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  • California burrito chopped in half with carne asada and french fries
    Food History
    Food History By Marina S. 11 months ago

    How The French Fry-Filled California Burrito Became A West Coast Staple

    The California burrito is packed with french fries, but do you know how it came to be that way? The origin story for this state classic is complicated.

    By Marina S. 11 months ago Read More
  • Overview of a Starbucks gift card on a wooden table
    Starbucks
    Starbucks By Eibhlis Gale-Coleman 11 months ago

    Do Starbucks Gift Cards Expire? Here's What Company Policy Says

    If you're the lucky recipient of a Starbucks gift card or are hoping to give one yourself, you're probably wondering if the card expires. Here's what to know.

    By Eibhlis Gale-Coleman 11 months ago Read More
  • various P.F. Chang's dishes in front of a P.F. Chang's restaurant
    Casual Dining
    Casual Dining By Samantha Maxwell 11 months ago

    9 Dishes You Should Think Twice About Ordering From P.F. Chang's

    Planning a trip to P.F. Chang's sometime soon? The popular Chinese-American restaurant chain has some menu misses we can help but advise you avoid.

    By Samantha Maxwell 11 months ago Read More
  • two grilled cheese sandwich sitting on tray of an air fryer
    Cooking Tips
    Cooking Tips By Kashmir Brummel 11 months ago

    6 Mistakes To Avoid When Making Grilled Cheese In The Air Fryer

    You can save a lot of time and get a crispy grilled cheese sandwich with your air fryer -- provided you avoid making these six oftentimes common mistakes.

    By Kashmir Brummel 11 months ago Read More
  • brandy old fashioned on a table
    Alcohol and Cocktail Recipes
    Alcohol and Cocktail Recipes By Michelle McGlinn 11 months ago

    Chocolate Covered Cherry Brandy Old Fashioned Recipe

    This recipe puts a romantic, chocolate-covered cherry twist on a classic old fashioned.

    By Michelle McGlinn 11 months ago Read More
  • The exterior of Homestead Cottage in Ireland
    City Guides
    City Guides By Michelle Welsch 11 months ago

    The Michelin-Star Restaurant In Ireland That's Housed In A Centuries Old Cottage

    If you ever find yourself in remote western Ireland, make sure you visit this Michelin-starred restaurant that's housed in a 200-year-old cottage.

    By Michelle Welsch 11 months ago Read More
  • spinach and four bowls of ingredients on table
    Food Facts
    Food Facts By Catherine Brookes 11 months ago

    12 Foods High In Omega-3s That Aren't Fish

    Omega-3s are an important part of a healthy diet. There are many other food sources of fatty acids besides fish, including seeds, beans, and greens.

    By Catherine Brookes 11 months ago Read More
  • Detroit-style pizza being sliced with pizza wheel
    Cooking Tips
    Cooking Tips By Sara Klimek 11 months ago

    Make Crispy Detroit-Style Pizza At Home With This Common Pan

    If you want to try making Detroit-style pizza at home, there's one pan you'll need to have on hand, and you likely have it stuffed in your kitchen cabinet.

    By Sara Klimek 11 months ago Read More
  • various cakes on display at the grocery store
    Shopping Tips
    Shopping Tips By Deb Kavis 11 months ago

    The Type Of Cake You Should Never Buy At The Supermarket

    When you visit the grocery store, the cake section is bound to catch your eye with its colorful and intricate designs, but here's the type of cake to avoid.

    By Deb Kavis 11 months ago Read More
  • Static Media / Shutterstock
    Beer and Wine
    Beer and Wine By Kenny Jarvis 11 months ago

    20 Popular Beer Brands From The UK, Ranked Worst To Best

    The best British beer brands, ranked from worst to best. From classic ales to bold craft brews, see which ones stand out in taste, quality, and reputation.

    By Kenny Jarvis 11 months ago Read More
  • chocolate brownies stacked on paper
    Baking Tips
    Baking Tips By Julia Holland 11 months ago

    Why Soy Sauce Makes Chocolate Desserts Taste Better

    Soy sauce probably isn't the first ingredient that comes to mind when you're looking to upgrade your chocolate desserts, but an expert thinks it should be.

    By Julia Holland 11 months ago Read More
  • Two hands holding colorful pink and red Starbucks Refreshers
    Starbucks
    Starbucks By Claire Redden 11 months ago

    The Best Starbucks Refresher On The Menu Is Also The Prettiest

    The flavor possibilities are practically endless when it comes to Starbucks Refreshers, but the best one on the menu also happens to be the prettiest.

    By Claire Redden 11 months ago Read More
  • exterior photo of Trader Joe's
    Trader Joe's
    Trader Joe's By Marina S. 11 months ago

    The Viral Trader Joe's Hack Customers Really Shouldn't Be Using

    Trader Joe's is a little bit different than other grocery stores, and as such, customers have come up with many hacks to the shopping experience.

    By Marina S. 11 months ago Read More
  • chef adding spices to a pan on the stove
    Food Facts
    Food Facts By Marina S. 11 months ago

    What's The Difference Between Seasoning And Flavoring?

    Is that ingredient you added to a dish a seasoning or a flavoring? No, the two terms don't mean the exact same thing, though they are certainly similar.

    By Marina S. 11 months ago Read More
  • Overview of coffee grounds next to a plant
    Cleaning Tips
    Cleaning Tips By Marina S. 11 months ago

    The Coffee Hack That Keeps Mosquitoes Out Of Your Kitchen

    If you've noticed a few pesky mosquitoes hovering around the kitchen, try this clever and cost-effective coffee hack that's sure to keep them away.

    By Marina S. 11 months ago Read More
  • two cuts of unwrapped steak
    Food Facts
    Food Facts By Marina S. 11 months ago

    What The Color Of Your Steak's Fat Says About The Cow's Diet

    You're probably used to the fat of your steaks looking white, but should you be alarmed if it looks yellow? Here what the color really means.

    By Marina S. 11 months ago Read More
  • Six different cans of Olipop flavors
    Non-Alcoholic
    Non-Alcoholic By James Andersen 11 months ago

    The Best Olipop Drink Perfects A Classic Flavor

    With over a dozen flavors, the prebiotic drink brand Olipop gets it right most of the time. But we found the brand's take on this classic flavor to be the best.

    By James Andersen 11 months ago Read More
  • Two Starbucks drinks on a table
    Coffee and Tea
    Coffee and Tea By Luna Christina Lupus 11 months ago

    We Found The Worst Sugar-Free Drink On Starbucks' Menu

    Many of us are trying to avoid drinking too much sugar these days, so it helps to know which Starbucks drinks are sugar-free. Just avoid this one.

    By Luna Christina Lupus 11 months ago Read More
  • A glass mug of mint tea with fresh mint
    Starbucks
    Starbucks By Nathan Legare 11 months ago

    Starbucks' 3 Mint-Flavored Teas, Explained

    The Starbucks menu is vast, and sometimes it's hard to discern the differences between similar drinks. Here's a breakdown of Starbucks' three hot mint teas.

    By Nathan Legare 11 months ago Read More
  • plate of smoke salmon with lemon, capers, and fresh herbs
    Beer and Wine
    Beer and Wine By Elizabeth Okosun 11 months ago

    The Absolute Best Beer Pairing For Smoked Salmon

    If you're preparing a dish with smoked salmon as one of the ingredients, bring out the flavor by choosing this type of beer, according to an expert.

    By Elizabeth Okosun 11 months ago Read More
  • slice of carrot cake
    Baking Tips
    Baking Tips By Matthew Spina 11 months ago

    Make Cake Ridiculously Moist With One Chef's Secret Weapon

    While part of pro-bakers' success is knowledge and skill, bakeries and professional kitchens also use a lot of ingredients home cooks don't normally see.

    By Matthew Spina 11 months ago Read More
  • Steak surrounded by bourbon dry rub ingredients
    Cooking Tips
    Cooking Tips By Caroline DiNicola 11 months ago

    14 Ingredients To Elevate Your Next Bourbon Dry Rub

    A versatile seasoning that can be used on meats, vegetables, and even some fruits, these expert-approved ingredients can further upgrade your bourbon dry rub.

    By Caroline DiNicola 11 months ago Read More
  • A bowl of cottage cheese with a wooden spoon
    Cooking Tips
    Cooking Tips By Deb Kavis 11 months ago

    6 Toppings To Try On Cottage Cheese For A Perfect Pick-Me-Up Snack

    If your cottage cheese pick-me-up snack is feeling a little bland, here are six sweet, savory, and nutritious topping ideas that can help liven it up.

    By Deb Kavis 11 months ago Read More
  • Alton Brown smiling at an event
    Cocktails and Spirits
    Cocktails and Spirits By Marina S. 11 months ago

    The Precise Number Of Olives Alton Brown Needs For The Perfect Martini

    We know that Alton Brown approaches recipes scientifically, and his martinis are no exception, with an exact number of olives and notes about temperature.

    By Marina S. 11 months ago Read More
  • 18 packaged Caesar salads together on white table
    Reviews
    Reviews By Emily Hunt 11 months ago

    18 Store-Bought Caesar Salad Kits, Ranked

    Pre-bagged salad kits make quick lunch or dinner a snap. We took to the store to taste-test and rank 18 Caesar salad kits to see which one reigns supreme.

    By Emily Hunt 11 months ago Read More
  • A green salad on a plate with half a sandwich next to a glass of beer
    Beer and Wine
    Beer and Wine By Matthew Spina 11 months ago

    The 6 Best Beer And Salad Pairings You Need To Try

    Salad and beer might sound like an unnatural combination, but as an expert explains to us, the flavors between the two can be quite complementary.

    By Matthew Spina 11 months ago Read More
  • Anthony Bourdain looking at camera
    Cutlery
    Cutlery By Javaria Akbar 11 months ago

    The Chef's Knife Anthony Bourdain Used In His Home Kitchen

    While many may opt to purchase a set of kitchen knives, the late Anthony Bourdain suggested otherwise. This one knife had his stamp of approval.

    By Javaria Akbar 11 months ago Read More
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