The Type Of Vegetables You're Not Roasting, But Definitely Should Be
Most of the time, it's fresh veggies that get roasted, but have you ever considered something a little different?
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Your Pineapple Desserts Will Taste Even Better With This Cocktail Pairing
Mixologist and bartender Lynnette Marrero knows exactly which cocktail your tropical inspired desserts need for the absolute best pairing.
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14 Ways To Elevate Cauliflower Rice
Whether you're trying to cut carbs or simply eat more veggies, cauliflower rice can be a delicious dish - as long as you know what to add to it.
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The Lazy Fair Food Hack To Satisfy Funnel Cake Cravings At Home
It's easier than you might expect to get the taste of classic fair food in your own home. And this spin on funnel cake might be even better than the original.
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How Indiana's Roast Beef 'Manhattan' Sandwich Got Its Name
Here's why Indiana's famous -- and simple to make -- roast beef Manhattan sandwich is known as such despite being named after a city from another state.
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Do Not Attempt The Rude Drink Trick Some Starbucks Customers Are Trying
With rising costs, many Starbucks customers are understandably looking for ways to save a buck. But avoid making this rude mistake that sacrifices etiquette.
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Smoky Spicy Chicken Tomato "Bisque" Recipe
Though it lacks the seafood of a traditional bisque, the hearty, glossy soup's techniques inform this recipe for a smoky chicken and tomato soup.
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The Vegan-Friendly Food You Should Never Order At Starbucks
Starbucks has a handful of vegan food items on its menu, but they aren't all worth ordering, especially this spread.
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Review: Are NYC's Apollo Bagels Really Worth The Hype?
One of the most popular bagel shops in New York City, Apollo Bagels has countless fans. We visited to see for our selves.
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8 Types Of Truffles, Explained
If you want to learn more about this rare ingredient, our experts shed light on several types of truffles to help you select and enjoy them at home.
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The Tell-Tale Signs Your Homemade French Fries Are Cooked To Perfection
Making homemade french fries that taste just like what you would get in a restaurant is tricky but not impossible, as long as you follow these tips.
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Here's How Much Sugar Is In Brut Vs Dry Vs Sweet Champagne
Everyone loves a good glass of bubbly, but the different types of Champagne get confusing. So, how much added sugar is in brut, dry, and sweet Champagne?
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11 Best New Fast Food Items Of 2024
2024 has been interesting for fast food. America's most popular chains reached back to nostalgia and forward to developing food trends. These were the hitters.
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What Is Cumberland Pie, And How Is It Different From Shepherd's Pie?
Cumberland pie may seem very similar to another British dish called shepherd's pie, but there are distinct differences that make it unique.
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The Simple Trick To Make Store-Bought Veggie Burgers Irresistibly Crispy
When you've got the time and want to add flavor to your vegetarian burgers, there are easy options to amp up your store-bought patties with minimal effort.
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What Kind Of Food Would You Find At A Prohibition Era Speakeasy?
For 13 years in the 1900s, alcohol was illegal in the U.S. Speakeasies rose up for those who wanted some illicit booze, but they also served food.
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New Mexico Has A Brilliant Secret Ingredient For Ice Cream Sundaes
Tossing peppers onto an ice cream may sound like an unexpected move but that is exactly what is served in an order of Caliche's special green chile sundae.
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Vanilla Bean, Paste, Or Extract: When To Use Each For Your Dessert
Vanilla comes in three primary forms - bean, extract, and paste - and it's crucially important to know when to use each one for the best results.
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The Costco Hack That Might Save You Time In The Food Court Line
If the thought of standing in line again to order food after paying for your other shopping has you rethinking a stop at the food court, we've got a solution.
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The Sweet Pigs-In-A-Blanket Wrapper Swap We Can't Get Enough Of
You can transform classic pigs in a blanket from a savory appetizer or side into a sweet breakfast or dessert with one simple ingredient swap.
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The 4 Herbs You Need For A Classic French Fines Herbes Omelet
Fresh herbs bring so much brightness and flavor to a dish, particularly something simple like an omelet. Here's what you need for a delicious one.
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FoodSaver Is The Vacuum Sealer You Need For Maximum Flavor And Freshness
Meal prep and holiday planning just got easier with FoodSaver's Handheld+, 2-in-1 Vacuum Sealing System. It's easy to use and more versatile than you think.
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17 International Buffets You Need To Know About
Who doesn't love a good buffet? We've rounded up some of the most notable and famous international buffets outside the U.S. that you need to know about.
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The Elaborate Snack The TSA Is Cool With Passengers Bringing On Their Flight
With a cute and tasty meal to look forward to, that flight you're stepping on, whether three or six hours in the sky, will feel a whole lot more manageable.
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The Best Type Of Desserts To Elevate With Miso
Miso might not be the first thing that springs to mind when you think of dessert. However, this bold-tasting ingredient can add depth to different sweets.
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25 Holiday Gifts For The Home Chef In Your Life
This season, you don't have to pick your brains to select a holiday gift for the home chef in your life. Just choose from one of the 25 culinary items here.
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The Best Fever-Tree Mixer Makes A Delicious Gin And Tonic
Fever-Tree is known for its wide variety of mixers, and the one that earned the top spot in our ranking of the brand's offerings makes a great gin and tonic.
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