Pillsbury's First-Ever Product Wasn't Cinnamon Rolls — It Was This Baking Staple
Pillsbury was a trailblazer in its industry and continues to impress. Surprisingly, it started out selling a demure pantry staple which eventually snowballed.
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14 Hot Drinks At Dutch Bros, Ranked Worst To Best
If you want a hot drink to warm you up, Dutch Bros has plenty of options. We tried and ranked a selection of the hot beverages to find our favorites.
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Your Grandma's Vintage Favorite Is Making A Trendy Comeback
If you're looking to piece together a cozy, personalized kitchen space full of vintage decorations, you cannot skip out on this cute and useful item.
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People Are Willing To Drive Long Distances For A Taste Of This Fried Chicken Chain
You'd be hard-pressed to find someone who drives an hour to get KFC, but people will do it for this fried chicken fast food chain.
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9 Unexpected Ways To Use A Jar Of Marinara Sauce
Marinara sauce doesn't always have to be a go-to ingredient for pasta and little else. Here are nine other ways to use it in your everyday cooking.
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The Actual Reason Your Pie Crust Is Shrinking (And How To Fix It)
If your pie crust is shrinking, avoid this problem by heeding one expert's advice on the best way to either fix or prevent it altogether.
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4 Los Angeles Delis That Never Disappoint, According To A Lifelong Resident
The classic delis of Los Angeles offer a lot more than amazing pastrami. For this lifelong local, they are settings for cherished family memories.
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Grow These Fragrant Herbs In Your Kitchen To Deter Fruit Flies
Fruit flies are nasty pests in the kitchen, popping up when you're prepping food and proving hard to get rid of, but growing potted herbs can help.
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The Fruity Discontinued Pillsbury Cake Mix That Deserves A Second Chance
Pillsbury cake mix is perfect for whipping up all kinds of cakes in a flash, but there's one fruity flavor that we hope to see on shelves again.
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10 Traditional Southern Breakfasts Everyone Needs To Try Once
You don't have to live in the South to try one of these classic Southern breakfast dishes, highlighting hearty flavors and regional traditions.
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This Is The Pizza Chain With The Hands-Down Best Cheesy Bread
Tasting Table set out to determine the best pizza chain cheesy bread. In the end, this chain's stuffed cheesy bread came out on top.
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Why Costco Shoppers Are Disappointed By These Danish Cookie Tins This Year
If you're a member of Costco's loyal fanbase, then you're probably looking forward to seeing this year's Danish cookie tins -- though you might be taken aback.
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5 Old-School Sodas You Don't See Anymore
The variety of flavors in the soda aisle is impressively vast. But that doesn't mean we can't be nostalgic for the unique flavors we no longer have.
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How To Turn Whole Cloves Into A Warming Tea
Clove tea is simple to make and this unique, warming, spiced, aromatic drink has a long history in ancient and traditional medicine as well as folklore.
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The Easiest Way To Ruin A Pie Crust – And How To Prevent It
We've consulted Samantha Merritt, a baking expert known for reliable, from-scratch recipes, to help us make a successful pie crust.
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Europe Travelers Are Copying Rick Steves' Genius Happy Hour Tip
Rick Steves loves a bargain when traveling in Europe, and he has great advice for those who fancy a light but delicious bite to eat for little money.
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'In This Economy?' — Costco's Prices For Crab Legs And Lobster Tails Leave Shoppers Shell-Shocked
Even the most loyal Costco fans are shocked at the jaw-dropping prices of crab and lobster that some shoppers noted on recent visits to the grocery store.
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The Ribs To Buy If You Want The Meatiest Types
Juicy slow-cooked ribs are one of the great joys of barbecued food, but if you're looking for the meatiest type, take the tips of an expert pitmaster.
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'Surprise, It's Not $500' — This Old-School Juicer Made A Major Comeback In 2025
Over the years, juicers have become much more complicated and expensive. This throwback not only does a great job, but it costs a fraction as much.
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Exactly When To Baste A Turkey So It's Not Dry
The main thing to do when roasting a turkey is not panic. Basting is a good idea, but you don't need to be doing it every 10 minutes, follow this rule instead.
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I Visited The Old-School NYC Italian Restaurant Loved By The Rat Pack
For decades, Patsy's, in Manhattan, has been a restaurant beloved by celebrities, artists, and anyone looking for great Italian American classics. Here's why.
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The Popular Costco Bakery Pie That Ranks Worst On The List Of Treats We Tried
Costco has lots of bakery treats to choose from, but while ranking several, we discovered that one classic fall dessert wasn't worth it despite the low price.
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Potential Health Risk Sparks A Recall Of Boar's Head Products That Might Be In Your Fridge
Make sure to check UPCs and best-buy dates on these Boar's Head items that have been recalled due to potential listeria contamination.
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Why Mid-Century Fridges Were Smarter Than The Ones We Buy Now
Kitchen technology is rapidly evolving, but with all these bells and whistles, some old gems get left behind. These vintage fridge features rival modern ones.
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5 Store-Bought French Onion Soups, Ranked From Worst To Best
We went on the hunt for the best store-bought French onion soup. We taste-tested and ranked five options to see which had the overall best flavor and balance.
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This Isn't Just A New Way To Make Cheesecake. It's The Easiest Way
Cheesecake isn't always beginner-friendly and needs specific baking conditions. Luckily this increasingly popular appliance can do the trick.
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Fry Your Eggs Alongside This Spicy Breakfast Meat And Thank Us Later
Pairing eggs with meat is a quintessential breakfast tag team. Forget the bacon, though, and opt for this delicious meat instead to spice things up.
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