Dolly Parton's 3-Item Order At Taco Bell (And Which Hot Sauce Flavor She Prefers)
Part of what makes Dolly Parton so lovable is that for all her fame, she is down to earth. She even has a a favorite three-item order at Taco Bell.
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The Best Lentil Varieties For Easy, Comforting Homemade Soups
Lentils can be used to make excellent soup, but the different varieties aren't interchangeable. Here are the best options for cooking a comforting dish.
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5 Creative Ways To Use Coffee Syrups Beyond Your Morning Brew
If you've been cultivating a home coffee bar, you probably have quite the collection of flavored syrups. Here are five other creative ways you can use them.
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Level Up Your Garlic Bread With 3 Chef-Recommended Toppings
If you're looking for new ways to elevate your garlic bread, this chef suggests these three toppings as an alternative to the usual roast garlic and mozzarella.
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No-Knead Asiago Bread Recipe
This artisan-style Asiago bread has a chewy inside and rustic, cheese-covered crust on the outside.
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How To Find The Good Stuff When It Comes To Hard Cider, According To An Expert
Hard cider is experiencing a wave of popularity, but the drink is a little more nuanced than you might think. An expert tells us how to choose the best ones.
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14 Best Costco Treats When Hosting A Kid's Birthday Party On A Budget
Don't overlook Costco when planning a kid's birthday party. It offers a variety of children-friendly treats in bulk, perfect for those on a budget.
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The Simplest Way To Cut Potatoes For Fries (Plus The Pros And Cons Of Peeling Your Spuds)
Homemade french fries can be just as good as what you'd order in a restaurant, but you need to know how to properly cut them to get the best result.
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The Popular Fish You Shouldn't Eat The Skin From
While fish skin is nutritious and flavorful, there are some types of fish whose skins you should avoid. An expert shares those that should be served sans skin.
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When To Use Lighter Vs Stronger Woods For The Best Barbecue
Not sure exactly when to use lighter or darker wood when barbecuing? We spoke to an expert who offers some clear-cut answers.
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30 Delicious Side Dish Recipes For Store-Bought Rotisserie Chicken
Using grocery store rotisserie chicken is a great way to get dinner on the table fast, and these tasty side dishes are the perfect complement.
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3 Game-Changing Tips For Better Air Fryer Chicken Wings
Forget the deep fryer or the oven, you make excellent chicken wings in your air fryer. For the best results, follow this game-changing tips.
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The Cherry Swap That Will Class Up Your Shirley Temple (Alcohol Optional)
We turned to an expert to learn what kind of cherry would update the classic Shirley Temple and learned that this type of cherries would do the trick.
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Everything You Need To Know Before Marinating Chicken For The First Time
Marinating chicken can be daunting. How long is too long? What sauces should you use? Luckily, an expert shares everything you need to know to make it work.
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Here's What A Professional Chocolate Taster Does Every Day
If you've ever dreamed of becoming a professional chocolate taster, you should know that there's more to the job than just sampling delicious chocolate.
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The Best (And Worst) Way To Cook Eggs In The Air Fryer
You can make a variety of different styles of eggs in the air fryer, but some work better than others. Here’s what to try, and what to avoid.
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3 Ways To Transform Canned Tuna Into An Elevated Appetizer
Canned tuna is a pantry staple, but it can also be turned into a gourmet appetizer. We asked a chef for the best way to take it to the next level.
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Red Flags To Look Out For At A Deli, According To A Sandwich Expert
Delis are meant to be fresh, fast, and convenient. But how do you know if you've found a good one? A sandwich expert shared some deli red flags to look out for.
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16 Hop Waters, Ranked Worst To Best
As non-alcoholic hop waters rise in popularity, there are more options than ever out there. We reviewed and ranked several hop water brands to find the best.
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Here's The Best Tequila For A Texas Ranch Water Cocktail
Using the best versions of the ingredients of a ranch water cocktail is how to upgrade the experience. We consulted an expert on where to focus.
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How To Fat Wash Spirits With Olive Oil For A Whole New World Of Flavor
Fat washing spirits can bring your cocktail game to a entirely new level, especially if you use olive oil and follow our expert-approved tips.
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Blade Vs Burr Grinder: The Difference It Makes For Your Coffee
People have a lot of differing opinions about what makes the best cup of coffee right down to how you grind it. Should you use a blade or burr grinder?
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The Brand Behind Costco's Kirkland Signature Green Tea
If you're an ardent fan of Costco's Signature Green Tea, it's probably because the bags are made in collaboration with this acclaimed tea brand.
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11 Discontinued Candies Of The 1980s That You Might Remember
If you remember the '80s, you'll know that it was a time when inventive, funky candies were abundant. After making their mark, they are now discontinued.
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Beer Gives You The Juiciest Chicken Wings - Here's Everything You Need For A Tasty Marinade
While it's a great pairing choice for chicken wings, adding beer directly to a marinade can make for some truly juicy wings. Two experts share their tips.
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The Exact Difference Between A Pie And A Tart
You've probably eaten both pies and tarts, but do you know what it is that really sets them apart? Here's everything you need to know about these two dishes.
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5 Pro Tips For Restaurant-Worthy Mozzarella Sticks At Home
Mozzarella sticks are a cornerstone of deep fried comfort food. But before you hurry to your favorite restaurant, here are some tips for making them at home.
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