Cast Iron Flank Steak With Chimichurri Recipe
This cast iron flank steak recipe comes together in just 20 minutes, and best of all, it comes with a fresh chimichurri for serving.
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Why Both Tongs And Tweezers Deserve A Place In Your Grilling Toolkit
Chef and author Brandon Hurtado explains how your grilling experience isn't complete unless you have both of these tools at your cooking station.
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What Happens If You Add Oil To Your Vinaigrette Too Quickly
Vinaigrette is the fine art of combining two opposites, oil and vinegar, into a cohesive dressing. But, add your oil too quickly, and it'll fail. Here's how.
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15 Costco Pantry Essentials Home Bakers Should Stock Up On
On your next Costco run, take a trip to the baking aisle. We recommend stocking up on these pantry essentials that every home baker needs.
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The Tuna Topping That Gives The Fish A Whole New Dimension
This is one of the best ingredients to use as a tuna topping. Between the taste and texture, it provides a balance to tuna steaks with tangy and acidic notes.
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Copycat Trader Joe's Bruschetta Sauce Recipe
This copycat version of Trader Joe's bruschetta sauce closely follows the original, but with a few tasty improvements.
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Don't Skip This Crucial Step When Growing Tomatoes From Seedlings
There are lots of tomato-growing tips you can use to increase the chances of success from seed to fruit — but don't forget this especially crucial one.
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Some Mexican Salsa Varieties Feature An Unlikely Underground Ingredient
No Mexican meal is complete without salsa, but there's a type of salsa that might not be on your radar, which features a potentially unexpected ingredient.
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9 Red Flags That Indicate A Bad Pub
Your neighborhood pub can be a great place to grab a drink or meet with friends. If its your first visit, make sure the pub isn't waving these red flags first.
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Kale Turns Tender To The Touch When Massaged With This Creamy Fruit
As a high-fiber green, kale has a fibrous, tough texture. You may have heard that you can massage it, but if you want a truly tender salad, add in this fruit.
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For Lighter, More Flavorful Pancakes, Add This Sweet Powdered Mix
For the best pancakes, this sweet powdered mix is an unexpected twist with many versatile flavors to choose from. Add it as a wet or dry ingredient.
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The Brisket-Based Nacho Topping You Didn't Know You Needed
Hearty ground beef will forever be one of the best nacho toppings, but it does not hurt to play around with ingredients to place on the dish.
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Who Makes Kroger Peanut Butter?
Discover the company that produces Kroger's private-label peanut butter and the surprising impact that it has beyond just the chain brand.
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7 Chain Restaurant Caesar Salads, Ranked
Caesar salads seem simple, but every chain restaurant does it differently. We tried seven chain restaurant Caesar salads to see which one was the best.
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If You're Seeking The Most Flavorful Salmon, Avoid This Cheap Variety
Sustainable, lean, and cheap, this salmon variety is very different from the flavorful types, like king or chinook salmon. However, don't exclude it altogether.
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You're Only A Few Ingredients Away From Turning Boxed Cake Mix Into An Apple Dessert
If you want to take your favorite boxed cake mix to a new level, turn it into a crave-worthy apple dump cake with a these ingredients.
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What Exactly Are Julienne Fries And How Do You Cut Them?
To make julienne french fries at home, you'll only need one or two basic kitchen tools. Learn to make homemade fries with a little practice and precision.
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The Caribbean Origins Of The Word 'Barbecue'
If you thought that barbecue was a distinctly American creation, the truth is a whole lot more complicated. Here's where the word originated.
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20 Best Vegan Dishes At Disneyland
Disneyland carries several delicious plant-based dishes, from refreshing salads to rich desserts. Give these vegan eats a try at the Happiest Place on Earth.
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The Fruity Twist Your Cold Brew Coffee Needs This Summer
If the heat has you craving a more refreshing pick-me-up, your cold brew coffee might benefit from an easy, fruity twist. Here's how this summer hack works.
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The Underrated Tinned Fish That You Might Not Think Belongs On Your Charcuterie Board (But It Does)
With northern roots, this unsung tinned fish is a superfood rich in omega-3s, vitamins, and more goodies. Here's why it belongs on your next charcuterie board.
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This Certified-Green Restaurant In Olympic National Park Is Worth The Pilgrimage
Located in Washington's Olympic National Park is a charming Green Certified Restaurant, thanks to the business's environmentally friendly practices.
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How To Cook Meatloaf On The Grill Without Drying It Out
While you might be concerned with drying out your meatloaf by throwing it on the grill, there are some ways to ensure that it stays moist.
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Review: Kahlúa And Dunkin's Caramel Swirl Cream Liqueur Is Our New Favorite Way To Upgrade Afternoon Cold Brew
Kahlúa and Dunkin's Caramel Swirl Cream Liqueur combines the classic coffee liqueur with Dunkin's Caramel Swirl flavor, and we tried this collab for ourselves.
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Gose Beer: The Salty German Ale You Should Know About
Gose is a salty, funky beer that's worth trying, especially if you like sours. Here's what you need to know about the history of this unique German beer.
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The Underrated Root Vegetable That Deserves A Lot Of Love From Your Skillet
Though root vegetables are usually associated with the winter season, there are plenty of summer offerings that are just as delectable when cooked in a skillet.
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Aldi Is Planning To Open New Locations In These 9 States
Attention, Aldi fans! A new store could be popping up in your neighborhood soon. These are the cities where new stores are expected to open later this year.
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