favorites deserve an ongoing spot at the table.
Read MoreWe put together a list of the most iconic boomer dinner recipes that are still loved today. These familiar favorites deserve an ongoing spot at the table.
Read MoreRecreate your favorite Chinese takeout flavors in the comfort of your own home with our easy and delicious chicken and shrimp fried rice recipe.
Read MoreWith sauteed chicken and tender penne pasta in a rich and creamy tomato sauce, this easy Instant Pot pasta dinner is sure to please the whole family.
Read MoreThe American South has its fair share of unique dishes, but salad isn't often considered one of them. However, these recipes but salad on the regional map.
Read MoreThis delightful strawberry lemon drop cocktail is an elegant, refreshing, and eye-catching drink that has a delicious balance of sweet and tart flavors.
Read MoreSalisbury steak is one of those comforting meals you never outgrow, and our easy elevated slow cooker version is rich with a depth of savory umami flavors.
Read MoreBaked salmon is wonderfully tender, and our aromatic and savory soy ginger marinade adds delicious depth without much effort for an easy weeknight meal.
Read MoreOur Depression-era wacky cake is moist, fluffy, and chocolately, with a tender crumb, it just happens to be vegan, and it comes together in the baking pan.
Read MoreIn our jalapeno popper dip recipe, we combine layers of cream cheese and cheddar with chopped jalapeño and serve it as a dip for an easy, spicy appetizer.
Read MoreEnjoy your favorite holiday side in dessert form with our moist, sweet-spiced sweet potato pound cake with toasted marshmallow and pecan crumble topping.
Read MoreOur salty-sweet 3-ingredient peanut butter pretzel bark is a sweet and crunchy snack you can't put down, which tastes much more complex than it looks.
Read MoreWith only 3 ingredients, you can whip up these crispy, crunchy, spicy plantain chips that have a zesty cayenne and paprika flavoring.
Read MoreOur beer cheese fondue recipe upgrades the classic by exchanging white wine for beer and adding a spicy, smoky kick with smoked paprika and cayenne pepper.
Read MoreGarlic, white wine, and a mix of fresh Italian herbs make the perfect base for our simple yet sophisticated spaghetti with mussels recipe.
Read MoreThis old-fashioned eggnog pie features a buttery homemade crust filled with rich custard spiked with rum and bourbon and topped with billowy whipped cream.
Read MoreThese flaky cinnamon biscuits are incredibly easy to make, and they even come topped off with a perfectly-sweet cream cheese glaze.
Read MoreChicken wings coated in home-mixed, smoky, spicy, and garlicky Cajun seasoning are oven-baked to juicy, crisp, golden perfection in our family-friendly recipe.
Read MoreThis cheesy tomato and spinach breakfast strata recipe is a perfectly savory and filling breakfast or brunch that combines everything in one dish.
Read MoreOur honey mustard pretzel dip comes together in a under five minutes with a few basic ingredients, and is perefectly creamy, tangy, spicy, and sweet.
Read MoreOur 3-ingredient jam, Inspired by classic Christmas plum pudding, turns to nutritional powerhouse chia seeds to add the perfect texture to our festive plum jam.
Read MoreTender shrimp and mussels sit atop al dente rice that's perfectly flavored with seafood broth, aromatics, and spices in this eye-catching skillet rice recipe.
Read MoreOur classic sufganiyot are warm, sugar-dusted donuts with bright raspberry centers that will quickly become the focus of your Hanukkah celebration.
Read MoreThe salty and crisp texture of prosciutto and rich nutty Parmesan combine with tender asparagus in our simple yet elegant appetizer or holiday side.
Read MorePerfectly crispy on the outside with a tender, fluffy interior, these Cajun-spiced baked steak fries are served with a smoky, spicy aioli sauce.
Read MoreFor a special appetizer that's ready in 15 minutes, serve juicy and tender pan-seared steak bites alongside a bright and herbaceous chimichurri sauce.
Read MoreSlow-cooked chicken in a harrisa honey sauce meets green olives, dried figs, yogurt, and homemade za'atar-tinged oil in this easy and flavorful recipe.
Read MoreOur naturally vegan and gluten-free high protein chocolate brownies use only easily-sourced natural ingredients and are rich, gooey, and chocolatey.
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